Pineapple Grapefruit Punch Recipes

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PINK GRAPEFRUIT PUNCH

Everyone who tastes this slightly sweet punch wants seconds, and then they ask for the recipe. It's great with breakfast or brunch, but also good just by itself as a thirst-quencher. When covered, it'll keep in the fridge for several days.-Terry Taylor-Heskett, Goliad, Texas

Provided by Taste of Home

Time 5m

Yield 8-10 servings (1-3/4 quarts).

Number Of Ingredients 6



Pink Grapefruit Punch image

Steps:

  • Combine 1/4 cup water and sugar in a small microwave-safe bowl. Microwave on high for 30 seconds or until the sugar dissolves; cool. In a large pitcher, combine the grapefruit juice, lemonade concentrate, cherry juice, sugar mixture and remaining water. Chill. Serve over ice. Garnish with orange or lemon slices and cherries if desired.

Nutrition Facts : Calories 89 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.

4 cups water, divided
2 tablespoons confectioners' sugar
2 cups pink grapefruit juice
1 can (12 ounces) frozen pink lemonade concentrate, thawed
3 tablespoons maraschino cherry juice
Orange or lemon slices and maraschino cherries, optional

PINEAPPLE PUNCH

Filled with delicious citrus flavors, this lively beverage will brighten any setting, according to Verna Doerksen of MacGregor, Manitoba. She reveals, "I usually make two to three batches for family gatherings, and there's never any left."

Provided by Taste of Home

Time 10m

Yield 7-1/2 quarts.

Number Of Ingredients 7



Pineapple Punch image

Steps:

  • In a large bowl, dissolve sugar in water. Add juices. Refrigerate for 2 hours or until chilled. Just before serving, stir in soda.

Nutrition Facts :

2 cups sugar
2-1/2 cups boiling water
1 bottle (48 ounces) grapefruit juice
1 can (46 ounces) orange juice
1 can (46 ounces) pineapple juice
1 cup lemon juice
2 liters lemon-lime soda, chilled

ROYAL DOCK COOLER

This punch recipe from Shannon Mustipher uses Earl Grey tea, pineapple, grapefruit, and pot still Jamaican rum.

Provided by Shannon Mustipher

Categories     Rum     Cocktail     Pineapple     Grapefruit     Drink     Alcoholic     Fruit

Yield Serves 8 to 10

Number Of Ingredients 5



Royal Dock Cooler image

Steps:

  • Combine all ingredients and stir to mix. Keep at least 4 hours or up to overnight in a covered container in the refrigerator. Stir before serving. If utilizing a punch bowl, pour over a large block of ice to slow dilution. Garnish with fresh lime wheels.

750 milliliters (25⅓ ounces) pot still Jamaican rum, such as Hamilton Jamaican Pot Still Black Rum
250 milliliters (8½ ounces) pineapple syrup (see Note)
200 milliliters (6¾ ounces) grapefruit juice
50 milliliters (1½ ounces) brewed Earl Grey tea
Garnish: Lime wheels

PINEAPPLE GRAPEFRUIT PUNCH

Categories     Rum     Punch     Alcoholic     Fruit     Cocktail Party     Backyard BBQ     Grapefruit     Pineapple     Spirit     Summer     Party     Gourmet     Drink

Yield Makes about 10 cups.

Number Of Ingredients 5



Pineapple Grapefruit Punch image

Steps:

  • In a food processor purée the pineapple in batches and strain the purée through a fine sieve into a bowl, pressing hard on the solids. Stir in the grapefruit juice and the sugar and stir the mixture until the sugar is dissolved. Chill the mixture, covered, until it is cold and stir in the seltzer water and the rum.

Two 4-pound pineapples, peeled and cut into pieces
2 1/2 cups fresh pink grapefruit juice
2 tablespoons sugar
3 cups chilled seltzer water or club soda
1 cup rum

DELIGHTFUL PUNCH

A delightful punch made with tea, grapefruit, orange and pineapple juice. It's sweetened with simple syrup and carbonated with ginger ale. Note: make simple syrup by boiling equal parts water and sugar.

Provided by RoseMary

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 20m

Yield 12

Number Of Ingredients 6



Delightful Punch image

Steps:

  • In a large punch bowl, combine tea, grapefruit juice, orange juice, pineapple juice and simple syrup. Stir in the ginger ale and serve.

Nutrition Facts : Calories 75.9 calories, Carbohydrate 18.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 11.5 mg, Sugar 9.9 g

1 cup strong brewed black tea
1 cup grapefruit juice
1 cup orange juice
½ cup pineapple juice
½ cup simple syrup
1 liter ginger ale soda

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