Pappardelle With Baby Spinach Herbs Ricotta Recipes
PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA RECIPE
Provided by Kplmrm
Number Of Ingredients 11
Steps:
- 1. Cook pasta with 1 tablespoon kosher salt according to package directions, omitting additional fat. Drain in a colander over a bowl, and reserve 1 cup cooking liquid. 2. Combine 1/2 cup reserved hot cooking liquid and ricotta cheese in a food processor or blender, and process until well blended. 3. Combine hot pasta, cheese mixture, spinach, and remaining ingredients in a large bowl; toss gently to coat. Add additional cooking liquid to moisten, if needed.
PAPPARDELLE WITH BABY SPINACH, HERBS & RICOTTA
Make and share this Pappardelle With Baby Spinach, Herbs & Ricotta recipe from Food.com.
Provided by WKernan
Categories < 30 Mins
Time 27m
Yield 4 1.75 c per serving, 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta with 1 T salt. Drain, reserve 1 c cooking liquid.
- Combine 1/2 c cooking liquid & ricotta cheese in food processor.
- Combine pasta, cheese mixture, spinach & remaining ingredients in large bowl. Toss to combine. Add additional cooking liquid if needed.
Nutrition Facts : Calories 330.6, Fat 11.5, SaturatedFat 3.5, Cholesterol 14.6, Sodium 1978.5, Carbohydrate 44.7, Fiber 2.6, Sugar 1.8, Protein 11.9
More about "pappardelle with baby spinach herbs ricotta recipes"
SPINACH AND RICOTTA PAPPARDELLE RECIPE - LIDIA BASTIANICH
Dec 06, 2013 Drain the pappardelle thoroughly, reserving 1 cup of the pasta cooking water. Meanwhile, in a large deep skillet, heat the olive oil. Add the …
From foodandwine.com
3/5 Total Time 30 mins
From foodandwine.com
3/5 Total Time 30 mins
- In a large pot of boiling salted water, cook the pappardelle pasta until al dente. Drain the pappardelle thoroughly, reserving 1 cup of the pasta cooking water.
- Meanwhile, in a large deep skillet, heat the olive oil. Add the scallions and sage and cook over high heat until lightly browned, 2 to 3 minutes. Add the spinach in large handfuls and cook, stirring, until wilted. Add the pasta, butter and ricotta and toss. Add 3/4 cup of the reserved pasta cooking water and the Parmigiano and season generously with salt and pepper. Cook over moderately low heat, tossing, until the sauce is thick and creamy, adding more of the pasta water as needed. Transfer the pappardelle to bowls and serve right away, with grated Parmigiano.
PAPPARDELLE RECIPES | COOKING LIGHT
Feb 07, 2013 Pappardelle is a broad, flat pasta, commonly compared to wide fettuccine. The name stems from the Italian verb pappare –to gobble up–and that’s exactly what you’ll want to do as it pairs perfectly with a variety of …
From cookinglight.com
From cookinglight.com
PAPPARDELLE WITH BABY SPINACH, HERBS, & RICOTTA RECIPE
Feb 6, 2015 - Fettuccine will also work if you can't find pappardelle. Have all the ingredients prepped and ready to go before beginning to cook-the pasta needs to be hot when mixed with …
From pinterest.com.au
From pinterest.com.au
PAPPARADELLE WITH BABY SPINACH, HERBS AND RICOTTA | SPRING PASTA ...
Jun 12, 2012 - Quick, Easy, and Absolutely delicious recipes. Jun 12, 2012 - Quick, Easy, and Absolutely delicious recipes. Pinterest. Today. Watch. Explore. When autocomplete results …
From pinterest.com
From pinterest.com
COOKING LIGHT - PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA ...
Cooking Light - Pappardelle With Baby Spinach, Herbs, and Ricotta. Serving Size : 1.75 cups. 329 Cal. 55 % 45g Carbs. 30 % 11g Fat. 15 % 12g Protein. ... Recipes & Inspiration. Other …
From myfitnesspal.com
From myfitnesspal.com
PAPPARDELLE WITH BABY SPINACH, HERBS AND RICOTTA CHEESE
Find calories, carbs, and nutritional contents for Pappardelle With Baby Spinach, Herbs and Ricotta Cheese and over 2,000,000 other foods at MyFitnessPal
From myfitnesspal.com
From myfitnesspal.com
SPINACH AND RICOTTA PAPPARDELLE RECIPE - EASY RECIPES
10 ounces baby spinach. 2 tablespoons unsalted butter, cubed. 1 cup fresh ricotta cheese. 1/4 cup freshly grated Parmesan, plus more for serving. Salt and black pepper. The Recipe. 1. …
From recipegoulash.cc
From recipegoulash.cc
PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA RECIPE | YUMMLY
Sep 21, 2014 - Pappardelle With Baby Spinach, Herbs, And Ricotta With Pappardelle, Kosher Salt, Whole Milk Ricotta Cheese, Baby Spinach Leaves, Chopped Fresh Chives, Fresh Flat …
From pinterest.com
From pinterest.com
PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA RECIPE | EAT YOUR …
Save this Pappardelle with baby spinach, herbs, and ricotta recipe and more from Cooking Light Magazine, April 2011 to your own online collection at EatYourBooks.com ... Pappardelle ...
From eatyourbooks.com
From eatyourbooks.com
PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA
Pappardelle With Baby Spinach, Herbs, And Ricotta Fettuccine will also work if you can't find pappardelle. Have all the ingredients prepped and ready to go before beginning to cook—the …
From cookbookcreate.com
From cookbookcreate.com
PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA RECIPE
Pappardelle With Baby Spinach, Herbs, And Ricotta Fettuccine will also work if you can't find pappardelle. Have all the ingredients prepped and ready to go before beginning to cook—the …
From cookbookcreate.com
From cookbookcreate.com
PAPPARDELLE WITH BABY SPINACH, HERBS, AND RICOTTA
8 ounces uncooked pappardelle (wide ribbon pasta) 1 tablespoon kosher salt 1/3 cup whole-milk ricotta cheese 3 cups baby spinach leaves 1/4 cup chopped fresh chives 1/4 cup chopped …
From keeprecipes.com
From keeprecipes.com
PAPPARDELLE WITH BABY SPINACH HERBS AND RICOTTA RECIPES
Combine 1/2 cup reserved hot cooking liquid and ricotta cheese in a food processor or blender, and process until well blended. 3. Combine hot pasta, cheese mixture, spinach, and …
From tfrecipes.com
From tfrecipes.com
PAPPARDELLE WITH BABY SPINACH HERBS RICOTTA RECIPES
5 cups baby spinach (about 3 1/2 ounces) 1 cup chopped mixed fresh herbs (such as parsley and chives) 1 cup chopped mixed fresh herbs (such as parsley and chives) 1 teaspoon grated …
From tfrecipes.com
From tfrecipes.com
You'll also love