RASPBERRY ICE CREAM SODAS
Provided by Giada De Laurentiis
Categories dessert
Time 1h20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Using an ice cream scoop, put 1/2 cup of sherbet into each glass. Scoop 1/2 cup of vanilla ice cream on top of the sherbet. Pour 1/3 cup club soda on top of the ice cream. Drizzle each glass with 2 tablespoons of raspberry syrup and garnish with fresh raspberries. Serve immediately with straws and sundae spoons.
- In a small saucepan, whisk together the orange juice and cornstarch until smooth. Add the raspberries, raspberry jam and sugar. Bring the mixture to a boil over medium-low heat, stirring frequently. Reduce the heat to medium-low and simmer for 5 minutes. Pour the mixture through a fine-mesh sieve into a small bowl, pressing on the solids with a wooded spoon to extract as much liquid as possible. Cool the syrup for 30 minutes.
RASPBERRY FROST SODAS
Make and share this Raspberry Frost Sodas recipe from Food.com.
Provided by Lavender Lynn
Categories Shakes
Time 15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Pour 1/4 C cranberry juice in each of 6 short, wide glasses.
- Place 1/2 C sherbert in each glass.
- Fill with ginger ale.
ITALIAN SODAS
Try the favorite flavored syrups from your neighborhood coffee bars to make these refreshing drinks.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 30
Number Of Ingredients 3
Steps:
- Fill tall glass with ice. Add 2 to 3 tablespoons flavored syrup to each glass.
- Fill glasses with club soda. Garnish with fruit.
Nutrition Facts : Calories 185, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg
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