Paula Deens Easy Squeeze Honey Butter Recipes
PAULA DEEN'S EASY SQUEEZE HONEY BUTTER
From Paula's Home Cooking television show. So simple and wonderful; the honey butter combo is just right--not too sweet! Note: 2/13/07 when making this recipe, I use Original Parkay squeeze butter/margarine. I live in Texas and this product is readily available at grocery stores in my area.
Provided by Juenessa
Categories Low Protein
Time 5m
Yield 1 bottle honey butter
Number Of Ingredients 2
Steps:
- Open squeeze bottle and pour out about 1/4 of the butter and store for later use.
- Add honey and stir with a long teaspoon or a wooden skewer.
- Squeeze onto hot biscuits.
- Enjoy because it is very tasty!
EASY SQUEEZE HONEY BUTTER
Could anything be simpler than this? You might to want to add cinnamon to make Cinnamon Honey Butter.
Provided by SB61287
Categories < 15 Mins
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 2
Steps:
- Empty 1/2 of margarine out of bottle, add honey stir with tea spoon or wooden skewer.
Nutrition Facts : Calories 32.2, Sodium 0.4, Carbohydrate 8.7, Sugar 8.7
PAULA DEEN'S EASY ROLLS
Make and share this Paula Deen's Easy Rolls recipe from Food.com.
Provided by wannabecook
Categories Breads
Time 17m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Lightly grease a 12-cup muffin tin with butter.
- In a large bowl, combine flour and milk, blending with a rubber spatula. Add the sugar and mayonnaise, and stir until just combined. Spoon batter into prepared muffin tin. Bake for 12 to 15 minutes, or until golden brown.
Nutrition Facts : Calories 114, Fat 2.6, SaturatedFat 0.7, Cholesterol 4.1, Sodium 309.4, Carbohydrate 19.7, Fiber 0.6, Sugar 2.5, Protein 2.8
HONEY BUTTER
There are several honey butters already in Zaar, but mine is without added sugar and is more honey than butter. My family loves this.
Provided by Melaine
Categories Sauces
Time 15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Cream butter until light and fluffy; gradually add honey, beating well.
- Beat in lemon rind.
- Chill butter mixture several hours or overnight.
- Serve with muffins or toast.
Nutrition Facts : Calories 162.3, Fat 8.6, SaturatedFat 5.5, Cholesterol 22.9, Sodium 62.5, Carbohydrate 23.3, Fiber 0.1, Sugar 23.2, Protein 0.2
PAULA'S FRIED BISCUITS AND HONEY BUTTER
I just *knew* Paula Deen would provide a way of making calorie-laden biscuits even more fattening. ;) Recipe from the FoodTV website.
Provided by Julesong
Categories Breads
Time 10m
Yield 10 biscuits, 10 serving(s)
Number Of Ingredients 4
Steps:
- In a heavy deep skillet or deep fryer, heat the oil over medium high.
- When oil is hot, carefully add in the biscuits and cook about 2 to 3 minutes per side until golden brown (don't do too many biscuits at once, or the oil will lose temperature too quickly).
- Remove biscuits from oil and drain on paper towels; repeat steps until all biscuits are done.
- Make the honey "butter": remove about 1/4 of the squeeze margarine from the bottle and store for later use; add the honey and stir with a long teaspoon (like the ones for ice cream shakes), a wooden skewer, or the handle of a wooden spoon.
- Serve the biscuits with the honey butter.
Nutrition Facts : Calories 1050.3, Fat 107.1, SaturatedFat 17.4, Cholesterol 0.3, Sodium 796.5, Carbohydrate 23.3, Fiber 0.3, Sugar 9.7, Protein 3
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