Port Wine Cranberry Sauce Taste Of Home Recipes
RED WINE CRANBERRY SAUCE
We were feeling festive when we started our holiday cooking, but a bottle of wine was a bit more than we wanted to drink. I added half a cup to the cranberry sauce, in place of juice, and a new recipe was born! -Helen Nelander, Boulder Creek, California
Provided by Taste of Home
Time 25m
Yield about 2-1/3 cups
Number Of Ingredients 4
Steps:
- In a large saucepan, combine all ingredients; bring to a boil, stirring to dissolve sugar. Reduce heat to medium; cook, uncovered, until most of the berries pop, about 15 minutes, stirring occasionally., Transfer to a bowl; cool slightly. Refrigerate, covered, until cold (sauce will thicken upon cooling).
Nutrition Facts : Calories 122 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 30g carbohydrate (27g sugars, Fiber 2g fiber), Protein 0 protein.
PORT WINE CRANBERRY SAUCE
This crimson sauce has just the right amount of tartness to complement poultry, pork and game. -Ellie Martin Cliffe, Deputy Editor/Digital, Taste of Home
Provided by Taste of Home
Time 20m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small saucepan, cook cranberries, sugar and wine over medium heat just until berries begin to pop, 10-12 minutes. Combine cornstarch and water until smooth; stir into cranberry mixture. Bring to a boil; cook and stir until berries pop and sauce is thickened, about 2 minutes. Serve warm or cold. Refrigerate leftovers.
Nutrition Facts : Calories 146 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 38g carbohydrate (34g sugars, Fiber 2g fiber), Protein 0 protein.
PORT WINE CRANBERRY SAUCE (TASTE OF HOME)
Oh wow. Love the tartness--goes well with any poultry, pork, or game. Recipe courtesy of Taste of Home 2008 Holiday Celebrations Cookbook.
Provided by AmyZoe
Categories Sauces
Time 45m
Yield 2 cups, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the cranberries, sugar, and wine or grape juice.
- Cook over medium heat for 10 to 12 minutes or just until berries begin to pop.
- Combine cornstarch and water and stir in cranberry mixture.
- Bring to a boil and cook and stir for 2 minutes or until the berries pop and sauce is thickened.
- Serve warm or cold. Refrigerate leftovers.
Nutrition Facts : Calories 209.8, Fat 0.1, Sodium 2.8, Carbohydrate 51.6, Fiber 3, Sugar 44.9, Protein 0.3
More about "port wine cranberry sauce taste of home recipes"
OUR BEST THANKSGIVING CRANBERRY SAUCE RECIPES | TASTE OF HOME
Web Nov 06, 2020 Chipotle-Orange Cranberry Sauce. My family prefers traditional dishes on Christmas, but I like to add in a few of my own unique creations. With brown sugar, …
From preprod.tasteofhome.com
From preprod.tasteofhome.com
STEAK - PORT AND BLUE CHEESE SAUCE FOR STEAK RECIPE
Web Dec 26, 2022 Cover them with foil. Put the skillet back on the stove and turn the heat to medium-high. Add 1 cup of Violeta Port and use a wooden spoon to scrape the browned …
From findallrecipe.com
From findallrecipe.com
CRANBERRY SAUCE WITH PORT | JULIE BLANNER
Web Nov 02, 2016 Instructions. Combine sugar and wine in a saucepan over medium heat. Bring to boil. Add cranberries, return to boil until they start popping, about 10 minutes, …
From julieblanner.com
From julieblanner.com
PORT WINE CRANBERRY SAUCE | RECIPE | CRANBERRY SAUCE WITH PORT ...
Web Oct 15, 2017 - This crimson sauce has just the right amount of tartness to complement poultry, pork and game. —Ellie Martin Cliffe, Deputy Editor/Digital, Taste of Home
From pinterest.com
From pinterest.com
PORT WINE CRANBERRY SAUCE FOOD - HOMEANDRECIPE.COM
Web In a small saucepan, cook cranberries, sugar and wine over medium heat just until berries begin to pop, 10-12 minutes. Combine cornstarch and water until smooth; stir into …
From homeandrecipe.com
From homeandrecipe.com
PORT WINE CRANBERRY SAUCE | RECIPE | CRANBERRY SAUCE, CRANBERRY …
Web Oct 5, 2017 - This crimson sauce has just the right amount of tartness to complement poultry, pork and game. —Ellie Martin Cliffe, Deputy Editor/Digital, Taste of Home
From pinterest.com
From pinterest.com
PORT WINE CRANBERRY SAUCE RECIPE | EAT YOUR BOOKS
Web Save this Port wine cranberry sauce recipe and more from Taste of Home Magazine, November 2017 to your own online collection at EatYourBooks.com. Toggle navigation. …
From eatyourbooks.com
From eatyourbooks.com
CRANBERRY SAUCE WITH PORT WINE FOOD - HOMEANDRECIPE.COM
Web In a small saucepan, cook cranberries, sugar and wine over medium heat just until berries begin to pop, 10-12 minutes. Combine cornstarch and water until smooth; stir into …
From homeandrecipe.com
From homeandrecipe.com
RED WINE CRANBERRY SAUCE RECIPE: HOW TO MAKE IT
Web We were feeling festive when we started our holiday cooking, but a bottle of wine was a bit more than we wanted to drink. I added half a cup to the cranberry sauce, in place of …
From stage.tasteofhome.com
From stage.tasteofhome.com
15 CRANBERRY SAUCE RECIPE ORANGE JUICE - SELECTED RECIPES
Web Try reducing the sauce down even further so more of the liquid cooks off and the mixture thickens. If that doesn’t work, add a thickener like gelatin, pectin or a cornstarch slurry …
From selectedrecipe.com
From selectedrecipe.com
PORT-CRANBERRY SAUCE RECIPE - GRACE PARISI - FOOD & WINE
Web Dec 22, 2021 1/2 cup ruby port. Three 1-by-3-inch strips of orange zest, cut into thin matchsticks. 1/2 cup fresh orange juice. 12 ounces fresh cranberries. 3/4 cup sugar
From foodandwine.com
From foodandwine.com
PORT WINE CRANBERRY SAUCE RECIPE: HOW TO MAKE IT
PORT WINE CRANBERRY SAUCE TASTE OF HOME RECIPES
Web 2019-07-23 Homemade Cranberry Sauce Recipe with Port Wine and Cinnamon Sticks. This cranberry sauce recipe features port wine and whole cinnamon sticks in every jar. …
From tfrecipes.com
From tfrecipes.com
You'll also love