RAZOR CLAM CEVICHE
In 2011, razor clams were showing up on menus all over New York City. Some chefs steamed them, some served them with pasta, others decided they would be great in ceviches, as here. A shopping tip for razor clams: the thinner the better. Though the shells usually gape a bit, they should nearly close when touched. Razor clams are much more perishable than hard clams, but their shelf life can be extended by steaming them for use in salads later. Shaunna Sargent, the chef at Corsino restaurant in Manhattan, is among the chefs who froze the clams for a few hours to make the meat easier to remove and more tender. Regardless of whether they are raw or frozen, a paring knife is all that is needed to shuck them. Be sure to scrub the shells first in running water to remove any sand or grit.
Provided by Florence Fabricant
Categories easy, appetizer
Time 20m
Yield 4 appetizer servings, or 24 canapés
Number Of Ingredients 7
Steps:
- Use a paring knife to gently pry apart clam shells and then cut meat away, discarding any gritty dark parts and a half-inch of the dark, hard siphon. Cut meat into half-inch pieces. Place in a bowl. Dice grapefruit segments and add them to the bowl with reserved juice, pink peppercorns, mint and olive oil. Fold together and refrigerate 3 hours.
- Season clam mixture with salt to taste. Serve in appetizer portions with chips, or drain well and pile onto chips to make canapés.
CLAM CEVICHE
Make and share this Clam Ceviche recipe from Food.com.
Provided by threeovens
Categories < 4 Hours
Time 3h
Yield 24 canapes, 4 serving(s)
Number Of Ingredients 7
Steps:
- Gently pry clam shells open and cut out meat; dice meat into 1/2 inch pieces, discarding any dark, gritty parts and the dark, hard siphon, and place diced meat into a bowl.
- Dice grapefruit and add to bowl along with any reserved juice, the pink peppercorns, mint, and olive oil; stir to combine.
- Cover, and refrigerate 3 hours.
- After marinating, season the clam mixture with salt to taste.
- Serve with tortilla chips or drain well and serve piled on individual chips like a canape.
Nutrition Facts : Calories 153.4, Fat 4.5, SaturatedFat 0.7, Cholesterol 34, Sodium 682.2, Carbohydrate 10.6, Fiber 1, Sugar 4.2, Protein 17.1
More about "razor clam ceviche recipes"
15 BEST RAZOR CLAM RECIPES - 730 SAGE STREET
From 730sagestreet.com
- Panko-Breaded Fried Razor Clams. This recipe for Panko-Breaded Fried Razor Clams is a perfect way to satisfy your seafood cravings. With only a few ingredients, including real Parmesan cheese and Japanese panko bread crumbs, these clams pack a flavorful punch.
- Garlic Butter Razor Clams. If you're looking for a tasty and easy way to cook razor clams, look no further than this garlic butter razor clam recipe! Learn how to properly clean and prepare razor clams before cooking them in a cast-iron skillet until the shells open.
- Arroz de Lingueirão – Razor Clam Rice. This Arroz de Lingueirão recipe is a Portuguese-inspired dish featuring delicious razor clams paired with creamy rice.
- Razor Clam Fritters & Wasabi Slaw. Clam Fritters are a delicious appetizer or side dish that you won't be able to resist! These crispy golden fritters are made with fresh chopped clams and flavored with tarragon and a touch of cayenne pepper.
- Vietnamese Tamarind Razor Clams. These Vietnamese tamarind razor clams are a flavor explosion in every bite! The combination of sweet, sour, heat, and umami from the tamarind sauce perfectly complements the delicate flavor of the razor clams.
16 AMAZING RAZOR CLAM RECIPES TO TRY - GLORIOUS RECIPES
From gloriousrecipes.com
5/5 (8)Total Time 10 minsCategory Other SeafoodPublished Jan 4, 2023
- Razor Clam Ceviche. Enjoy a fantastic appetizer with this ceviche that is absolutely delicious and is sure to be a crowd-pleaser with its incredible taste!
- Vietnamese Tamarind Razor Clams. Inject a little Vietnamese flair to your next meal with this amazing dish that has the perfect balance between sweet and sour flavors!
- Pacific Razor Clam Chowder. This is one of our favorite razor clam recipes because it makes an amazingly tasty chowder that’ll definitely impress everyone!
- Razor Clams With Chile-Lime Vinaigrette. Experience a marvelous blend of delightful flavors with this awesome dish that’s super delicious and a must-add to your appetizer rotation!
- Razor Clams In Spicy Black Bean Sauce. Feast on tasty clams in what is one of the easiest and hassle-free slow cooker razor clam recipes that you definitely need to try!
RAZOR CLAM CEVICHE RECIPE - EVERYBUNNY EATS
Web Jan 27, 2016 Preparation: 30 minutes Waiting: 1 hour Ingredients About 600g (1-1½lb) Razor Clams, in-shell 60g (¼-cup) Lime Juice 20g (2T) …
From everybunnyeats.com
Servings 2Total Time 30 minsCategory SidesCalories 140 per serving
From everybunnyeats.com
Servings 2Total Time 30 minsCategory SidesCalories 140 per serving
BAY SCALLOP AND RAZOR CLAM CEVICHE IN CHILLED …
Web Instructions Place the avocado, milk, sugar and salt in a blender and blend till smooth. If the soup is too thick, add some more nonfat milk. Try to make right before you need it because the soup will start to oxidize. Place …
From californiaavocado.com
From californiaavocado.com
AFTERNOON LIVE WITH SUZY AT THE PERFECT TIDE MAKING RAZOR CLAM …
Web Jun 13, 2023 Watch my Afternoon Live recipe segment on KATU-2. I make one of my most popular Pacific Razor Clam recipes - Razor Clam Ceviche. Full Recipe …
From youtube.com
From youtube.com
RAZOR CLAM RECIPES - WASHINGTON DEPARTMENT OF FISH & WILDLIFE
Web Place sauté pan on medium heat. Add olive oil and one tablespoon of butter. Dredge clams in seasoned flour. Cook 2 minutes. Turn and cook until golden brown, another 2 minutes. …
From wdfw.wa.gov
From wdfw.wa.gov
RAZOR CLAM CEVICHE ON THE BEACH - YOUTUBE
Web May 23, 2023 Here is another razor clam digging adventure on the Oregon coast. With a Ceviche Recipe and taste test.Below is a link to where you can get 10% off you purch...
From youtube.com
From youtube.com
SEAFOOD RECIPES AND MEDITERRANEAN RECIPES | THE PERFECT TIDE
Web Enjoy these trusted, delicious, and unique seafood recipes. Air Fryer Oysters (Opening Oysters The Easiest Way) Air Fryer Sea Bass Recipe. Cajun Dungeness Crab Boil. …
From theperfecttide.com
From theperfecttide.com
10 BEST RAZOR CLAM RECIPES TO TRY - INSANELY GOOD
Web Aug 31, 2023 3. Pacific Razor Clam Chowder. If you’re craving a little taste of the coastline, I have the recipe for you! This Pacific razor clam chowder has a lot going for …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
THE PERFECT RAZOR CLAM CEVICHE RECIPE: EASY, FRESH, AND DELICIOUS!
Web The Perfect Razor Clam Ceviche Recipe: Easy, Fresh, and Delicious! Fiore Foods 1 subscriber Subscribe Subscribed 4 Share Save 216 views 1 year ago Looking for an …
From youtube.com
From youtube.com
CLAM CEVICHE CRUMP STYLE - FISH ALASKA MAGAZINE
Web 10 minutes Cooking time 2 hours We use the siphons for their texture and marinate in the fresh juice of 3-4 limes. Add the sauce to each bite or the entire bowl. The sauce is adapted from Chef Jean Paul Desmaison. …
From fishalaskamagazine.com
From fishalaskamagazine.com
RAZOR CLAM CEVICHE RECIPE - MY BOYS AND THEIR TOYS
Web Product Reviews Razor Clam Ceviche Recipe by Jennifer Found on sandy shores along coastlines around the world, razor clams are a sought-after delicacy appreciated by …
From myboysandtheirtoys.com
From myboysandtheirtoys.com
RAZOR CLAM CEVICHE | LANGDON COOK
Web Apr 4, 2014 1. Squeeze limes and mix juice with diced razor clams and garlic in a small non-reactive bowl. Season with salt and pepper plus a good splash of aji-mirin to taste and set aside. A general rule of thumb for …
From langdoncook.com
From langdoncook.com
RAZOR CLAMS | LANGDON COOK
Web Razor Clam Ceviche. This recipe is Japan Goes South of the Border. I use only the clam siphons as I prefer to save my diggers (the razor clam’s tender foot) for fried clams; …
From langdoncook.com
From langdoncook.com
PACIFIC RAZOR CLAMS: HOW TO CATCH, CLEAN, AND COOK THEM
Web Oct 18, 2023 Step 3: Cut Lengthwise. Serious Eats / Vicky Wasik. Using kitchen shears, cut off the tough and dirty tip of the siphon. Next, use the scissors to follow the zipper line …
From seriouseats.com
From seriouseats.com
CEVICHE DE MACHAS RAZOR CLAMS - PILAR'S CHILEAN FOOD …
Web Apr 24, 2022 Instructions Open the jar and drain the liquid, clean the clams and chop them into small pieces. Cut the onion into thin half-moons and let it soak in hot water for 10 minutes. Drain and dry. In a bowl, mix …
From chileanfoodandgarden.com
From chileanfoodandgarden.com
RAZOR CLAM SPAGHETTI WITH WINE SAUCE - THE PERFECT TIDE
Web Dec 19, 2022 Instructions. In a large pot of boiling water cook spaghetti to al dente, for about 6-7 minutes. Strain and set aside. In the same pot on medium-low heat, add olive …
From theperfecttide.com
From theperfecttide.com
RAZOR CLAM CEVICHE: RECIPE - THE NEW YORK TIMES
Web Feb 16, 2011 1. Use a paring knife to gently pry apart clam shells and then cut meat away, discarding any gritty dark parts and a half-inch of the dark, hard siphon. Cut meat into …
From nytimes.com
From nytimes.com
HOME-COOKING WITH SANTIAGO LASTRA: RAZOR CLAM CEVICHE
Web May 7, 2020 Put the onion in a bowl with the chilli powder, the sour kombucha and a pinch of salt. Leave to rest for 10min. Chop the cashews finely with a knife and fry in the …
From hautdegamme.net
From hautdegamme.net
LITTLETON’S MARKET ON INSTAGRAM: "WE HAD SO MANY GREAT …
Web 240 likes, 4 comments - littletonsmarket on February 7, 2024: "We had so many great submissions that we couldn’t select just one Congrats to our Janu..."
From instagram.com
From instagram.com
CLAM CEVICHE - HUNTER ANGLER GARDENER COOK
Web May 8, 2023 Mix together the V8 or tomato juice, lime juice, clam juice, Worcestershire sauce and Maggi, if using. Mix in the minced shallot and clams, chiles and oregano. Let this steep in the fridge for 30 minutes. …
From honest-food.net
From honest-food.net