Rainbow Pudding Recipes

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RAINBOW PUDDING POPS

Our pudding pops are yummy, cold and creamy, with bonus fun factors: pulling off the paper cups and eating from popsicle sticks!

Provided by My Food and Family

Categories     Home

Time 5h20m

Yield 15 popsicles

Number Of Ingredients 3



Rainbow Pudding Pops image

Steps:

  • Add milk to pudding mixes and whisk for 2 minutes. Let stand for at least 5 minutes to thicken.
  • Divide pudding into 5 individual bowls and add desired food coloring to each. Mix well. Layer approximately 1 Tbsp of each color of pudding into 15 (3 oz.) small paper cups, gently tapping the cup on the counter 3-4 times after each layer to get the pudding to smooth/settle flat.
  • Cover with a square of aluminum foil approximately 4"x4" and insert a pop stick into the center. Chill in refrigerator 2 hours, then place in freezer to completely freeze (overnight or minimum of 3 hours).
  • Remove from freezer, peel off cup paper, and enjoy!

Nutrition Facts : Calories 100, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

2 pkg. (5.1 oz) JELL-O Vanilla Flavor Instant Pudding
6 cups milk
food coloring

RAINBOW PUDDING

I made this for for my HUGE Family Easter and it was a hit! I had it with whipped cream there, and i did it again for my friend's birthday party without whipped cream and well lets just say the pudding was gone before the cake and they were both brought out at the same time

Provided by Elizabeth Richter @bunnies24

Categories     Puddings

Number Of Ingredients 6



Rainbow Pudding image

Steps:

  • mix pudding packages according to directions on box
  • divide pudding into the six containers as evenly as possible
  • put a different color of dye in each container and mix thoroughly
  • starting with whatever color you want on the bottom of the cup (i always start with purple)put a small amount of pudding in bottom of each cup. a little goes a long way you want just enough for it to show around the edges
  • when putting the next color in, use just enough to place it around the edges,you dont need to put any in the middle(the pudding will fill itself in as you go) it may seem like you are only using a little but it adds up as you add the colors and it may be hard to fill the last cup or two as you get down to the latter colors.
  • add a dollop of whipped cream if desired and serve

2 cup(s) milk per box of pudding
3-6 box(es) instant pudding, any flavor (white chocolate works best)
6 COLORS OF FOOD COLORING( IT WORKS BEST IF YOU DONT BUY JUST THE PRIME COLORS AND TRY MAKING THE OTHER ONES)
6 - tupperware containers
15-50 cup(s) preferably clear cups so people can see the rainbow
1 can(s) whipped cream (optional)

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