KAPUSTA
Kapusta is a great side dish at any meal and even makes a great main dish for vegetarians. This recipe was passed down by my Polish grandmother. I grew up with it at every holiday meal and just love it. Sauerkraut takes on a whole new flavor when baked and is really delicious! Try it and see for yourself!
Provided by Holly
Categories Side Dish Casseroles
Time 1h30m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat 4 tablespoons of butter over medium heat; saute onions and mushrooms until tender.
- In a medium saucepan over high heat, boil cabbage for 10 minutes.
- In a 9 x 13 inch baking dish combine onions, mushrooms, cabbage, sauerkraut, sugar, thyme, salt and pepper; mix well. Dot remaining 2 tablespoons butter on top. Cover.
- Bake in preheated oven for 1 hour, stirring every 20 minutes.
Nutrition Facts : Calories 151 calories, Carbohydrate 11 g, Cholesterol 30.5 mg, Fat 11.8 g, Fiber 4.2 g, Protein 2.6 g, SaturatedFat 7.4 g, Sodium 760.5 mg, Sugar 5.6 g
POLISH SAUSAGE KRAUT SKILLET
This is a good one for people that don't care for sauerkraut a whole lot. It doesn't have a strong flavor of sauerkraut, it is very creamy and tasty.
Provided by Amy P.
Categories Meat and Poultry Recipes Pork Sausage
Time 1h
Yield 6
Number Of Ingredients 14
Steps:
- Heat the butter in a large skillet with a lid over medium heat; cook and stir the onion and garlic until the onion is translucent, about 5 minutes. Stir in the water, potatoes, carrots, beef bouillon granules, sugar, and caraway seeds; bring to a boil. Reduce the heat to a simmer, and cook until the potatoes and carrots are tender, stirring occasionally, about 15 minutes.
- Place the sauerkraut on top of the vegetables in a layer, and place the sausages onto the sauerkraut. Cover, and cook until the sausages are heated through, about 15 minutes.
- Whisk the flour into the sour cream in a bowl, and stir into the sauerkraut mixture. Bring to a simmer to thicken the sour cream, sprinkle with salt and pepper, and serve hot.
Nutrition Facts : Calories 447.1 calories, Carbohydrate 25.1 g, Cholesterol 77.2 mg, Fat 33 g, Fiber 4.3 g, Protein 13.5 g, SaturatedFat 14.6 g, Sodium 1639.7 mg, Sugar 5.8 g
SAUSAGE AND SAUERKRAUT CASSEROLE
This recipe has been in our family for over 50 years, and it's always been our favorite casserole! Now that our four children are grown and gone, I don't often make family-sized meals...but we still enjoy this casserole often, because it's so simple to prepare and reheats nicely.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large skillet, cook pork over medium heat until no longer pink. Add the tomatoes, sauerkraut and sugar to skillet. Cook, uncovered, over medium heat for 2 minutes., Drain macaroni; add to skillet with cheese. Spoon into a greased 8-in. square baking dish. Bake, uncovered, at 350° for 20 minutes.
Nutrition Facts : Calories 281 calories, Fat 16g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 634mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 10g protein.
More about "polish sausage and sauerkraut casserole kapusta recipes"
KAPUSTA - SAUERKRAUT WITH MUSHROOMS - EATING EUROPEAN
From eatingeuropean.com
Cuisine PolishTotal Time 1 hr 30 minsCategory Side DishCalories 67 per serving
- Place sauerkraut in a pot with water. Water should come to a level where contents are submerged.
KIEłBASA AND SAUERKRAUT (GREAT RECIPE!) | POLONIST
From polonist.com
CLASSIC KIELBASA AND SAUERKRAUT (ONE-PAN MEAL)
From momsdish.com
POLISH NOODLES & SAUERKRAUT [KLUSKI KAPUSTA KISZONA]
From anaffairfromtheheart.com
10 BEST POLISH SAUSAGE SAUERKRAUT RECIPES | YUMMLY
From yummly.com
KIELBASA KAPUSTA - SLOW COOKER RECIPE! • FOOD FOLKS …
From foodfolksandfun.net
EASY KAPUSTA (POLISH BRAISED SAUERKRAUT WITH BACON) - HEALTHY …
From healthy-delicious.com
5/5 (3)Total Time 20 minsCategory Side DishCalories 147 per serving
DOWN HOME SAUSAGE POTATOE - RECIPES - COOKS.COM
From cooks.com
BAVARIAN SAUSAGE - RECIPES - COOKS.COM
From cooks.com
23 POPULAR POLISH SOUPS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
15 KIELBASA SAUERKRAUT EGG NOODLES RECIPE - SELECTED RECIPES
From selectedrecipe.com
POLISH SAUSAGE AND SAUERKRAUT HASH • CURIOUS CUISINIERE
From curiouscuisiniere.com
POLISH SAUSAGE RECIPES FOR QUICK, COMFORTING WEEKNIGHT MEALS
From allrecipes.com
POLISH KAPUSTA RECIPE | CDKITCHEN.COM
From cdkitchen.com
POLISH SAUSAGE AND SAUERKRAUT RECIPE - SIMPLY RECIPES
From simplyrecipes.com
POLISH NOODLES AND SAUERKRAUT RECIPE - THE SPRUCE EATS
From thespruceeats.com
GRANDMA'S KIELBASA AND SAUERKRAUT RECIPE
From meatloafandmelodrama.com
POLISH KAPUSTA - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
KAPUSTA: POLISH SAUERKRAUT WITH MUSHROOMS [RECIPE!] | POLONIST
From polonist.com
You'll also love