PUMPKIN MOUSSE
Provided by Dave Lieberman
Categories dessert
Time 35m
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Combine pumpkin, 1 cup cream, sugar and spice in a medium saucepan. Simmer over medium heat for 5 minutes. Cool fully.
- Whip remaining heavy cream and vanilla to soft peaks and fold into cooled pumpkin mixture. Pour into a serving dish and crumble the ginger snaps over top before serving.
PUMPKIN MOUSSE
Steps:
- Heat the half-and-half, pumpkin, brown sugar, salt, cinnamon, and nutmeg in a heat-proof bowl set over a pan of simmering water until hot, about 5 minutes. Whisk the egg yolks in another bowl, stir some of the hot pumpkin into the egg yolks to heat them, then pour the egg-pumpkin mixture back into the double boiler and stir well. Heat the mixture over the simmering water for another 4 to 5 minutes, until it begins to thicken, stirring constantly. You don't want the eggs to scramble. Remove from the heat.
- Dissolve the gelatin in 1/2 cup cold water. Add the dissolved gelatin, banana, and orange zest to the pumpkin mixture and mix well. Set aside to cool.
- For the decoration: Whip the heavy cream in the bowl of an electric mixer fitted with the whisk attachment until soft peaks form. Add the granulated sugar and vanilla and continue to whisk until you have firm peaks. Fold half the whipped cream into the cooled pumpkin mixture.
- Pour the mousse into a 7 by 4-inch souffle dish. Pipe or spoon the remaining whipped cream decoratively on the mousse and sprinkle, if desired, with orange zest. Serve chilled.
PUMPKIN MOUSSE
If you've had your fill of pumpkin pie, this cool and creamy pumpkin mousse is perfect for you. Its light and fluffy texture won't make you feel "stuffed" after your favorite turkey dinner. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese and sugar until smooth; add pumpkin, pudding mix and pie spice. Gradually beat in milk. Fold in whipped topping. , Spoon 1/4 cup mousse into eight serving dishes. Crumble 16 gingersnaps; sprinkle over mousse. Top each with remaining mousse. Refrigerate until serving. Top with whipped cream and additional crushed gingersnaps just before serving.
Nutrition Facts : Calories 335 calories, Fat 15g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 288mg sodium, Carbohydrate 45g carbohydrate (28g sugars, Fiber 2g fiber), Protein 5g protein.
WEIGHT WATCHERS PUMPKIN MOUSSE - WW POINTS = 1
My mother-in-law made this dessert special for me tonight and it was yummy! She wrote it down from one of her Weight Watchers Meetings. I can't wait to make a batch to bring to work!
Provided by senseicheryl
Categories < 15 Mins
Time 5m
Yield 4 1 cup servings, 4 serving(s)
Number Of Ingredients 5
Steps:
- Whip all ingredients in a mixer.
- Chill until ready to serve.
PUMPKIN MOUSSE (WW)
This mousse is really easy, really fast, and REALLY GOOD! It's a recipe I got from another Weight Watchers member, but I do not hesitate to share it with non-dieters, who also find it very yummy! If you don't want to go totally diet, feel free to substitute regular or lite whipped topping, non-skim milk, etc.
Provided by EK122
Categories Dessert
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine pumpkin, spice, and milk in a mixing bowl.
- Mix until smooth.
- Add pudding mix and beat for 1-2 minutes.
- Fold in whipped topping.
- Chill well before serving.
More about "pumpkin mousse ww recipes"
WW LOW FAT PUMPKIN MOUSSE FLUFF | SIMPLE NOURISHED …
Web Oct 10, 2019 How to Make WW Pumpkin Mousse Fluff Step-by-Step Step 1: Gather Your Ingredients Ready to Make Pumpkin Fluff Canned …
From simple-nourished-living.com
4.2/5 (59)Total Time 40 minsCategory DessertCalories 65 per serving
From simple-nourished-living.com
4.2/5 (59)Total Time 40 minsCategory DessertCalories 65 per serving
- In a large bowl, whisk together the pudding mix milk, pumpkin and pumpkin pie spice until well blended.
INDIVIDUAL BAKED PUMPKIN CUSTARDS | HEALTHY RECIPES
Web Instructions. Preheat oven to 325ºF. To make custard, combine pumpkin, eggs, egg whites, skim milk, evaporated milk, 2 teaspoons of sweetener, …
From weightwatchers.com
From weightwatchers.com
- To make custard, combine pumpkin, eggs, egg whites, skim milk, evaporated milk, 2 teaspoons of sweetener, 2 teaspoons of vanilla and 1 teaspoon of cinnamon in a large bowl; whisk to combine.
- Place eight 4-ounce ramekins on a rimmed baking sheet; fill each ramekin about 3/4 full with custard. Bake for 20 minutes. Check for doneness by inserting a knife in centre of a custard - if it comes out clean, custards are finished. If not, bake for 5 minutes more and check for donesness again; repeat until cooked through. Remove from oven and let cool on a wire rack.
- Meanwhile, to make topping, combine yogurt, remaining 2 teaspoons of sweetener, remaining 1/2 teaspoon each of vanilla and cinnamon, nutmeg and cloves in a medium bowl; mix well.
WEIGHT WATCHERS PUMPKIN MOUSSE - YOUBREWMYTEA.COM
Web Mar 28, 2021 Combine the pumpkin, milk, and pumpkin pie spice in a mixer. Add the instant pudding and mix well. Add the Cool Whip. Mix …
From youbrewmytea.com
Estimated Reading Time 6 mins
From youbrewmytea.com
Estimated Reading Time 6 mins
WEIGHT WATCHERS PUMPKIN MOUSSE RECIPE - THIS MAMA …
Web Nov 5, 2021 This pumpkin mousse recipe is also known as Weight Watchers Pumpkin Fluff. Prep Time 20 minutes Total Time 20 minutes …
From thismamacooks.com
4.4/5 (28)Total Time 20 minsCategory DessertsCalories 102 per serving
From thismamacooks.com
4.4/5 (28)Total Time 20 minsCategory DessertsCalories 102 per serving
WEIGHT WATCHERS PUMPKIN DESSERT RECIPES - SIMPLE …
Web Oct 15, 2019 A pumpkin dessert recipe that's as easy as it is elegant with its alternating layers of gingerbread cake and pumpkin-butterscotch pudding that can be made ahead. It has 194 calories and can be found …
From simple-nourished-living.com
From simple-nourished-living.com
PUMPKIN MOUSSE CAKE | RECIPES | WW USA - WEIGHT …
Web Over medium heat, cook the pumpkin until it's no longer steaming, about 8 minutes. In a small bowl, mix the cornstarch and evaporated milk, and whisk into the pumpkin. Bring mixture to a boil; remove from the heat and …
From weightwatchers.com
From weightwatchers.com
PUMPKIN MOUSSE RECIPE - NATASHASKITCHEN.COM
Web Nov 11, 2017 In the bowl of an electric stand mixer on medium speed, whisk together 1 cup sugar, 16 oz sour cream, 15 oz pumpkin puree and 1 tsp pumpkin pie spice, and mix until blended. Add 16 oz of whipped …
From natashaskitchen.com
From natashaskitchen.com
30+ WEIGHT WATCHERS PUMPKIN RECIPES - ADVENTURE
Web Nov 17, 2022 Light Pumpkin Cheesecake Mousse (6 Points) Self Crust Pumpkin Pie For Weight Watchers (3 Points) Pumpkin Muffins (4 Points) Pumpkin Bundt Cake. Pumpkin Whoopie Pie Recipe. Pumpkin Pie In …
From midlifehealthyliving.com
From midlifehealthyliving.com
THE 15 BEST IDEAS FOR WEIGHT WATCHER PUMPKIN MOUSSE
Web Dec 5, 2020 The 15 Best Ideas for Weight Watcher Pumpkin Mousse by admin December 5, 2020 Contents [ hide] 1. Weight Watchers Pumpkin Mousse You Brew My …
From eatwhatweeat.com
From eatwhatweeat.com
SWEET AND SAVORY WEIGHTWATCHERS PUMPKIN RECIPES | WW USA
Web Oct 19, 2020 The Points-friendly pumpkin recipes below will help you get your pumpkin fill thanks to pumpkin pie spices, pumpkin puree, or both. ... MS, RD has been working …
From weightwatchers.com
From weightwatchers.com
BEST PUMPKIN MOUSSE RECIPE — HOW TO MAKE PUMPKIN MOUSSE
Web Aug 16, 2021 Step 1 In a large bowl, whisk together pudding mix, spices, and salt. Add pumpkin, maple syrup, vanilla, and whole milk and beat with a hand mixer until smooth. …
From delish.com
From delish.com
PUMPKIN MOUSSE (NO BAKE DESSERT) - NO SPOON NECESSARY
Web Oct 5, 2022 Beat on medium-high speed until well combined. Add flavorings: Add the vanilla, pumpkin pie spice, cinnamon and salt to the bowl. Beat on medium-high until …
From nospoonnecessary.com
From nospoonnecessary.com
PUMPKIN MOUSSE (TASTES LIKE PIE FILLING!) – A COUPLE COOKS
Web Nov 6, 2017 In another bowl, mix together the organic pumpkin puree, pure maple syrup, vanilla extract, ground cinnamon, ground allspice, ground ginger, and ground nutmeg. …
From acouplecooks.com
From acouplecooks.com
MMMMM...PUMPKIN MOUSSE | VERY BEST BAKING
Web 1/4 teaspoon pumpkin pie spice or ground cinnamon 1 1/2 cups thawed fat-free frozen whipped topping MAKE IT Step 1 Combine pudding mix and pie spice in medium bowl. …
From verybestbaking.com
From verybestbaking.com
PUMPKIN FLUFF | WEIGHT WATCHERS | POINTED KITCHEN
Web Oct 8, 2018 1 can pumpkin puree (15oz) 4 tbsp skimmed milk 1 1oz packet of fat free / sugar free Jell-o vanilla pudding mix 1 8oz tub of fat free Cool Whip / sugar free Cool …
From pointedkitchen.com
From pointedkitchen.com
WEIGHT WATCHERS PUMPKIN MOUSSE RECIPE | SPARKRECIPES
Web Using a mixer, combine Pumpkin, Milk and Pumpkin Pie Spice. Add instant pudding. Add Cool Whip. Mix until uniform color (about 5 minutes). Refrigerate for 2 hours. Serving …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
PUMPKIN MOUSSE (WW) | BONNIEG | COPY ME THAT
Web 15 ounces canned pumpkin. 2 (3 1/2 ounce) boxes fat-free sugar-free instant vanilla pudding mix. 1 3⁄4 cups skim milk. 1 teaspoon pumpkin pie spice. 2 cups fat-free …
From copymethat.com
From copymethat.com
TEN FAVORITE WW FLUFF RECIPES • SIMPLE NOURISHED LIVING
Web Apr 25, 2022 This recipe for WW Pumpkin Mousse (aka Pumpkin Fluff) has been floating around Weight Watchers meetings/workshops for years. It's a deliciously sweet …
From simple-nourished-living.com
From simple-nourished-living.com
PUMPKIN MOUSSE (WEIGHT WATCHERS) RECIPE - RECIPETIPS.COM
Web 2 packages fat free instant vanilla pudding mix; 2 cups skim milk; 1 cup cooked pumpkin; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 container fat free cool whip (small …
From recipetips.com
From recipetips.com
You'll also love