PEANUT BUTTER PLAYDOUGH
Steps:
- In large bowl, cream together peanut butter and confectioners' sugar, then beat in honey and fold in milk powder. Divide into 15 equal portions and refrigerate or freeze until ready to use.
Nutrition Facts : Calories 840.4 calories, Carbohydrate 126.9 g, Cholesterol 6.4 mg, Fat 30.6 g, Fiber 3.8 g, Protein 26.9 g, SaturatedFat 6.5 g, Sodium 451 mg, Sugar 119.9 g
CRISPY PEANUT BUTTER BALLS
I make over 40 different types of treats during the holidays for friends and family. These crispy peanut butter balls are one of my favorite candies to give away as gifts.-Liz David, St. Catharines, Ontario
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, beat peanut butter and butter until blended; gradually beat in confectioners' sugar until smooth. Stir in cereal. Shape into 1-in. balls. Refrigerate until chilled., In a microwave, melt chocolate chips and 1/4 cup shortening; stir until smooth. Dip balls into chocolate; allow excess to drip off. Place on a waxed paper-lined pan. Let stand until set. , In a microwave, melt white baking chips and remaining shortening. Stir until smooth. Drizzle over candies. Refrigerate until set.
Nutrition Facts : Calories 133 calories, Fat 8g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 54mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
PEANUT BUTTER CLAY
Provided by Food Network
Categories dessert
Time 20m
Yield about 10 creatures
Number Of Ingredients 3
Steps:
- Stir together peanut butter, instant milk and honey. Knead dough until smooth. If dough is too moist, add more powdered milk. If dough is too dry, add more honey.
- Form into critters of their choice, from snakes to monsters. Then decorate the artwork with peanuts, raisins, chocolate chips, and coconut.
- Store unused dough in the refrigerator
EDIBLE PEANUT BUTTER CLAY
Make and share this Edible Peanut Butter Clay recipe from Food.com.
Provided by MommyMakes
Categories Lunch/Snacks
Time 20m
Yield 4 small creatures
Number Of Ingredients 4
Steps:
- Combine ingredients in a bowl until well mixed.
- Chill in the refrigerator for 20 minutes or until workable.
- Model into anything they like, snakes, snails, lady bugs, etc. Add raisin eyes and licorice antennae, etc --
- Eat the creations!
Nutrition Facts : Calories 137.6, Fat 8.3, SaturatedFat 1.7, Cholesterol 1.1, Sodium 104.5, Carbohydrate 11.3, Fiber 1.2, Sugar 8.7, Protein 6.5
PEANUT BUTTER MODELING CLAY (EDIBLE) RECIPE
Provided by á-2101
Number Of Ingredients 3
Steps:
- Mix together and refrigerate in a plastic bag. Mold like clay or play dough and then eat your creation. Refrigerate leftovers.
PEANUT BUTTER PLAY CLAY
Make and share this Peanut Butter Play Clay recipe from Food.com.
Provided by nnreq
Categories Toddler Friendly
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients in a bowl and let the kids play their little hearts out.
Nutrition Facts : Calories 854.1, Fat 33, SaturatedFat 6.9, Cholesterol 12, Sodium 620.5, Carbohydrate 113.6, Fiber 4, Sugar 106.7, Protein 38.1
More about "peanut butter play clay recipes"
EDIBLE PEANUT BUTTER PLAYDOUGH | OH SWEET BASIL
From ohsweetbasil.com
Ratings 50Calories 3107 per servingCategory Our Family
EDIBLE PEANUT BUTTER PLAY DOUGH RECIPE - THESE OLD …
From theseoldcookbooks.com
PLAY DOUGH RECIPES - PREKINDERS
From prekinders.com
PEANUT BUTTER BALLS - SPEND WITH PENNIES
From spendwithpennies.com
EDIBLE CLAY RECIPE | CDKITCHEN.COM
From cdkitchen.com
54 RECIPES WITH PEANUT BUTTER - COOKING IDEAS WITH PEANUT BUTTER
From delish.com
EDIBLE PLAY CLAY RECIPE - YOUTUBE
From youtube.com
PEANUT BUTTER CLAY RECIPE | FOOD NETWORK
From foodnetwork.cel29.sni.foodnetwork.com
HOMEMADE CLAY MADE SIMPLE - PIONEER THINKING
From pioneerthinking.com
EDIBLE PEANUT BUTTER PLAY DOUGH : 5 STEPS (WITH PICTURES ...
From instructables.com
HOMEMADE EDIBLE PLAY DOUGH RECIPES - HOMESCHOOLING IDEAS
From homeschooling-ideas.com
PEANUT BUTTER CLAY RECIPE - FOR TODDLERS! - YOUTUBE
From youtube.com
You'll also love