Raw Banana Peel Chatni Recipes
RAW BANANA PEEL CHATNI
Make and share this Raw Banana Peel Chatni recipe from Food.com.
Provided by Charishma_Ramchanda
Categories < 15 Mins
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Boil the raw banana.
- Take the peel off.
- Store the fruit for kofta.
- Grind the banana peel along with garlic flakes and khataai or mango pickle.
- Mix mustard oil, green chilly and salt.
- Serve with rice-daal (along with kele ka kofta as well).
Nutrition Facts : Calories 703.6, Fat 29.7, SaturatedFat 3.8, Sodium 11, Carbohydrate 116.3, Fiber 13.6, Sugar 62.3, Protein 6.9
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