Pastillas De Mani Recipes
PASTILLAS DE LECHE
This a Filipino delicacy! Milk candies are very easy to make. They are soft and sweet and perfect to bring for any gatherings. No cooking required.
Provided by My Style Recipe by Malou
Categories Filipino Desserts
Time 30m
Yield 40
Number Of Ingredients 3
Steps:
- Pour condensed milk into a bowl. Sift powdered milk into the condensed milk and mix thoroughly with a spatula. Let sit for 8 to 10 minutes.
- Pour sugar onto a plate. Shape mixture into small logs and roll in the sugar. Wrap pastillas de leche individually in plastic wrap.
Nutrition Facts : Calories 68 calories, Carbohydrate 9 g, Cholesterol 9.5 mg, Fat 2.6 g, Protein 2.5 g, SaturatedFat 1.6 g, Sodium 36.2 mg, Sugar 9 g
PASTILLAS DE MANI
Make and share this Pastillas De Mani recipe from Food.com.
Provided by Vnut-Beyond Redempt
Categories Dessert
Time 30m
Yield 1 Dozen
Number Of Ingredients 4
Steps:
- Combine all ingredients and cook in a saucepan over medium heat, stirring often until paste-like in consistency.
- Then transfer into buttered pan and spread to ½ inch thick.
- Let cool and cut into pieces.
- Cut wax paper and place pieces on individual paper and wrap.
PEANUT MILK CANDY (PASTILLAS DE MANI)
Steps:
- 1. Combine all ingredients and simmer over low heat, stirring constantly, until a sold mass is formed.
- 2. Transfer to a sugared board and spread the mixture with a rolling pin into a rectangular shape 1/2 inch thick.
- 3. Cut into 1/2 x 2-inch-long pieces. Wrap individually in tissue paper if desired.
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