Ramp Dip Recipes

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RAMP BUTTER

Use fresh ramps to make this easy ramp butter. If you are using salted butter, you might not even need salt.

Provided by Lena

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 5m

Yield 20

Number Of Ingredients 3



Ramp Butter image

Steps:

  • Chop 1/2 of the ramp leaves coarsely and the other 1/2 very fine.
  • Beat butter with an electric mixer in a bowl until creamy. Mix in ramps and season with salt to taste. Transfer compound butter into a dish and refrigerate until hard.

Nutrition Facts : Calories 82.2 calories, Carbohydrate 0.2 g, Cholesterol 24.4 mg, Fat 9.2 g, Protein 0.1 g, SaturatedFat 5.8 g, Sodium 1.5 mg, Sugar 0.1 g

⅓ cup ramps leaves, rinsed and dried
2 sticks unsalted butter, at room temperature
salt to taste

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