Polynesian Inspired Vegetarian Pilau Recipes

Steps:

• In a large pan, saute peanuts in 1 Tbl. butter until toasty. Take out the peanuts and set them aside.
• To the butter in the pan add the grated ginger, the onion, along with another 1 Tbl. butter.Cook until the onions are translucent.
• Add the remaining butter, the chopped celery, carrot, and the diced green pepper. Cook until slightly tender.
• Add the rest of the ingredients, except for the rice. Bring just to a boil and then take off the heat.
• Stir in the cooked rice. Sprinkle toasted peanuts on top.

Steps:

• Heat oil in saucepan and saute garlic for 1 minute.
• Add rice cook stirring 5 minutes.
• Stir in stock and bring to the boil. Reduce heat to simmer and cover pan and simmer for 15-20 minutes until rice is cooked.
• Stir through remaining ingredients on low heat and cook until spinach wilted and serve immediately.