Picante Cream Cheese Dip Recipes

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QUICK PICANTE SAUCE

Hot pepper sauce and a jalapeno pepper give this snappy sauce just the right amount of zip. It makes a great dip for tortilla chips or a tangy sauce for tacos and fajitas. This is always a big hit at parties and office gatherings. I even make it for my mother when she needs to bring a dip to a party. -Barbara Sellers, Shreveport, Louisiana

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 5 servings.

Number Of Ingredients 11



Quick Picante Sauce image

Steps:

  • In a blender, combine the first 10 ingredients; cover and process until smooth. Serve with tortilla chips.

Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 415mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 1g protein.

1 can (14-1/2 ounces) diced tomatoes, drained
1/2 cup coarsely chopped onion
1/2 cup minced fresh cilantro
1 jalapeno pepper, seeded and halved
3 tablespoons lime juice
1 tablespoon chili powder
1 garlic clove, halved
1/2 teaspoon salt
1/4 teaspoon grated lime zest
5 drops hot pepper sauce
Tortilla chips

ANDY'S EASY CHEESE DIP

This is a great dip that always leaves others to ask me for the recipe. It's so simple to put together, yet always a big hit. Clean up is easy when it is all eaten.

Provided by Andy Wilson

Categories     Cheese Appetizers

Time 2h15m

Number Of Ingredients 4



Andy's Easy Cheese Dip image

Steps:

  • 1. Brown Hamburger in a skillet.
  • 2. Crock Pot Method: Cube velveeta and place in crock pot with Picante Salsa and turn Crock Pot on High. Stove Top: Cube velveeta and place in Pot with Picante Salsa and begin to cook over medium heat.
  • 3. Crock Pot: Add browned hamburger and place crock pot on high, stirring frequently. Turn to Low when cheese is nearly melted and smooth. Stove Top: Add browned hamburger and cook over medium heat until cheese is smooth. Transfer to servnig bowl.
  • 4. Serve with Chips

1 pkg velveeta
1 1/4 lb hamburger or sausage
1 jar(s) picante sauce, pace medium (medium jar)
1 bag(s) tortilla chips

CREAMY PICANTE DIP

Make and share this Creamy Picante Dip recipe from Food.com.

Provided by mkaguirri aguirri

Categories     < 15 Mins

Time 5m

Yield 3 cups

Number Of Ingredients 3



Creamy Picante Dip image

Steps:

  • Mix together cream cheese and picante salsa together with a hand mixer until smooth.
  • Chill for a few hours.
  • Serve with fritos.

1 (8 ounce) package cream cheese
1 cup picante salsa
1 bag Fritos corn chips

SO-SIMPLE SALSA DIP

Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 10m

Yield 28

Number Of Ingredients 3



So-Simple Salsa Dip image

Steps:

  • In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
  • Keep warm in heatproof dish. Serve with chips.

Nutrition Facts : Calories 35, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 50 mg

1 package (8 ounces) cream cheese
1 cup Old El Paso™ Thick 'n Chunky salsa
Nacho or tortilla chips, if desired

CREAM CHEESE & PICANTE SAUCE DIP

Warning...Can be VERY addicting!!!

Provided by Mary Kellogg

Categories     Dips

Time 15m

Number Of Ingredients 2



Cream Cheese & Picante Sauce Dip image

Steps:

  • 1. Put cream cheese in bowl and mix the 2 together with fork.
  • 2. Add picante sauce a little at a time and mix well. Continue to add picante sauce until is creamy looking dip.
  • 3. Refrigerate.

2-16 oz pkg cream cheese, room temperature
32oz jar(s) picante sauce (chunky is best) hotter than you would normally like as cream cheese will make it less hot.

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