Peppery Cajun Pork Pasta Recipes
PEPPERY CAJUN PORK-- PASTA
I can upon this recipe about 10 years ago, and now, I want to share it with my new found family. I hope you will enjoy as much as I did!!!
Provided by Bobby (*_*)
Categories Other Side Dishes
Time 1h
Number Of Ingredients 13
Steps:
- 1. Cook and drain fettuccine as directed on package.
- 2. While fettuccine is cooking, cut pork into 1/4-inch slices; sprinkle with Cajun seasoning. Heat oil in 12-inch skillet over medium-high heat. Cook pork in oil 4 to 6 minutes, turning occasionally, until pork is slightly pink in center. Remove from skillet; keep warm.
- 3. Spray same skillet with cooking spray; heat over medium-high heat. Cook onion in skillet about 4 minutes, stirring frequently, until onion begins to brown. Stir in zucchini and salt. Cook about 4 minutes, stirring frequently, until vegetables are tender. Stir in remaining ingredients.Cook about 1 minute, stirring frequently, until heated through.
- 4. Toss vegetable mixture and fettuccine. Serve pork over fettuccine mixture, or toss pork with fettuccine mixture. ENJOY!!!!
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