BUFFALO CHICKEN DIP
This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!
Provided by NUNPUNCH
Categories Appetizers and Snacks Dips and Spreads Recipes Buffalo Chicken Dip Recipes
Time 45m
Yield 20
Number Of Ingredients 7
Steps:
- Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker. Sprinkle the remaining cheese over the top, cover, and cook on Low setting until hot and bubbly. Serve with celery sticks and crackers.
Nutrition Facts : Calories 283.6 calories, Carbohydrate 8.6 g, Cholesterol 54.1 mg, Fat 22.6 g, Fiber 0.8 g, Protein 11.1 g, SaturatedFat 8.9 g, Sodium 551.8 mg, Sugar 1.8 g
PHILADELPHIA BUFFALO CHICKEN DIP
Send sticky chicken wings back to Buffalo & try our tangy, no-mess cream cheese Buffalo chicken dip. Watch our video for PHILADELPHIA Buffalo Chicken Dip!
Provided by My Food and Family
Categories Dips & Spreads
Time 15m
Yield 18 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Spread cream cheese onto bottom of microwaveable 9-inch pie plate.
- Combine chicken and hot sauce; spoon over cream cheese. Top with blue cheese and onions.
- Microwave on HIGH 2 min. or until heated through.
Nutrition Facts : Calories 60, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 25 mg, Sodium 390 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 4 g
PHILLY BUFFALO CHICKEN DIP
Found this gem on Kraft Foods website. I've tried a bunch of buffalo dips, but always found them kind of watery. This recipe solves that problem! This recipe has been modified according to my preferences.
Provided by MrsKnox2016
Categories Poultry
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Spread softened cream cheese onto bottom of a shallow dish or bowl.
- Mix together chicken and buffalo sauce in a separate bowl.
- Top cream cheese with buffalo mixture, then sprinkle on cheddar cheese.
- Dip may be served hot or cold. To serve hot, warm in oven or microwave to your preferred temperature.
- Before serving, drizzle with ranch dressing and sprinkle with green onion. Serve with chips or crackers.
Nutrition Facts : Calories 356.4, Fat 30.7, SaturatedFat 18.1, Cholesterol 111.8, Sodium 326.2, Carbohydrate 1.8, Sugar 0.2, Protein 18.4
PHILLY BUFFALO CHICKEN DIP
Make and share this Philly Buffalo Chicken Dip recipe from Food.com.
Provided by Philadelphia Cream
Categories Chicken
Time 12m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- SPREAD cream cheese onto bottom of microwaveable 9-inch pie plate. Mix chicken and sauce; spoon over cream cheese. Top with blue cheese and onions.
- MICROWAVE on HIGH 2 min.or until heated through.
- SERVE warm with celery sticks and WHEAT THINS Original Crackers.
- Substitute: Prepare as directed, using 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips, chopped.
- Nutrition Information Per 2 tablespoons Serving: 70 calories, 6g total fat, 3g saturated fat, 0g trans fat, 25mg cholesterol, 140mg sodium, 1g carbohydrate, 0g dietary fiber, less than 1g sugars, 3g protein, 15%DV vitamin A, 2%DV vitamin C, 0%DV calcium, 0%DV iron.
Nutrition Facts : Calories 44.4, Fat 4.3, SaturatedFat 2.4, Cholesterol 13.9, Sodium 206.4, Carbohydrate 0.8, Fiber 0.1, Sugar 0.5, Protein 0.8
BUFFALO CHICKEN DIP
Combine cream cheese, blue cheese, ranch dressing and hot sauce give this hearty baked Buffalo chicken dip a familiar flair. Try it today!
Provided by My Food and Family
Categories Football Party Center
Time 30m
Yield 32 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Combine all ingredients except onions in medium bowl. Spoon into shallow baking dish sprayed with cooking spray.
- Bake 20 min. or until heated through; stir.
- Sprinkle with onions.
Nutrition Facts : Calories 60, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 20 mg, Sodium 240 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 3 g
BUFFALO CHICKEN DIP
This is the best buffalo chicken dip recipe! Whenever I bring buffalo dip to a tailgate or potluck, everyone asks for the recipe. -Peggy Foster, Florence, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 2 cups.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Spread cream cheese into an ungreased shallow 1-qt. baking dish. Layer with chicken, wing sauce and salad dressing. Sprinkle with cheese., Bake, uncovered, until cheese is melted, 20-25 minutes. Serve with baguette slices.
Nutrition Facts : Calories 152 calories, Fat 13g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 409mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
CREAMY BUFFALO CHICKEN DIP
This slightly spicy dip cleverly captures the flavor of buffalo chicken wings. Using canned chicken adds to the convenience. -Allyson, DiLascio, Saltsburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 5 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the cream cheese, hot pepper sauce and salad dressing. Stir in chicken. , Spread into an ungreased 11x7-in. baking dish. Sprinkle with cheddar cheese. Bake, uncovered, at 350° for 20-22 minutes or until heated through. If desired, sprinkle with green onions. Serve with chips and celery sticks.
Nutrition Facts : Calories 69 calories, Fat 6g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 156mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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