Pull Apart Pork Recipes
PULL-APART PORK
Make and share this Pull-Apart Pork recipe from Food.com.
Provided by These hands can cook
Categories Lunch/Snacks
Time 8h10m
Yield 10-14 serving(s)
Number Of Ingredients 8
Steps:
- Place meat into large baking pan.
- Place all ingredients into baking pan.
- Cover and bake in oven at 250 degrees for 8 hours.
- Pull apart meat and serve.
Nutrition Facts : Calories 210.3, Fat 7, SaturatedFat 2.4, Cholesterol 85.7, Sodium 325.2, Carbohydrate 4.3, Fiber 0.3, Sugar 3, Protein 30.2
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