Polish Mixed Fruit Tea Recipes
POLISH MIXED FRUIT TEA
Make and share this Polish Mixed Fruit Tea recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 5m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Crush in mortar.
- Mix and store in container.
- To make tea, steep 1 spoonful 10 minutes.
Nutrition Facts :
POLISH TEA COOKIES
These jam-filled treats are a close cousin to thumbprint cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 2 dozen
Number Of Ingredients 9
Steps:
- Cream together butter and sugar. Add egg yolk and vanilla; beat well. Add the flour; beat again.
- Chill dough for several hours.
- Heat oven to 325 degrees.
- Combine almonds with 2 tablespoons sugar. Form dough into small balls and dip in lightly beaten egg white, then in almond-and-sugar mixture. Press center of each ball with your thumb.
- Bake for 5 minutes, then remove and push down centers again. Bake for another 15 minutes, or until golden brown. Cool slightly and fill centers with jam.
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