Quick Raisin Pudding Recipes

RAISIN PUDDING

This old-fashioned dessert tastes like the comforting long-cooked pudding Grandma used to make, but it really is quick and easy to prepare. The flavor is wonderful. We have it often because my whole family enjoys it. You can make it sugar-free, if you'd like, by using sugar-free pudding mix. -Margaret Vieth, Norwalk, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 7

Raisin Pudding image

Steps:

In a saucepan, combine pudding mix, milk and water; cook over medium heat until thickened. Remove from the heat; stir in the raisins and vanilla. Cool for 15 minutes; stir in yogurt. Spoon into individual desserts dishes. Chill for 2-3 hours. If desired, garnish with whipped topping and sprinkle with nutmeg.

Nutrition Facts :

Ingredients

1 package (3 ounces) cook-and-serve vanilla pudding mix
1 cup whole milk
1/3 cup water
1 cup raisins
1/2 teaspoon vanilla extract
1-1/2 cups plain yogurt
Optional: Whipped topping and ground nutmeg

BREAD PUDDING WITH RAISINS

Great bread pudding for a weekend breakfast with a large family.

Provided by James Noble

Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes

Time 1h45m

Yield 10

Number Of Ingredients 8

Bread Pudding with Raisins image

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Fill an 11x12-inch pan with dried bread cubes and sprinkle with raisins.
Combine milk, eggs, sugar, cinnamon, vanilla extract, and salt in a bowl. Beat with an electric mixer until smooth. Pour milk-egg mixture over bread cubes and raisins.
Bake in the preheated oven until a knife inserted in the center comes out clean, 1 to 1 1/2 hours.

Nutrition Facts : Calories 267.7 calories, Carbohydrate 43.6 g, Cholesterol 138.8 mg, Fat 6.4 g, Fiber 1.3 g, Protein 10.2 g, SaturatedFat 2.5 g, Sodium 391.1 mg, Sugar 28 g

Ingredients

6 cups day-old bread cubes, crust removed
1 cup raisins, or to taste
4 cups milk
8 eggs
⅔ cup white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
½ teaspoon salt

CINNAMON-RAISIN BREAD PUDDING

This rich bread pudding recipe goes together in minutes. There's plenty of old-fashioned flavor, so it's sure to become a favorite! -Edna Hoffman, Hebron, Indiana

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 2 servings.

Number Of Ingredients 9

Cinnamon-Raisin Bread Pudding image

Steps:

Preheat oven to 350°. Place bread cubes in a greased 2-cup baking dish. In a small bowl, whisk the egg, milk, brown sugar, butter, cinnamon, nutmeg and salt until blended. Stir in raisins. Pour over bread; let stand for 15 minutes or until bread is softened. , Bake until a knife inserted in the center comes out clean, 35-40 minutes. Serve warm.

Nutrition Facts : Calories 337 calories, Fat 11g fat (6g saturated fat), Cholesterol 133mg cholesterol, Sodium 260mg sodium, Carbohydrate 54g carbohydrate (42g sugars, Fiber 3g fiber), Protein 9g protein.

Ingredients

1 cup cubed cinnamon-raisin bread
1 large egg
2/3 cup 2% milk
3 tablespoons brown sugar
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Dash salt
1/3 cup raisins

QUICK RICE AND RAISIN PUDDING

Stress free dessert ready in 15 minutes! Enjoy this rice and raisin pudding for a wonderful treat.

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 15m

Yield 4

Number Of Ingredients 6

Quick Rice and Raisin Pudding image

Steps:

Mix all ingredients in 2-quart saucepan.
Heat to boiling, stirring constantly; remove from heat. Cover and let stand 5 minutes.

Nutrition Facts : Calories 195, Carbohydrate 43 g, Cholesterol 5 mg, Fiber 0 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg

Ingredients

1 cup uncooked instant rice
1 cup milk or water
1/4 cup raisins
3 tablespoons sugar
1/4 teaspoon salt
1/4 teaspoon ground cinnamon or nutmeg

RAISIN PUDDING

This recipe for a pudding featuring brandy-soaked raisins comes from Argentina.

Provided by Aldana

Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Brandy

Time 1h35m

Yield 6

Number Of Ingredients 8

Raisin Pudding image

Steps:

Soak raisins in brandy for 1/2 hour.
Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch, round pan.
Cream butter with sugar. Add 4 eggs, lemon zest, flour, and baking powder. Mix well . Add brandy and raisins.
Bake for about 50 minutes. Cut into wedges to serve.

Nutrition Facts : Calories 958.8 calories, Carbohydrate 130 g, Cholesterol 215.5 mg, Fat 38.7 g, Fiber 3.4 g, Protein 13.2 g, SaturatedFat 23 g, Sodium 622.6 mg, Sugar 66.4 g

Ingredients

1 ⅛ cups butter
1 ⅓ cups white sugar
4 eggs
2 ½ teaspoons grated lemon zest
3 ½ cups all-purpose flour
4 teaspoons baking powder
1 ½ cups raisins
½ cup brandy

SIMPLE BREAD PUDDING

This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. There's room for customization here: consider adding fresh or dried fruit or a combination of spices like cinnamon, nutmeg, allspice and cardamom. It makes a great brunch dish, served with fresh fruit compote. Or add a handful of chocolate chips before baking for a decidedly more decadent outcome.

Provided by Mark Bittman

Categories easy, editors' pick, dessert

Time 45m

Yield 6 to 8 servings

Number Of Ingredients 7

Simple Bread Pudding image

Steps:

Heat oven to 350 degrees. In a small saucepan over low heat, warm milk, butter, vanilla, sugar and salt. Continue cooking just until butter melts; cool. Meanwhile, butter a 4-to-6-cup baking dish and fill it with cubed bread.
Add eggs to cooled milk mixture and whisk; pour mixture over bread. Bake for 30 to 45 minutes, or until custard is set but still a little wobbly and edges of bread have browned. Serve warm or at room temperature.

Nutrition Facts : @context http, Calories 198, UnsaturatedFat 3 grams, Carbohydrate 26 grams, Fat 8 grams, Fiber 1 gram, Protein 6 grams, SaturatedFat 4 grams, Sodium 192 milligrams, Sugar 12 grams, TransFat 0 grams

Ingredients

2 cups milk
2 tablespoons (1/4 stick) unsalted butter, more for greasing pan
1 teaspoon vanilla extract
1/3 cup sugar
Pinch salt
1/2 loaf sweet egg bread like challah or brioche, cut into 2-inch cubes (about 5 to 6 cups)
2 eggs, beaten

OLD-FASHIONED BREAD PUDDING

Bread pudding is a delicious treat and an even better way to reduce food waste! For this bread pudding recipe, collect the heels and any extra slices of bread you have and freeze them. When you have enough to measure six cups (this is about six slices of bread), thaw the slices and start baking this warm and comforting bread pudding.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h

Yield 8

Number Of Ingredients 9

Old-Fashioned Bread Pudding image

Steps:

Heat oven to 350°F. In 2-quart saucepan, heat milk and butter over medium heat until butter is melted and milk is hot.
In large bowl, mix eggs, sugar, cinnamon and salt. Stir in bread cubes and raisins. Stir in milk mixture. Pour into ungreased deep round pan.
Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. Serve warm with whipping cream.

Nutrition Facts : Calories 200, Carbohydrate 25 g, Cholesterol 60 mg, Fiber 0 g, Protein 5 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 280 mg

Ingredients

2 cups milk
1/4 cup butter
2 eggs, slightly beaten
1/2 cup sugar
1 teaspoon ground cinnamon or nutmeg
1/4 teaspoon salt
6 cups soft bread cubes (about 6 slices bread)
1/2 cup raisins, if desired
Whipping (heavy) cream, if desired

More about "quick raisin pudding recipes"

GRITS PUDDING RECIPE - REAL SIMPLE

Web Sep 3, 2022 Directions. Stir together coconut milk, water, honey, crushed cardamom pods, and cinnamon stick in a medium saucepan; bring to a boil over high. Stir in grits, apricots, raisins, and salt. Reduce heat to medium …
From realsimple.com

See details

HEAVENLY CREAMY CINNAMON RICE PUDDING | RECIPETIN …

Web Jun 19, 2020 Preheat oven to 180°C/350°F (all types). Grease a 10 cup+ casserole dish with butter. Place milk, sugar and vanilla in a saucepan over medium high heat. Bring to a simmer, stirring to dissolve the sugar, until …
From recipetineats.com

See details

heavenly-creamy-cinnamon-rice-pudding-recipetin image

OLD FASHIONED RAISIN CARAMEL PUDDING | LOULOU

Web Feb 28, 2014 Preheat oven to 350 degrees. Soak raisins in water for at least 5 minutes and drain before using. In a bowl and using a wooden spoon, combine sugar and milk. Add sifted dry ingredients, raisins and …
From loulou.to

See details

old-fashioned-raisin-caramel-pudding-loulou image

RAISIN BREAD PUDDING - THE SOUTHERN LADY COOKS

Web Mar 3, 2018 Spray a 9 x 9 baking dish with cooking spray and whisk together the sugar, eggs, ground cinnamon, ground nutmeg, whipping cream and vanilla extract. Make sure it is all incorporated and smooth. …
From thesouthernladycooks.com

See details

raisin-bread-pudding-the-southern-lady-cooks image

VINTAGE BAKED RAISIN PUDDING RECIPE - THE SPRUCE EATS

Web Aug 15, 2004 2 cups boiling water 2 tablespoons unsalted butter For the Batter: 1 cup all-purpose flour 1/2 cup granulated sugar 1/2 teaspoon salt 2 teaspoons baking powder 1 …
From thespruceeats.com
4/5 (32)
Total Time 45 mins
Category Dessert
Calories 120 per serving

See details

RUM RAISIN RICE PUDDING WITH MALTED WHIP AND HAZELNUT CRUNCH …

Web Preheat the oven to 350 degrees F. Line a baking sheet with a silicone mat or lightly coat with nonstick cooking spray. Set aside. Put half of the hazelnuts in a plastic resealable …
From foodnetwork.com
Author Jeff Mauro
Steps 10
Difficulty Easy

See details

EASY CINNAMON RAISIN RICE PUDDING - CAFE DELITES

Web Oct 5, 2018 Instructions. Combine the milk, rice, sugar, cinnamon, vanilla and raisins (sultanas) in a large saucepan. Bring to a boil over medium-high heat, mixing …
From cafedelites.com

See details

CREAMY VEGAN RICE PUDDING - MINIMALIST BAKER RECIPES

Web May 3, 2023 Whisk to combine, then add cooked white rice and stir with a wooden spoon or spatula. Heat the saucepan over medium heat, stirring occasionally. Cook for about 13 …
From minimalistbaker.com

See details

THE BEST RICE PUDDING | THE RECIPE CRITIC

Web Dec 27, 2022 Add Ingredients to Saucepan: Combine the cooked rice with 1 ½ cups of the milk, sugar, and salt in a medium saucepan over medium heat. Cook and stir for about …
From therecipecritic.com

See details

20 RAISIN DESSERTS WE CAN’T RESIST - INSANELY GOOD

Web Jun 5, 2022 20 Best Raisin Dessert Recipe Collection These tasty raisin desserts go well beyond oatmeal raisin cookies! From cakes to pudding to pie and bars, raisins offer a …
From insanelygoodrecipes.com

See details

10 BEST BAKED RICE PUDDING WITH RAISINS RECIPES | YUMMLY

Web Apr 5, 2023 The Best Baked Rice Pudding With Raisins Recipes on Yummly | Mom's Old-fashioned Baked Rice Pudding, Curried Pork Salad, Spanish Chicken Curry With Rice …
From yummly.com

See details

RAISIN BREAD PUDDING (EASY FOOLPROOF RECIPE) - HEAVENLY HOME …

Web Mar 26, 2021 Heat water to simmering in a saucepan or teapot. Pour hot water into the bottom of a separate 10x8x3 inch baking dish or one large enough to accommodate the …
From heavenlyhomecooking.com

See details

40 GREAT BRITISH RECIPES FOR A ROYALLY GOOD OCCASION

Web May 4, 2023 Chocolate bread and butter pudding with blueberry sauce. 30 mins - 1 hr. Lynne Mullins. Pudding.
From smh.com.au

See details

EASY RICE PUDDING WITH RAISINS RECIPE - THE SPRUCE EATS

Web Sep 12, 2021 2 large eggs, slightly beaten 2 cups milk 1/2 teaspoon pure vanilla extract 1/4 cup raisins 1/2 teaspoon ground cinnamon Cinnamon sugar, for garnish Steps to Make It …
From thespruceeats.com

See details

#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #low-protein #healthy #desserts #main-dish #oven #easy #low-fat #vegetarian #dietary #one-dish-meal #low-sodium #low-cholesterol #low-saturated-fat #comfort-food #inexpensive #low-in-something #taste-mood #equipment