PIQUANT COCKTAIL MEATBALLS
Make and share this Piquant Cocktail Meatballs recipe from Food.com.
Provided by Lavender Lynn
Categories Meatballs
Time 1h30m
Yield 20 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- In a large bowl combine, beef, cornflake crumbs, parsley, eggs, soy sauce, pepper, garlic powder, ketchup, and minced onion.
- Blend well.
- Form mixture into meatballs.
- Arrange on a 15 x 10 pan.
- In a medium saucepan combine cranberry sauce, chili sauce, brown sugar, and lemon juice.
- Cook over medium head stirring constantly until mixture is smooth and cranberry sauce is melted.
- Pour over meatballs.
- Bake uncovered 30 minutes.
PIQUANT COCKTAIL MEATBALLS
These are great for parties
Provided by Kim Chestney
Categories Meat Appetizers
Time 1h
Number Of Ingredients 14
Steps:
- 1. Hand mix meatballs and roll in cracker crumbs.
- 2. Mix together sauce ingredients and top meatballs.
- 3. bake at 350 degrees
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