PERSIAN RICE PUDDING (SHEER BERENJ)
This is my favorite rice pudding. It is nice and creamy but not too heavy. The Persian version of rice pudding is very simplistic, yet beautiful in flavor masha Allah. Sheer Berenj on its own is simply made with rice, water, milk and rosewater. I love it because it is not too sweet you add a sweet topping such as a good honey or a sweet preserve (jam). Modified from a recipe found on http://mypersiankitchen.com.
Provided by UmmBinat
Categories Breakfast
Time 1h27m
Yield 6 , 6 serving(s)
Number Of Ingredients 8
Steps:
- Wash rice and cook with 2 cups of water and a pinch of salt for about 20 minutes.
- Add half & half and 2% milk and cook on low for 1 hour. Occasionally, stir the pot to make sure that the bottom does not stick.
- After one hour the rice and cream will thicken into a pudding consistency. Add rosewater and let cook for a few more minutes.
- Enjoy warm with a very good quality honey or sweet preserve on top!
SHOLEH ZARD (PERSIAN RICE PUDDING)
This cozy dessert from Sara Mardanbigi and Edgar Rico, the owners of Nixta Taqueria in Austin, Texas, is a take on sholeh zard, a loose, heavily spiced Persian rice pudding Ms. Mardanbigi grew up eating. It also borrows influence from the Mexican arroz con leche of Mr. Rico's childhood. Their take is warm and smoky with black cardamom and saffron, velvety from egg yolks and butter, and has a savory finish. It calls for arborio rice instead of the usual basmati to add a slight chew, and strawberry powder instead of rosewater to provide similar floral notes with a punch of acid.
Provided by Priya Krishna
Categories custards and puddings, dessert
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Bring 4 cups of water to a hard boil in a Dutch oven or other large pot over high heat. Add the rice and let it boil, stirring regularly, until the grains begin to soften around the edges but are still crunchy in the center, 1 to 2 minutes. Strain the rice, but do not rinse it. Rinse the pot with cold water to cool it down, then return it to the stove.
- To the rinsed pot, add the milk, cream, sugar, vanilla, cinnamon stick, cardamom, turmeric, saffron water and kosher salt. Bring to a gentle boil over medium heat, stirring occasionally. You may be tempted to turn the heat up to make it boil faster - resist this urge. The goal is to let the spices slowly infuse the milk and cream, like a tea, for deep flavor.
- Slowly stir in the rice, making sure the grains are all well coated. Cover, turn the heat down to low, and simmer, stirring a few times to make sure the grains don't stick to the bottom, until the mixture has the consistency of a loose pudding, 35 to 45 minutes. It should be thick enough to coat the back of a spoon, with the rice maintaining a slight chew.
- Add the cubes of butter a few at a time, stirring to incorporate fully between each addition. Remove from the heat and let cool until warm, stirring regularly, about 5 minutes. Stir in the egg yolks, one at a time. The consistency should be velvety.
- Divide the sholeh zard among bowls, and divide the ground cinnamon, strawberry powder and pistachios - in that order - over the top of each one. The strawberry powder should be the thickest layer, covering the entire surface. Crown the bowls with a light sprinkling of flaky salt and serve.
More about "persian rice pudding sheer berenj recipes"
SHIR BERENJ RECIPE (PERSIAN RICE PUDDING) - YUMMYNOTES
Web Oct 28, 2022 Persian Halva Recipe Shir Berenj Recipe Serves: 4 Prep Time: 10 Minutes Cooking Time: 90 Minutes Rating: 4.7/5 ( 19 voted ) …
From yummynotes.net
4.7/5 (19)Category DessertsServings 4Total Time 1 hr 30 mins
From yummynotes.net
4.7/5 (19)Category DessertsServings 4Total Time 1 hr 30 mins
PERSIAN RICE PUDDING | SHIR BERENJ RECIPE - PERSIANGOOD
Web Mar 16, 2013 About 12 hours before you want to cook Rice Pudding, leave the rice in some water. This will allow it to cook more easily. …
From persiangood.com
Reviews 19Total Time 1 hr 30 minsCategory Appetizer, Dessert, Side Dish
From persiangood.com
Reviews 19Total Time 1 hr 30 minsCategory Appetizer, Dessert, Side Dish
SHEER BERENJ - PERSIAN RICE PUDDING WITH CARDAMON …
Web 1. Bring to boil using medium heat, in a large stew pot, rice, water and salt-constantly stirring to prevent settling of the starch and boiling over of the rice. Reduce the heat to low, thoroughly cook the rice until grains …
From savorychicks.com
From savorychicks.com
PERSIAN SAFFRON RICE PUDDING (SHOLEH ZARD | شله زرد)
Web May 29, 2018 Add the sugar, stir to mix, then follow with the butter, saffron and cardamom. Bring back to a boil on medium heat. When boiling, reduce the heat to low, stir once, then simmer for 10 minutes. At the end of the …
From linsfood.com
From linsfood.com
BEST PERSIAN RICE PUDDING RECIPE - HOW TO MAKE SHIR …
Web Feb 18, 2013 Bring to a boil, uncovered, over medium heat. Once boiling, lower heat and simmer (stirring gently and frequently) for approximately 20 minutes until the mixture has thickened. Remove from heat. Pick out the …
From food52.com
From food52.com
SHIR BERENJ شیر برنج
Web Jan 26, 2016 Reduce the heat to medium low and cook uncovered until the rice grains fall apart and have a creamy texture. Most of the water will be cooked off, about 20-25 minutes. Pour 7 cups of milk into a microwave …
From persianmama.com
From persianmama.com
CHELOW (PERSIAN STEAMED WHITE RICE) RECIPE - SERIOUSEATS.COM
Web 2 days ago In a small pot, combine butter with 1/3 cup (80ml) water and heat just until butter is melted. If using saffron, in a very small bowl, steep ground saffron in two …
From seriouseats.com
From seriouseats.com
SHIR BERENJ RECIPE - UNIQOP ONLINE PERSIAN GROCERY
Web Jun 12, 2020 soak the rice for 30 min with hot water. pour the rice in a suitable size pot and add 2 cups water and 1/4 teaspoon salt. put your pot above the stove on a medium …
From uniqop.com
From uniqop.com
PERSIAN RICE PUDDING (SHEER BERENJ) RECIPE ~ MENUIVA.COM
Web Directions: How to Make Persian Rice Pudding (Sheer Berenj) Wash rice and cook with 2 cups of water and a pinch of salt for about 20 minutes. Add half & half and 2% milk and …
From menuiva.com
From menuiva.com
SHIR BERENJ RECIPE (AFGHAN RICE PUDDING) | MY AFGHAN KITCHEN
Web Shir Berenj Recipe (Afghan Rice Pudding) | My Afghan Kitchen MyAfghanKitchen 8.6K subscribers Subscribe 588 62K views 7 years ago Subscribe and stay tuned for more …
From youtube.com
From youtube.com
HOW TO MAKE PERSIAN RICE PUDDING AT HOME L SHIR BERENJ (شیر برنج ...
Web Hi everyone! In this video, we share a Persian rice pudding (شیر برنج) recipe also known as Shir Berenj or Sheer Berenj which is a quick meal that's eaten fo...
From youtube.com
From youtube.com
SHIR BERENJ (PERSIAN RICE PUDDING) - YOUTUBE
Web A delicious rice dessert. If you have 1/2 cup of basmati rice and a little bit of time on your hands this is a great recipe. Don't forget to serve with your ...
From youtube.com
From youtube.com
SHIR BERENJ RECIPE: HOW TO MAKE PERSIAN RICE PUDDING
Web Aug 26, 2022 1 cup basmati rice ¼ cup water 3 cups whole milk ¼ teaspoon salt 1 tablespoon rosewater 1 teaspoon ground cardamom ½ cup of toasted pistachios, to …
From masterclass.com
From masterclass.com
SHIR BERENJ RECIPE | DELICIOUS PERSIAN RICE PUDDING
Web Jul 15, 2022 Step 5. After 15 minutes, take the pot off the heat, add the breakfast cream and stir. Pour the Shir Berenj into the desired dish and serve after decorating with …
From takrecipe.com
From takrecipe.com
SHIR BERENJ RECIPE, AN ADORABLE PERSIAN RICE PUDDING
Web Sep 17, 2022 How to cook Persian Rice Pudding or Shir Berenj You have to start by washing and then soaking your rice for at least 1 hour. You can either use long grain …
From cookerymag.com
From cookerymag.com
SHIR BERENJ RECIPE | PERSIAN RICE PUDDING - COOKING COUNTY
Web How to Prepare Shir Berenj? Wash the rice nicely and drain. Put rice in a saucepan with 1 cup of milk, 1 cup of water, salt, and cardamom pods. Bring to a boil gently, reduce heat, …
From cookingcounty.com
From cookingcounty.com
You'll also love