BUFFALO CHICKEN MAC AND CHEESE
Buffalo chicken wings and mac-n-cheese come together for the ultimate in spicy, cheesy comfort food.
Provided by Sarah Caron
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oven to 425°F. Cook and drain macaroni as directed on package, using minimum cook time.
- Meanwhile, in 3-quart saucepan, melt butter over low heat. Stir in flour and mustard with whisk; cook and stir until smooth. Gradually add milk. Heat to boiling, stirring constantly. Boil 1 minute until mixture is hot and bubbly. Add Cheddar cheese; stir until cheese is melted and sauce is smooth. Season with salt.
- Gently stir cooked macaroni into cheese sauce. Stir in chicken. Spoon into ungreased 8-inch square (2-quart) glass baking dish. Sprinkle celery and blue cheese over macaroni mixture. Drizzle with Buffalo wing sauce.
- Bake uncovered 5 to 10 minutes or until bubbly and blue cheese is melted. Serve immediately.
Nutrition Facts : Calories 870, Carbohydrate 82 g, Cholesterol 135 mg, Fat 2 1/2, Fiber 4 g, Protein 43 g, SaturatedFat 23 g, ServingSize 1 Serving, Sodium 1540 mg, Sugar 8 g, TransFat 1 1/2 g
BUFFALO CHICKEN MACARONI AND CHEESE
Kicked up macaroni and cheese. Easy, quick way to use up left over chicken (leftovers from slow cooker buffalo chicken on allrecipes.com is perfect).
Provided by Mknepp511
Categories Main Dish Recipes Pasta Chicken
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix chicken, hot sauce, and ranch dressing together in a bowl until coated; set aside for flavors to blend.
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain and transfer back to the pot. Stir margarine, milk, and cheese powder into pasta until sauce is smooth.
- Pour half of the macaroni and cheese into an 8-inch square casserole dish; top with chicken mixture, celery, and blue cheese. Spread remaining macaroni and cheese on top of blue cheese layer.
- Bake in the preheated oven until chicken is warmed and casserole is bubbling, about 15 minutes.
Nutrition Facts : Calories 303.9 calories, Carbohydrate 24.3 g, Cholesterol 37.4 mg, Fat 15.2 g, Fiber 0.9 g, Protein 17 g, SaturatedFat 3.8 g, Sodium 607.5 mg, Sugar 4.4 g
QUICK AND EASY BUFFALO CHICKEN MAC & CHEESE
There are definitely ways to make this a fancy dish, but when you're in a hurry, this is a great go-to recipe.
Provided by Spazzer Monkey
Categories < 30 Mins
Time 30m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Prepare macaroni and chicken strips per package instructions.
- Dice chicken and mix into macaroni.
- Add 1-2 tablespoons buffalo sauce (such as Frank's) to taste.
- Stir well and serve hot.
Nutrition Facts : Calories 940, Fat 69.5, SaturatedFat 43.6, Cholesterol 181.8, Sodium 2743.4, Carbohydrate 23.6, Protein 55.8
BUFFALO CHICKEN MACARONI AND CHEESE
Make and share this Buffalo Chicken Macaroni and Cheese recipe from Food.com.
Provided by CIndytc
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees.
- Butter a 9 X 13 inch baking dish.
- Bring a large pot of salted water to a boil; add the pasta and cook until al dente, about 7 minutes or so. Drain.
- Meanwhile, melt 3 T. butter in a large skillet over medium heat. Add the onion and celery and cook untilsoft. About 5 minutes.
- Stir in the chicken and garlic and cook 2 minutes, then add 1/2 cup hot sauce and simmer until slightly thickened, about 1 more minute.
- Melt 2 T. butter in a saucepan over medium heat. Stir in the flour and mustard with a wooden spoon until smooth. Whisk in the half & half, then add the remaining 1/4 cup hot sauce and stir until thick, about 2 minutes.
- Whisk in the cheddar and pepper jack cheeses, then whisk in the sour cream until smooth.
- Spread half of the macaroni in the prepared baking dish, then top with the chicken mixture and the remaing macaroni, Pour the cheese sauce evenly on top.
- Put the remaining 2 T. butter in a medium microwave safe bowl and microwave until melted. Stir in the panko crumbs, blue cheese and parsley.
- Sprinkle over the macaroni and bake until bubbly, 30 to 40 minutes.
- Let rest 10 minutes before serving.
Nutrition Facts : Calories 1162.8, Fat 72.4, SaturatedFat 44.4, Cholesterol 207.9, Sodium 1787.6, Carbohydrate 80.8, Fiber 4, Sugar 6, Protein 47.4
More about "quick and easy buffalo chicken mac cheese recipes"
EASY BUFFALO CHICKEN MAC & CHEESE RECIPE | FRANK'S …
From franksredhot.com
Cuisine AmericanCategory EntreesServings 6
BUFFALO CHICKEN MAC AND CHEESE | FRANK'S REDHOT® US
From franksredhot.com
Cuisine AmericanCategory Appetizers,EntreesServings 8Calories 674 per serving
BUFFALO CHICKEN MAC AND CHEESE - BUDGET DELICIOUS
From budgetdelicious.com
EASY BUFFALO CHICKEN MACARONI AND CHEESE RECIPE
From emilyenchanted.com
BUFFALO CHICKEN MAC AND CHEESE RECIPE - SOUTHERN LIVING
From southernliving.com
QUICK BUFFALO CHICKEN MAC & CHEESE | TABASCO® …
From tabasco.com
BUFFALO CHICKEN MAC&CHEESE #FOOD #SHORTS #MACANDCHEESE
From youtube.com
CROCK POT BUFFALO CHICKEN MAC AND CHEESE - TO SIMPLY INSPIRE
From tosimplyinspire.com
CROCK POT BUFFALO CHICKEN MAC AND CHEESE
From dizzybusyandhungry.com
THIS BUFFALO CHICKEN MAC AND CHEESE IS SO QUICK AND EASY
From pinterest.com
BUFFALO CHICKEN MACARONI AND CHEESE - THEKITTCHEN
From thekittchen.com
BUFFALO CHICKEN MAC AND CHEESE - A SPICY PERSPECTIVE
From aspicyperspective.com
CREAMY BUFFALO CHICKEN MAC AND CHEESE - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
BREAK OUT THE COMFORT FOOD: BUFFALO CHICKEN MAC AND …
From seriouseats.com
QUICK PIZZA SAUCE - EASY RECIPES
From easyrecipes.co.za
THE 10 BEST CAULIFLOWER MAC AND CHEESE RECIPES | CHOMPS
From chomps.com
QUICK AND EASY BUFFALO CHICKEN MAC & CHEESE | CHICKEN.CA
From chicken.ca
You'll also love