Pull Apart Caramel Coffee Cake Recipes

PULL-APART CARAMEL COFFEE CAKE

The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four simple ingredients on hand. -Jaime Keeling, Keizer, Oregon

Provided by Taste of Home

Categories Breakfast Brunch Desserts

Time 35m

Yield 16 servings.

Number Of Ingredients 4

Pull-Apart Caramel Coffee Cake image

Steps:

Preheat oven to 350°. Cut each biscuit into four pieces; arrange evenly in a 10-in. fluted tube pan coated with cooking spray. In a small bowl, mix remaining ingredients until blended; pour over biscuits., Bake 25-30 minutes or until golden brown. Cool in pan 5 minutes before inverting onto a serving plate.

Nutrition Facts : Calories 204 calories, Fat 8g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 457mg sodium, Carbohydrate 31g carbohydrate (16g sugars, Fiber 0 fiber), Protein 3g protein.

Ingredients

2 tubes (12 ounces each) refrigerated buttermilk biscuits
1 cup packed brown sugar
1/2 cup heavy whipping cream
1 teaspoon ground cinnamon

PULL-APART CARAMEL COFFEE CAKE (TOH WINNING RECIPE)

This simple 4 ingredient recipe is the creation of Jaime Keeling of Keizer, Oregon. This looks like a great idea that can be pulled together in a hurry and will impress anyone!

Provided by DuChick

Categories Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 4

Pull-Apart Caramel Coffee Cake (Toh Winning Recipe) image

Steps:

Cut each biscuit into four pieces; arrange evenly in a 10-in. fluted tube pan coated with cooking spray.
Combine the brown sugar, cream and cinnamon; pour over biscuits.
Bake in preheated 350° oven for 25-30 minutes or until golden brown.
Cool for 5 minutes before inverting onto a serving platter.

Ingredients

2 (12 ounce) tubes refrigerated buttermilk biscuits (12 ounces each)
1 cup packed brown sugar
1/2 cup heavy whipping cream
1 teaspoon ground cinnamon

CARAMEL PULL APARTS

Yummy and easy! Caramel sauce and instant rolls make this dessert a winner every time.

Provided by Airisaiia

Categories Bread Yeast Bread Recipes

Time 35m

Yield 20

Number Of Ingredients 6

Caramel Pull Aparts image

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®).
Combine brown sugar, butter, milk, and cinnamon together in a saucepan over medium-low heat; cook and stir until caramel sauce is smooth, about 5 minutes.
Sprinkle pecans in the bottom of the prepared pan; top with 1/2 of the caramel sauce. Layer biscuits over caramel sauce. Pour the remaining caramel sauce over biscuits.
Bake in the preheated oven until cooked through, 20 to 30 minutes. Turn pan over onto a plate to serve.

Nutrition Facts : Calories 221.5 calories, Carbohydrate 26.2 g, Cholesterol 6.6 mg, Fat 12 g, Fiber 0.9 g, Protein 3.4 g, SaturatedFat 3.3 g, Sodium 438.3 mg, Sugar 10.4 g

Ingredients

1 cup brown sugar
¼ cup butter
1 tablespoon milk
1 teaspoon ground cinnamon
1 cup chopped pecans
3 (10 ounce) cans refrigerated buttermilk biscuit dough (such as Pillsbury®)

More about "pull apart caramel coffee cake recipes"

PULL-APART COFFEE CAKE RECIPE - PILLSBURY.COM

Web Aug 10, 2018 Steps 1 Heat oven to 375°F. Line bottom of 8- or 9-inch round cake pan with waxed paper. Separate …
From pillsbury.com
3.5/5 (57)
Category Side Dish
Servings 6
Total Time 35 mins

Heat oven to 375°F. Line bottom of 8- or 9-inch round cake pan with waxed paper. Separate dough into 10 biscuits. Cut each into quarters.
In medium bowl, mix sugar, raisins, nuts and lemon peel. Dip biscuits in melted butter; place in sugar mixture and toss to coat. Arrange in single layer in waxed paper-lined pan. Sprinkle top with any remaining sugar mixture.
Bake 20 to 25 minutes or until deep golden brown. Run knife around side of pan to loosen. Place heatproof serving plate upside down over pan; turn plate and pan over. Remove pan and waxed paper. Cut coffee cake into wedges or pull apart. Serve warm.

Pull Apart Caramel Coffee Cake Recipes

PULL-APART CARAMEL COFFEE CAKE

The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four simple ingredients on hand. -Jaime Keeling, Keizer, Oregon

PULL-APART CARAMEL COFFEE CAKE (TOH WINNING RECIPE)

This simple 4 ingredient recipe is the creation of Jaime Keeling of Keizer, Oregon. This looks like a great idea that can be pulled together in a hurry and will impress anyone!

CARAMEL PULL APARTS

Yummy and easy! Caramel sauce and instant rolls make this dessert a winner every time.

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