AIR FRYER PULL-APART PEPPERONI-CHEESE BREAD
This is a delicious pull-apart bread made with pizza dough, turkey pepperoni, and cheese in an air fryer. You can make your own pizza dough or buy ready-made.
Provided by FrackFamily5 CA->CT
Categories Bread Quick Bread Recipes
Time 42m
Yield 4
Number Of Ingredients 9
Steps:
- Shape a large sheet of aluminum foil into a pan with 2-inch-high sides to fit the bottom of your air fryer. Spray with nonstick cooking spray.
- Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes.
- Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese.
- Place pan in the bottom of the air fryer and cook for 15 minutes. Sprinkle bread with mozzarella cheese and cook until cheese is melted and bubbling, about 2 more minutes. Remove from air fryer using tongs to pull the sides of the pan up and out of the machine.
Nutrition Facts : Calories 477.9 calories, Carbohydrate 81.1 g, Cholesterol 11.8 mg, Fat 8 g, Fiber 2.4 g, Protein 17.4 g, SaturatedFat 1 g, Sodium 1362.7 mg, Sugar 9 g
PULL-APART BREAD WITH PEPPERONI AND MOZZARELLA
This appetizer-sized bread bite is simple to put together and takes advantage of store-bought rolls. The best part, you can modify the servings for a couple or a crowd. Feel free to change it up and use French bread, a bread boule, etc., as long as it isn't sliced through. Make sure the pepperoni is big enough to be folded in half. Serve with marinara sauce if desired.
Provided by thedailygourmet
Time 25m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut 5 deep vertical slices into the rolls, making sure to leave the roll connected.
- Fold pepperoni in half and stuff each pepperoni into the vertical slices. Slice each piece of mozzarella cheese in half, and stuff into the vertical slices. Drizzle rolls with olive oil and sprinkle with Italian herbs and garlic.
- Bake in the preheated oven until mozzarella has melted, about 12 minutes.
Nutrition Facts : Calories 499.8 calories, Carbohydrate 52.9 g, Cholesterol 39.1 mg, Fat 22.3 g, Fiber 3.2 g, Protein 23.4 g, SaturatedFat 8.6 g, Sodium 968.9 mg, Sugar 5.1 g
PEPPERONI BREAD
Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
Provided by Martha Katz
Categories World Cuisine Recipes European Italian
Time 2h55m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
- Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet.
- Bake in preheated oven for 40 minutes, or until golden.
Nutrition Facts : Calories 232.7 calories, Carbohydrate 22.5 g, Cholesterol 37.9 mg, Fat 10.1 g, Fiber 1.9 g, Protein 11.4 g, SaturatedFat 3.6 g, Sodium 540 mg, Sugar 1.9 g
More about "pull apart pepperoni bread recipes"
PEPPERONI PULL APART BREAD PERFECT FOR A SUPER BOWL …
From inthekitchenwithkp.com
Cuisine AmericanEstimated Reading Time 3 minsCategory AppetizerTotal Time 1 hr 10 mins
PEPPERONI PULL-APART BREAD - THE WASHINGTON POST
From washingtonpost.com
EASY PULL APART PIZZA BREAD - SIX SISTERS' STUFF
From sixsistersstuff.com
PEPPERONI BREAD FOR #POTLUCKFORCHRISTY @SOUTHERNPLATE
From inthekitchenwithkp.com
EASY PULL-APART PEPPERONI GARLIC KNOTS RECIPE - SERIOUS EATS
From seriouseats.com
PEPPERONI PULL-APART BREAD RECIPE-BUTTER YOUR BISCUIT
From butteryourbiscuit.com
PEPPERONI PIZZA PULL-APART BREAD — LET'S DISH RECIPES
From letsdishrecipes.com
PEPPERONI PULL-APART BREAD RECIPE - TODAY.COM
From today.com
4.2/5 (62)Category Appetizers
PULL APART PEPPERONI BREAD RECIPE | LAURA IN THE KITCHEN
From laurainthekitchen.com
Servings 8
PULL APART PEPPERONI BREAD - THE FOOD HUSSY
From thefoodhussy.com
Servings 4-6Total Time 40 minsEstimated Reading Time 2 mins
PEPPERONI PIZZA BREAD RECIPE - PILLSBURY.COM
From pillsbury.com
PEPPERONI PULL-APART PIZZA BREAD | I HEART RECIPES
From iheartrecipes.com
PEPPERONI PIZZA PULL-APART BREAD - FOOD LION
From foodlion.com
PEPPERONI AND MOZZARELLA PULL APART BREAD – ALL RECIPES GUIDE
From allrecipesguide.net
EASY, CHEESY TAILGATING: PEPPERONI PULL-APART BREAD AND …
From today.com
CHEESEBURGER SLIDERS, PEPPERONI PULL-APART BREAD: GET THE …
From today.com
19 FUN CHRISTMAS TREE APPETIZERS FOR YOUR HOLIDAY BUFFET
From pressprintparty.com
MAPLE-CHILE GLAZED MIXED NUTS RECIPE - TODAY.COM
From today.com
PEPPERONI BREAD {MADE WITH FROZEN BREAD DOUGH} - SEDUCTION IN …
From seductioninthekitchen.com
You'll also love