Parsley Mayo Recipes
GARLICKY PARSLEY MAYONNAISE
A very easy, no-egg home-made mayo. Wonderful with raw veggies, or condiments for cooked potatoes. *recipe from "alive" magazine.
Provided by Izzy Knight
Categories Cheese
Time 1h5m
Yield 3/4 cup
Number Of Ingredients 11
Steps:
- In a blender, mix everything except cream cheese until emulsified.
- Pour mixtrue into a bowl and stir in cream cheese.
- Check seasoning.
- Refrigerate for 1-2 hour.
- add chopped parsley before serving.
Nutrition Facts : Calories 503.7, Fat 46.3, SaturatedFat 19.7, Cholesterol 85.1, Sodium 384, Carbohydrate 16.4, Fiber 5.1, Sugar 3, Protein 10.8
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