Perculator Punch Recipes
PERCOLATOR PUNCH
"I serve this simple punch for club and group activities," reports Margaret Allen of Abingdon, Virginia.
Provided by Taste of Home
Time 20m
Yield 2-1/4 quarts.
Number Of Ingredients 2
Steps:
- Pour apple cider into percolator; place candies in percolator basket. Cover and begin the perking cycle. When cycle is complete, remove the basket and leave punch in the pot to keep warm.
Nutrition Facts :
PERCOLATOR PUNCH
I used to make this for every holiday gathering- and always used at church suppers.'This can be made in a large 30 cup percolator(coffee maker). Other drinks can be made this way also. Like evergreen punch, Russian tea red satin punch,Harvard punch, party punch, golden glow punch, Christmas punch, cranberry -cherry punch...
Provided by Pat Duran
Categories Hot Drinks
Time 15m
Number Of Ingredients 9
Steps:
- 1. Pour pineapple juice, water and cranberry juice into an 8-12 cup coffee maker. Place remaining ingredients in the basket fitter in the basket. Set heat control on "strong" and complete perking cycle. Hold on "mild" setting. Serve hot in mugs or heatproof punch cups. This punch is delicious and just right for teen gatherings, church socials,etc......
- 2. Large batch: 30 cups. 10 c. pineapple juice 8 c. cranberry juice 2 T. whole allspice 1/2 teas. salt 10 c. water 4 T. whole cloves 12 sticks cinnamon 1 c. brown sugar,packed Prepare as above- Using a large 30 cup coffee maker.
PERCULATOR PUNCH
I love fall and winter, and the smells that go with those seasons. The smell of a hot fruity, cinnamon drink brewing is so comforting to me! This recipe is a favorite at our house around the holidays.
Provided by Paula S. @louegirl
Categories Punches
Number Of Ingredients 5
Steps:
- In a 10 cup percolator, put the juices and enough water to reach the "fill" line.
- Break the cinnamon sticks so that they will fit into the basket of the percolator and put them along with the brown sugar in the basket.
- Assemble the basket into the pot and set it to run.
- Enjoy the wonderful aroma. If you have any left-overs, refrigerate it and simply warm it in the microwave when you want a cup.
WARM SPICED CIDER PUNCH
This is a nice warm-up punch. I like to serve it when there is a nip in the air. The aroma of the apple cider, orange juice and spices is wonderful as the punch simmers in the slow cooker. -Susan Smith, Forest, Virginia
Provided by Taste of Home
Time 4h5m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a 3-qt. slow cooker, combine the apple cider, water, orange juice concentrate, nutmeg and ginger. Place cloves and cinnamon sticks on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place bag in slow cooker. , Cover and cook on low for 4-5 hours or until heated through. Remove and discard spice bag. Garnish with orange slices and additional cinnamon sticks if desired.
Nutrition Facts : Calories 94 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 0 fiber), Protein 1g protein.
HOT PERCOLATOR PUNCH
Make and share this Hot Percolator Punch recipe from Food.com.
Provided by Engelis
Categories Punch Beverage
Time 20m
Yield 7 cups, 7 serving(s)
Number Of Ingredients 8
Steps:
- Pour juices and water into a percolator.
- Place brown sugar, lemon slices, cinnamon sticks and cloves in percolator basket.
- Perk through complete cycle of electric percolator.
- Serve with additional cinnamon sticks, if desired.
Nutrition Facts : Calories 164.1, Fat 0.3, Sodium 9.9, Carbohydrate 41, Fiber 0.4, Sugar 36, Protein 0.4
ANOTHER PERCOLATOR PUNCH RECIPE
Can not remember where I got this recipe from, but lost it for many years. When my mom was moving last year, she cleaned out her recipe box and found my original copy. Glad to have it again! A great addition to Winter Open House.
Provided by lesliecoy
Categories Punch Beverage
Time 10m
Yield 30 cups, 30 serving(s)
Number Of Ingredients 5
Steps:
- Pour Apple Cider and Ginger Ale in bottom of 30-cup percolator.
- Place Red-Hots, cloves, and cinnamon sticks.
- in percolator basket.
- Let perk.
- Makes 30 cups Hot punch.
Nutrition Facts : Calories 11.1, Sodium 2.3, Carbohydrate 2.9, Sugar 2.8
PERCULATOR PUNCH
A quick, easy, great tasting drink to serve at either Thanksgiving, Christmas or anytime you'd like. I'm not sure of the cooking time, it all depends on your percolator. Ingredients are: apple cider & red hot cinnamon candies.
Provided by Cindi Bauer
Categories Punch Beverage
Time 2m
Yield 2 1/4 quarts
Number Of Ingredients 2
Steps:
- Pour apple cider into a percolator.
- Place candies in percolator basket.
- Cover, and begin the perking cycle.
- When the cycle is complete; remove the basket, and leave punch in the pot to keep warm.
Nutrition Facts :
PERCOLATOR PUNCH FOR THE HOLIDAYS
The perfect hot punch. It is so simple to whip up for a large crowd, and they like it. You have to have a 30 cup percolator, or use the conversion chart.
Provided by Bobbie in Vegas
Categories Punch Beverage
Time 30m
Yield 60 1/2 cups
Number Of Ingredients 6
Steps:
- Combine juices in percolater and add water to 30-cup line. Put spices in basket. Let "perk" through cycle.
Nutrition Facts : Calories 50.4, Fat 0.1, Sodium 13, Carbohydrate 12.6, Fiber 0.1, Sugar 10.9, Protein 0.1
PERCOLATOR PUNCH
A different kind of tasting hot beverage that's good to have instead of coffee or tea. It's nice to have during the autumn and winter months, especially the holidays.
Provided by Domestic Goddess
Categories Drinks
Time 10m
Yield 18
Number Of Ingredients 2
Steps:
- Pour apple cider into percolator, place candies in percolator basket. Cover and begin the perking cycle. When the cycle is complete, remove the basket and leave punch in the pot to keep warm.n
Nutrition Facts : Calories 89.6 calories, Carbohydrate 22.4 g, Sodium 16 mg, Sugar 18.1 g
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