PERSIAN HAROSETH (HALLAQ)
Steps:
- In a large food processor, combine nuts, raisins, dates and spices. Pulse until nuts are coarsely chopped.
- Add apple, pear and bananas, and pulse until coarsely chop. Add 2 tablespoons vinegar, 1/2 cup pomegranate juice, and 1/2 cup wine. Pulse again, adding more vinegar, juice or wine to taste, as needed to make a coarse paste. Do not purée; mixture should retain some crunch.
Nutrition Facts : @context http, Calories 329, UnsaturatedFat 11 grams, Carbohydrate 52 grams, Fat 12 grams, Fiber 7 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 6 milligrams, Sugar 36 grams, TransFat 0 grams
PERSIAN CHAROSET
I love this variation! It is a fun addition to bring to a seder for something a little different. I got this from my friend Dale who got it from a magazine article written by Joan Schwartz Michel
Provided by Rachael Bregman
Categories Low Cholesterol
Time 10m
Yield 16 serving(s)
Number Of Ingredients 14
Steps:
- Grind dates, pistachios, almonds and raisins in a chopper/blender into a paste.
- Add apple, orange, banana, pomegranate seeds and blend until ingredients are incorporated but still chunky.
- Gently stir in remaining ingredients.
Nutrition Facts : Calories 87.3, Fat 3, SaturatedFat 0.3, Sodium 8.9, Carbohydrate 13.9, Fiber 2, Sugar 9.8, Protein 1.8
JOAN NATHAN'S HAROSETH
The Jewish food maven Joan Nathan serves this haroseth at her family's Passover gatherings. More than any other Jewish dish, this sweet blend of fruit and nuts - a mixture that symbolizes the mortar with which the Israelites laid bricks during their enslavement in Egypt - varies wildly depending on the availability of ingredients. The Nathan family version resembles a Moroccan haroseth rather than the popular American version made with apples, nuts and sweet wine.
Provided by Joan Nathan
Categories appetizer, side dish
Time 15m
Yield About 6 dozen haroseth
Number Of Ingredients 4
Steps:
- Grind the raisins and 1 1/2 cups of the almonds together in a meat grinder (see tip). Set aside in a bowl.
- Grate the apple into the raisins and almonds and add the cinnamon. Mix well to combine.
- Using your hands, press the mixture into 1-inch balls. Using the remaining almonds, press 1 into each haroseth. There will be lots of haroseth left over; serve in bowls at the table during Passover.
Nutrition Facts : @context http, Calories 42, UnsaturatedFat 2 grams, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 4 grams, TransFat 0 grams
More about "persian charoset recipes"
PERSIAN HAROSET | RECIPE
From kosher.com
Servings 12Category Sides
CHAROSET RECIPES FROM AROUND THE WORLD - THE SPRUCE EATS
From thespruceeats.com
CHAROSET: 3 FUN WAYS TO MAKE THE TRADITIONAL DISH FOR …
From 18doors.org
PASSOVER CHAROSET THREE WAYS: TROPICAL, PERSIAN, TEX-MEX
From littleferrarokitchen.com
7 CHAROSET RECIPES FROM AROUND THE WORLD - JAMIE GELLER
From jamiegeller.com
PERSIAN CHAROSET (HALEG) - JAMIE GELLER
From jamiegeller.com
Estimated Reading Time 50 secs
BORED OF APPLES AND WALNUTS? TRY ADDING DATE CHAROSET TO YOUR …
From kqed.org
THE ULTIMATE CHAROSET CHALLENGE - THE JERUSALEM POST
From jpost.com
6 NEW PASSOVER RECIPES FROM CHEFS WHO CELEBRATE | BON APPéTIT
From bonappetit.com
THE HIRSHON IRANIAN HALLAQ CHAROSET FOR PASSOVER - حلاق - THE …
From thefooddictator.com
PESACH CHAROSET RECIPES - LEWIS CONTINENTAL KITCHEN
From lewiskosher.com
CHAROSET THREE WAYS - 18DOORS
From 18doors.org
RECIPE FOR PERSIAN CHAROSET - ATLANTA JEWISH TIMES
From atlantajewishtimes.com
PERSIAN CHAROSET - VEGAN FOODS
From foodsdictionary.com
THE BEST CHAROSES RECIPES FOR PASSOVER - AISH.COM
From aish.com
HALLAQ (PERSIAN CHAROSET) - THE NEW YORK TIMES
From nytimes.com
A PERSIAN CHAROSET FINDS NEW LIFE IN MEXICO CITY - JEWISH FOOD …
From jewishfoodsociety.org
You'll also love