Peanut Butter Breakfast Bites Recipes

Steps:

• Mix all ingredients in a bowl until well-combined.
• Cover with plastic wrap and chill in the refrigerator for at least 30 minutes.
• Once done chilling, roll into approximately 1 inch (2.5 cm) balls. (Cover hands in a light layer of butter or oil to facilitate rolling and avoid getting sticky hands.)
• Lay out a thin layer of oats and chocolate chips on a cutting board or work surface and roll the balls in the mixture. Finish off by rolling each ball between your hands to pack in the oats and chocolate chips.
• Enjoy!

Steps:

• Put 1 part peanut butter and 1 part honey in a bowl.
• Microwave for about a minute. Stir until combined.
• Add 3-4 parts cereal. Stir.
• Scoop into bit size pieces and place on wax paper to cool.
• Enjoy!

Steps:

• Combine oats, chocolate chips, flax seed, peanut butter, honey, and vanilla extract together in a bowl; form into balls using your hands. Arrange energy bites on a baking sheet and freeze until set, about 1 hour.

Steps:

• In a medium large bowl, pour the Peanut Butter Whole Grain Cheerios into the bowl.
• In a different medium size bowl, measure and scrape out the crunchy peanut butter and microwave for 40 seconds.
• Take out, stir, and add the 1/2 cup honey.
• Add the vanilla, and mix in until well-combined.
• Pour the peanut butter mixture over the Peanut Butter Cheerios and mix together well with a spoon until all the cereal pieces are coated.
• Spoon out bite sized spoonfuls and place on a sheet of greased aluminum foil.
• Let the bites sit and solidify for about 3 hours.