MAMA'S DOWNHOME SCALLOPED POTATOES #SP5
Official Contest Entry: Simply Potatoes 5Fix. This recipe is near and dear to me, based off of my grandmother's simple scalloped potato recipe. Nothing fancy, but delicious potato goodness.
Provided by judithslevine
Categories Potato
Time 40m
Yield 1 Casserole, 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Start by layering the bottom of a casserole dish with potatoes.
- Sprinkle 1/3 cup of flour over the potatoes.
- Next cover with 1/3 cup of milk.
- Salt and pepper generously.
- Repeat twice more, finishing the top layer with salt and pepper.
- Bake at 350 for about 25-30 minutes until the potatoes are tender and a golden crust on top.
Nutrition Facts : Calories 152.8, Fat 2.5, SaturatedFat 1.4, Cholesterol 8.5, Sodium 30.5, Carbohydrate 26.7, Fiber 0.8, Sugar 0.1, Protein 5.2
POSEIDON POTATO STEW #SP5
Official Contest Entry: Simply Potatoes 5Fix. This recipe is inspired by the Greek god of the sea -Poseidon. It is hearty with calamari, tomatoes and of course potatoes. It is seasonably Greek to me.
Provided by Juliana25
Categories Potato
Time 30m
Yield 6 squid, 5 serving(s)
Number Of Ingredients 5
Steps:
- 1.In a large skillet on medium/high heat, cook potatoes until slightly tender or just golden brown.
- 2.Add squid rings, diced tomatoes, lemon juice and Greek seasoning,.
- 3.Continue to cook for 3-4 minutes while stirring occasionally. (do not overcook squid).
- Enjoy!
Nutrition Facts : Calories 12.8, Fat 0.1, Sodium 3, Carbohydrate 3, Fiber 0.9, Sugar 1.6, Protein 0.6
CHEESEY POTATOES #SP5
Official Contest Entry: Simply Potatoes 5Fix. It is a great side dish everyone's favorite. I have hade the recipe for a long time and was given to me by a friend.
Provided by carlabundrick
Categories Potato
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and bake at 350 for 50 minutes, enjoy!
Nutrition Facts : Calories 403.7, Fat 33.9, SaturatedFat 19.8, Cholesterol 95, Sodium 801.5, Carbohydrate 8.7, Fiber 0.8, Sugar 3.4, Protein 17.2
ROASTED POTATOES WITH ONION, GREEN PEPPER & CORN #SP5
Official Contest Entry: Simply Potatoes 5Fix. This side dish came about one day when preparing steaks and realized I didn't want the usual baked potato. I threw the ingredients together and it became a hit in our household. This side dish is easy to prepare and can easily be doubled for larger households. It also reheats fairly well for leftovers.
Provided by Devin S.
Categories Potato
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In a large casserole dish, mix Simply Potatoes Diced Potatoes with Onion, green pepper and corn. Drizzle with oil and mix to vegetables to coat evenly. Sprinkle Morton Natures Seasons seasoning blend over top and mix to distribute evenly. Spread evenly over bottom of pan.
- 3. Place into oven and cook for 30-40 minutes, stirring occasionally so that all pieces get even browning. Serve with steak or other favorite meat.
Nutrition Facts : Calories 170.6, Fat 6.1, SaturatedFat 0.8, Sodium 478.4, Carbohydrate 30, Fiber 3.9, Sugar 4.8, Protein 4.3
POTATO GOODNESS #SP5
Official Contest Entry: Simply Potatoes 5Fix. This is a very simple recipe that I taught myself to make a few years ago. It's so good and simple to make that I would recommend this recipe for everyone!
Provided by Aline K.
Categories Potato
Time P1DT1h
Yield 6 plates, 6 serving(s)
Number Of Ingredients 7
Steps:
- Peel the garlic then mince it.
- Fry the garlic in a pan on medium heat until it turns a golden brown color.
- Add in defrosted diced potatoes with onions packet. Cover and fry for 10 minutes.
- Move everything to a pot.
- Add the tomato paste then the water. Stir it really good and let it come to a boil then add a little salt and cinnamon for flavor (Optional).
Nutrition Facts : Calories 53.6, Fat 2.5, SaturatedFat 0.3, Sodium 295.4, Carbohydrate 7.7, Fiber 1.5, Sugar 4.5, Protein 1.7
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