PEANUT BUTTER HONEY LATTE
Make and share this Peanut Butter Honey Latte recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix peanut butter and 1 tbls. milk in small bowl and mix to make smooth paste.
- Place the peanut butter/milk mix and the rest of ingredients in a small saucepan and stir. Heat and stir to incorporate the peanut butter and honey.
- When hot, pour in cup and enjoy!
Nutrition Facts : Calories 249.4, Fat 13.1, SaturatedFat 4.8, Cholesterol 19.2, Sodium 145.6, Carbohydrate 27.4, Fiber 1, Sugar 18.7, Protein 8.8
PEANUT BUTTER AND HONEY SANDWICH
Extremely tasty and easy.
Provided by Denise McCabe
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Stir the peanut butter, honey, and butter together in a bowl until smooth; spread on 1 of the bread slices and sandwich with the other slice.
Nutrition Facts : Calories 382.8 calories, Carbohydrate 37.8 g, Cholesterol 10.8 mg, Fat 22.1 g, Fiber 3.2 g, Protein 12 g, SaturatedFat 6.3 g, Sodium 518.9 mg, Sugar 11.3 g
HONEY PEANUT BUTTER RECIPE BY TASTY
Here's what you need: roasted unsalted peanut, honey, salt, canola oil, food processor
Provided by Tiffany Lo
Categories Snacks
Yield 12 servings
Number Of Ingredients 5
Steps:
- NOTE: If you have unroasted nuts, preheat oven to 350°F (180°C). Spread peanuts onto a baking tray and bake for 10-12 minutes or until you can smell them.
- In a food processor, blend peanuts. Scrape down the sides when necessary.
- When the peanuts have broken down and become crumbly, add in honey and salt while still blending.
- The mixture will turn into a ball and eventually even out.
- Slowly add canola oil while still blending. Add more canola oil if you want a creamier texture.
- Pour into a jar, store in a refrigerator and use within one month.
- Enjoy!
Nutrition Facts : Calories 301 calories, Carbohydrate 11 grams, Fat 25 grams, Fiber 4 grams, Protein 12 grams, Sugar 5 grams
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