Polka Dot Pasta Salad Recipes

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POLKA DOT SALAD

Adapted from Gooseberry Patch Backyard Gatherings. My mom has made this salad several times for family events. Very good, colorful, and easy to make.

Provided by ratherbeswimmin

Categories     < 60 Mins

Time 55m

Yield 8 serving(s)

Number Of Ingredients 11



Polka Dot Salad image

Steps:

  • Cook the pasta according to the package directions; drain, rinse with cool water, and drain again; set aside to cool.
  • In a mixing bowl, combine the cooled rigatoni, cucumber and the next 4 ingredients.
  • In a smaller mixing bowl, stir the parsley, Miracle Whip, sugar, and vinegar; blend well.
  • Pour dressing over salad mixture; toss to combine and coat well.
  • Mom chills the salad for several hours before serving.

Nutrition Facts : Calories 187, Fat 9.3, SaturatedFat 3.2, Cholesterol 55.9, Sodium 268.7, Carbohydrate 14, Fiber 0.9, Sugar 5.8, Protein 11.7

1 1/2 cups rigatoni pasta, uncooked
1 cup cucumber, peeled and chopped
1 cup carrot, chopped
1/2 cup radish, thinly sliced
1/4 cup red onion, chopped
2 cups cooked ham, cubed
1 tablespoon fresh parsley, chopped
1 cup mayonnaise-style salad dressing (Miracle Whip or regular mayonnaise)
1 tablespoon sugar
1 tablespoon vinegar
salt and pepper

POTLUCK PASTA SALAD

"This dish is a hit and it keeps beautifully in the refrigerator for days," says Erika Shupe of Mount Vernon, Washington. "With pasta, veggies and cheese, it's a complete meal that's filling and flavorful!"

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings.

Number Of Ingredients 14



Potluck Pasta Salad image

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large serving bowl, combine the broccoli, cauliflower, cheese, olives and tomatoes., Drain pasta and rinse in cold water; add to vegetables. In a small bowl, whisk the dressing ingredients. Pour over salad; toss to coat. Chill until serving.

Nutrition Facts : Calories 223 calories, Fat 14g fat (5g saturated fat), Cholesterol 17mg cholesterol, Sodium 372mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 8g protein.

8 ounces uncooked spiral pasta
1-3/4 cups fresh broccoli florets
1-1/2 cups fresh cauliflowerets
8 ounces Monterey Jack cheese, cubed
1 can (6 ounces) pitted ripe olives, drained and halved
1/2 cup quartered cherry tomatoes
DRESSING:
1/3 cup olive oil
1/4 cup white wine vinegar
1-1/2 teaspoons Dijon mustard
1 teaspoon dried basil
1/2 teaspoon salt
1/2 teaspoon minced garlic
1/4 teaspoon pepper

POLKA DOT PASTA PIZZA RECIPE - (5/5)

Provided by Dglmedia

Number Of Ingredients 8



Polka Dot Pasta Pizza Recipe - (5/5) image

Steps:

  • Preheat oven to 375°F. Spray 13x9-inch baking dish with cooking spray; set aside. Cook macaroni according to package directions; drain. Set aside. Beat eggs lightly in large bowl with wire whisk. Add Parmesan cheese and pepper; mix well. Stir in macaroni. Spoon into prepared baking dish; cover with pasta sauce. Sprinkle with mozzarella cheese; top with pepperoni. Bake 20 minutes or until mozzarella cheese is melted and golden brown. Let stand 5 minutes before cutting into 8 pieces to serve.

PAM® Original No-Stick Cooking Spray
8 ounces dry small shell macaroni, uncooked
4 eggs
1 cup grated Parmesan cheese (1 cup = 4 oz)
1/4 teaspoon ground black pepper
1 can (26.5 oz each) Hunt's® Italian Sausage Flavored Pasta Sauce
2 cups shredded part-skim mozzarella cheese (2 cups = 8 oz)
30 slices pepperoni (1/2 of 3.5 oz pkg = 30 slices)

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