CHOCOLATE-CREAM CHEESE-PEANUT BUTTER BARS
Prize-Winning Recipe 2006! Surprise! Baked and crumbled cookies top a fluffy, light cream cheese layer in favorite-flavored cookie bars.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h15m
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie base and topping ingredients until soft dough forms. Shape 6 (1-inch) balls of dough. On ungreased cookie sheet, place balls 2 inches apart; flatten in crisscross pattern with fork.
- Press remaining dough in pan. Bake cookies and base 10 to 12 minutes or until edges are light golden brown. Cool 10 minutes. Reserve cookies for topping.
- In small microwavable bowl, microwave chocolate chips and butter uncovered on High 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted and stirred smooth. Spread evenly over bars. Refrigerate until firm, about 30 minutes.
- In medium bowl, beat cream cheese, peanut butter, powdered sugar and whipping cream with electric mixer on low speed until blended. Beat on high speed about 2 minutes or until light and fluffy. Spread over chocolate layer.
- Crush reserved cookies; sprinkle over cream cheese layer. Press in lightly. Refrigerate until set, about 30 minutes. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 17 g, Cholesterol 20 mg, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 125 mg, Sugar 12 g, TransFat 0 g
PEANUT BUTTER & CHOCOLATE CHIP CREAM CHEESE COOKIES RECIPE - (4.4/5)
Provided by á-5050
Number Of Ingredients 5
Steps:
- Beat sugar, cream cheese and vanilla together until smooth and creamy. Unroll the crescent roll sheet onto lightly floured surface. Stretch the dough out, I use a rolling pin to do this, then trim the edges to give it a good rectangular shape. A pizza cutter is great for trimming edges of dough. Spread the cream cheese mixture over the top of the crescent sheet, leaving a gap at the edge about 1/2 inch. Sprinkle your chips on top of cream cheese. Press them in lightly to aid in rolling. Roll the crescent sheet up tightly and wrap in cling wrap. Place in freezer for at least 2 hours it won't get really solid as the cream cheese mix won't freeze hard. When chilled. preheat oven to 350°F. Line a cookie sheet with parchment paper (prevents sticking and helps in cleanup). Slice the crescent roll into 1/4" slices. They won't keep the precise round shape, but that is fine! Bake on prepared cookie sheet for 12 to 14 minutes until crescent roll appears golden brown. Cool on the parchment paper or wire rack. Enjoy! They are soft and oh so yummy!! HINT: From an old school baker, try this for perfect sliced cookies. Cut a piece of sewing thread, slide it under the dough and cut by pulling the thread together. You can flour the thread a little. This method cuts perfect cookies over and over.
PEANUT BUTTER & CHOCOLATE CHIP CREAM CHEESE COOKIES
Make and share this Peanut Butter & Chocolate Chip Cream Cheese Cookies recipe from Food.com.
Provided by CutiePi69
Categories Dessert
Time 2h27m
Yield 20 Cookies, 5-10 serving(s)
Number Of Ingredients 5
Steps:
- Beat sugar, cream cheese and vanilla together until smooth and creamy.
- Unroll the crescent roll sheet onto lightly floured surface. . Stretch the dough out, I use a rolling pin to do this, then trim the edges to give it a good rectangular shape. A pizza cutter is great for trimming edges of dough. Pinch together seams on pre-cut crescents if necessary.
- Spread the cream cheese mixture over the top of the crescent sheet, leaving a gap at the edge about 1/2 inch.
- Sprinkle your chips on top of cream cheese - press them in lightly to aid in rolling.
- Roll the crescent sheet up tightly and wrap in cling wrap.
- Place in freezer for at least 2 hours it won't get really solid as the cream cheese mix won't freeze hard.
- When chilled preheat oven to 350°.
- Line a cookie sheet with parchment paper (prevents sticking and helps in cleanup).
- Slice the crescent roll into 1/4" slices. They won't keep the precise round shape, but that is fine!
- Bake on prepared cookie sheet for 12 -14 minutes until crescent roll appears golden brown.
- Cool on the parchment paper or wire rack.
Nutrition Facts : Calories 554.4, Fat 27.4, SaturatedFat 13.2, Cholesterol 84.3, Sodium 522, Carbohydrate 62.6, Fiber 3.8, Sugar 27.6, Protein 13.8
PEANUT BUTTER CHOCOLATE CHIP COOKIES FROM HEAVEN
GREAT...the name says it all.
Provided by KATHY
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Cream together butter and brown sugar. Beat in eggs, peanut butter and vanilla.
- Add flour, cornstarch, salt, baking soda and baking powder. Stir in chocolate chips.
- Roll into balls about 1 1/2 teaspoonfuls (or use cookie scoop) and place onto ungreased cookie sheets about 2 inches apart. Flatten slightly because they do not flatten much while cooking.
- Bake for 10 minutes.
Nutrition Facts : Calories 280.6 calories, Carbohydrate 32.2 g, Cholesterol 35.8 mg, Fat 15.7 g, Fiber 1.5 g, Protein 5.1 g, SaturatedFat 7.4 g, Sodium 250 mg, Sugar 18.2 g
PEANUT BUTTER CHIP CHOCOLATE COOKIES
My best friend's mom made these when we were kids. They are the best cookies I have ever eaten, and I have yet to screw up a batch! Warning: you may be tempted to eat the entire recipe!!
Provided by Michelle Laverdiere
Categories Desserts Cookies Drop Cookie Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter and sugar. Stir in the eggs and vanilla. Combine the flour, cocoa, baking soda and salt, stir into the creamed mixture. Finally, fold in the peanut butter chips. Drop cookies by heaping teaspoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, until set. Cool on wire racks.
Nutrition Facts : Calories 559.8 calories, Carbohydrate 63.5 g, Cholesterol 71.7 mg, Fat 28.4 g, Fiber 2.1 g, Protein 12.8 g, SaturatedFat 21.7 g, Sodium 396.8 mg, Sugar 42.3 g
More about "peanut butter chocolate chip cream cheese cookies recipes"
PEANUT BUTTER CREAM CHEESE CHOCOLATE CHIP COOKIES
From asavoryfeast.com
- In the bowl of a stand mixer, combine the cream cheese, peanut butter, brown sugar, sugar, vanilla and egg. Mix until completely combined and creamy.
- In a small bowl, mix together the salt, baking soda and flour. Add the dry ingredients into the wet ingredients slow, mixing completely.
CREAM CHEESE CHOCOLATE CHIP COOKIES - PRETTY. SIMPLE.
From prettysimplesweet.com
CREAM CHEESE PEANUT BUTTER COOKIES - BAKE OR BREAK
From bakeorbreak.com
PEANUT BUTTER CHOCOLATE CHIP COOKIES - PRETTY. SIMPLE.
From prettysimplesweet.com
CHOCOLATE CHIP PEANUT BUTTER CHIP COOKIES - AVERIE …
From averiecooks.com
SAVORY BUT MOSTLY SWEET RECIPES: CRAZY FOR CRUST
From crazyforcrust.com
THE BEST PEANUT BUTTER CHOCOLATE CHIP COOKIES
From butterwithasideofbread.com
PIN ON BARBIE FOODS - PINTEREST
From pinterest.com
46.1K pins
PEANUT BUTTER & CHOCOLATE CHIP CREAM CHEESE COOKIES …
From food.com
Servings 10-15Total Time 25 minsCategory DessertCalories 236 per serving
PEANUT BUTTER CHOCOLATE CHIP COOKIE RECIPE - GIRL. INSPIRED.
From thegirlinspired.com
CHOCOLATE PEANUT BUTTER COOKIES - AMANDA'S COOKIN'
From amandascookin.com
THE COOKIE MONSTER EXPERIENCE: TRYING THE MOST EXPENSIVE …
From buzzfeed.com
PEANUT BUTTER KETO CREAM CHEESE COOKIES RECIPE - GLUTEN
From mylifecookbook.com
BANANA CHOCOLATE CHIP BUNDT CAKE - JUST A TASTE
From justataste.com
PEANUT BUTTER CHOCOLATE CHIP COOKIE CHEESECAKE BARS
From pinchofyum.com
SOFT BATCH CREAM CHEESE CHOCOLATE CHIP COOKIES RECIPE - THE …
From thespruceeats.com
PEANUT BUTTER CHOCOLATE CHIP COOKIES RECIPE (CHEWY) | KITCHN
From thekitchn.com
PEANUT BUTTER CHOCOLATE CHIP COOKIES - HANDLE THE HEAT
From handletheheat.com
PEANUT BUTTER CHOCOLATE CHIP CHEESECAKE - LAND O'LAKES
From landolakes.com
OATMEAL COCONUT CHOCOLATE CHIP COOKIES - BUTTER WITH A …
From butterwithasideofbread.com
CHOCOLATE CHIP COOKIE COFFEE CAKE. - HALF BAKED HARVEST
From halfbakedharvest.com
LEVAIN BAKERY CARAMEL COCONUT CHOCOLATE CHIP COOKIE
From abountifulkitchen.com
CHOCOLATE PEANUT BUTTER COOKIES RECIPE - SHUGARY SWEETS
From shugarysweets.com
BORED OF PEANUT BUTTER SANDWICHES? TRY THESE 6 TASTY PEANUT …
From food.ndtv.com
PEANUT BUTTER CHOCOLATE CHIP COOKIES - TWO SISTERS
From twosisterscrafting.com
NO BAKE CHOCOLATE CHIP PEANUT BUTTER PIE - CRAZY FOR CRUST
From crazyforcrust.com
BEST PEANUT BUTTER CHOCOLATE CHIP COOKIES RECIPE - HOW TO MAKE …
From thepioneerwoman.com
You'll also love