Macaroni Pineapple And Ham Salad Recipes

MACARONI, PINEAPPLE, AND HAM SALAD

This delicious macaroni salad is so refreshing. My husband and I came up with it using ingredients we prefer and we make this regularly during the summer to go with lunches or as a meal on a really hot day. Easy recipe to modify according to your own preferences. Get creative and enjoy!

Provided by Jodi

Categories Salad Pasta Salad Macaroni Salad Recipes

Time 1h25m

Yield 8

Number Of Ingredients 8

Macaroni, Pineapple, and Ham Salad image

Steps:

Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes; drain. Transfer hot macaroni to a large bowl.
Pour Italian-style salad dressing and crushed pineapple over the macaroni; stir. Add ham, celery, tomatoes, eggs, and onion; stir.
Cover bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

Nutrition Facts : Calories 403.6 calories, Carbohydrate 56.8 g, Cholesterol 68.3 mg, Fat 14.2 g, Fiber 5.7 g, Protein 16.3 g, SaturatedFat 3.2 g, Sodium 908.7 mg, Sugar 11.8 g

Ingredients

1 (16 ounce) package whole wheat elbow macaroni
1 cup Italian-style salad dressing
2 (8 ounce) cans crushed pineapple, drained
1 (8 ounce) ham steak, cut into cubes
2 stalks celery, diced
2 plum tomatoes, diced
2 hard-boiled eggs, chopped
½ onion, diced

30-MINUTE HAM AND PASTA SALAD

Turn leftover ham into the main attraction, with plenty of fresh veggies and yummy pasta tossed with ranch dressing.

Provided by Betty Crocker Kitchens

Categories Entree

Time 30m

Yield 9

Number Of Ingredients 11

30-Minute Ham and Pasta Salad image

Steps:

Cook and drain pasta as directed on package, adding peas during last 2 to 3 minutes of cooking time. Rinse with cold water to cool. Drain well.
Meanwhile, in large bowl, mix ham, celery, bell pepper, pickle relish and cheese. In small bowl, mix remaining ingredients.
Add pasta and peas to salad; stir gently to mix. Add mayonnaise mixture; toss to coat. Serve immediately, or cover and refrigerate until serving time.

Nutrition Facts : Calories 600, Carbohydrate 40 g, Cholesterol 65 mg, Fat 4 1/2, Fiber 3 g, Protein 24 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1470 mg, Sugar 4 g, TransFat 0 g

Ingredients

3 cups uncooked small shell pasta (12 oz)
2 cups frozen sweet peas
3 cups diced cooked ham
1 cup sliced celery
1 cup chopped red bell pepper
1/2 cup dill pickle relish, drained
8 oz Colby-Monterey Jack cheese blend, diced (2 cups)
3/4 cup mayonnaise
3/4 cup ranch salad dressing
1/4 cup chopped fresh chives
1/8 teaspoon pepper

HAM AND PINEAPPLE PASTA SALAD

Shell pasta with ham, cheese, and pineapple--very good for large group get-togethers. Pasta lasts up to one week in a refrigerated sealed container. This salad is easily doubled and it will all be gone!

Provided by SUGARMUFFIN

Categories Salad 100+ Pasta Salad Recipes Fruit Pasta Salad Recipes

Time 30m

Yield 10

Number Of Ingredients 10

Ham and Pineapple Pasta Salad image

Steps:

Bring a large pot of salted water to a boil. Add shells and cook, stirring occasionally, until tender yet firm to the bite, about 9 minutes. Drain and let cool.
Heat butter in a medium skillet over medium heat and add ham and brown sugar. Cook for 2 to 3 minutes; do not overcook. Set aside and let cool.
Mix mayonnaise and sour cream together in a small bowl. Combine pineapple, grapes, Cheddar cheese, and pineapple juice in a large bowl; mix in mayonnaise mixture, ham mixture, and pasta. Mix well before every serving.

Nutrition Facts : Calories 357.2 calories, Carbohydrate 36.1 g, Cholesterol 33.2 mg, Fat 20.2 g, Fiber 1.4 g, Protein 9.3 g, SaturatedFat 7.5 g, Sodium 313 mg, Sugar 11.5 g

Ingredients

1 (12 ounce) package medium shell pasta
3 tablespoons salted butter
1 cup cubed cooked ham
¼ cup packed brown sugar
½ cup mayonnaise
½ cup sour cream
1 (8 ounce) can pineapple chunks, drained
½ cup red grapes
½ cup cubed Cheddar cheese
2 tablespoons pineapple juice, or more to taste

PINEAPPLE AND HAM PASTA SALAD

This is my favorite cold pasta salad. I'll eat it every day, every meal, until its gone. I love the dill and add more than the recipe suggests. This will feed an army. The number of servings is set at 8 but it seems more to me. I usually half the recipe unless I'm doing it for a potluck or company. Refrigeration time is not included in preparation or cook time. From Brand Name Recipes Cookbook.

Provided by Zee7181

Categories < 60 Mins

Time 33m

Yield 8 serving(s)

Number Of Ingredients 11

Pineapple and Ham Pasta Salad image

Steps:

Drain pineapple. In large bowl, combine pineapple, ham, red pepper, peas, celery and macaroni. To make dressing, in 1 quart measure, combine mayonnaise, vinegar, onion powder, black pepper and dill weed. Stir dressing into pineapple mixture. Refrigerate 3 to 4 hours before serving to allow flavors to blend.

Nutrition Facts : Calories 481.5, Fat 23, SaturatedFat 5.6, Cholesterol 62.8, Sodium 354.9, Carbohydrate 47.1, Fiber 4.2, Sugar 12.9, Protein 22

Ingredients

1 (20 ounce) can pineapple tidbits
1 lb cooked ham, diced
1 red bell peppers or 1 green bell pepper, seeded and diced
2 cups frozen peas, thawed
2 cups celery, diced
8 ounces elbow macaroni, cooked
1 1/4 cups Hellmann's mayonnaise
1 tablespoon vinegar
1 teaspoon onion powder
1/4 teaspoon black pepper
1/4 teaspoon dried dill weed

HAM AND PINEAPPLE MACARONI AND CHEESE

This recipe was given to me and I have yet to try it. It sounds strange but is supposed to be great. Anyone out there brave enough to try it and let everyone know how it is???? :P

Provided by Karen..

Categories One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ham and Pineapple Macaroni and Cheese image

Steps:

Cook macaroni according to package directions and drain.
Stir in cheese sauce until well coated.
Add all of the remaining ingredients and serve immediately.

Nutrition Facts : Calories 391.6, Fat 9.9, SaturatedFat 3.5, Cholesterol 47.6, Sodium 34.6, Carbohydrate 53.3, Fiber 2.7, Sugar 10.1, Protein 21.5

Ingredients

1/2 lb elbow macaroni, uncooked
1 jar processed cheese or 1 jar mexican processed cheese sauce (Cheez Whiz)
1 1/2 cups chopped cooked ham
1 (8 ounce) can crushed pineapple, well drained
1/2 cup finely chopped green pepper
1/4 cup finely chopped onion

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Macaroni Pineapple And Ham Salad Recipes

MACARONI, PINEAPPLE, AND HAM SALAD

This delicious macaroni salad is so refreshing. My husband and I came up with it using ingredients we prefer and we make this regularly during the summer to go with lunches or as a meal on a really hot day. Easy recipe to modify according to your own preferences. Get creative and enjoy!

30-MINUTE HAM AND PASTA SALAD

Turn leftover ham into the main attraction, with plenty of fresh veggies and yummy pasta tossed with ranch dressing.

HAM AND PINEAPPLE PASTA SALAD

Shell pasta with ham, cheese, and pineapple--very good for large group get-togethers. Pasta lasts up to one week in a refrigerated sealed container. This salad is easily doubled and it will all be gone!

PINEAPPLE AND HAM PASTA SALAD

HAM AND PINEAPPLE MACARONI AND CHEESE

This recipe was given to me and I have yet to try it. It sounds strange but is supposed to be great. Anyone out there brave enough to try it and let everyone know how it is???? :P

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