Recipe Amish Marriage Meatloaf

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THE BEST AMISH MEATLOAF RECIPE

After traveling in eastern Ohio and eating many different "Amish-style" meatloaves, I finally asked for this wonderful meatloaf recipe. This one is not as sweet as the typical Amish recipe and has some garlic flavoring in it. We love it!!

Provided by SquadLeader

Categories     Meat

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 13



The Best Amish Meatloaf Recipe image

Steps:

  • Mix first 7 ingredients throughly together and pack into a loaf pan.
  • Next put the strips of bacon on top and bake for an hour at 350F degrees.
  • While waiting, mix the sauce ingredients together.
  • After the hour is up, pour and smooth the sauce onto the meatloaf and cook another 15 to 20 minutes. I have sometimes added 1/2 teaspoon of garlic salt instead of the salt to the sauce mixture and that is also delicious!

Nutrition Facts : Calories 604.8, Fat 21.9, SaturatedFat 7.9, Cholesterol 236.2, Sodium 1431.2, Carbohydrate 45.2, Fiber 1.3, Sugar 26.8, Protein 55.9

2 lbs extra lean ground beef
1 3/4 cups Ritz crackers, crushed
1 small onion, chopped finely
2 eggs, slightly beaten
3/4 cup ketchup
2 teaspoons garlic salt
1/4-1/2 teaspoon pepper (to taste)
2 slices of regular-sliced bacon
1/2 cup ketchup
1/4 teaspoon salt
1/2 teaspoon dry mustard
2 tablespoons dark brown sugar
1/8-1/4 teaspoon pepper (to taste)

AMISH MEATLOAF

A recipe for Amish meatloaf topped with bacon strips and a ketchup glaze that I had while in Amish country in Holmes County, Ohio.

Provided by DUANO

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h15m

Yield 8

Number Of Ingredients 12



Amish Meatloaf image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown sugar until well blended. Press into a 9x5 inch loaf pan. Lay the two slices of bacon over the top.
  • Bake for 1 hour in the preheated oven, or until cooked through. While the loaf bakes, mix together the remaining 1 cup ketchup, vinegar, salt, mustard and 1/2 cup brown sugar. Spread over the top of the meat loaf for the last 15 minutes of baking.

Nutrition Facts : Calories 464 calories, Carbohydrate 45.6 g, Cholesterol 118 mg, Fat 21.1 g, Fiber 0.8 g, Protein 23.8 g, SaturatedFat 7 g, Sodium 1160.8 mg, Sugar 33.6 g

2 pounds ground beef
2 ½ cups crushed butter-flavored crackers
1 small onion, chopped
2 eggs
¾ cup ketchup
¼ cup brown sugar
2 slices bacon
1 cup ketchup
2 tablespoons vinegar
¾ teaspoon salt, or to taste
2 tablespoons prepared yellow mustard
½ cup brown sugar

RECIPE: AMISH MARRIAGE MEATLOAF

Number Of Ingredients 11



Recipe: Amish Marriage Meatloaf image

Steps:

  • 1) Combine all meatloaf ingredients thoroughly.2) Pack firmly into a loaf pan.3) Mix together sauce ingredients and spread over meatloaf before baking.4) Bake at 350°F for one hour.Source: amish365.com

2 pounds ground beef
3/4 cup quick oats, uncooked
2 well-beaten eggs
1/4 cup chopped onion
3/4 cup tomato juice
2 teaspoons salt
1 1/2 teaspoons pepper
sauce:
2 tablespoons ketchup
2 tablespoons mustard
2 tablespoons brown sugar

AMISH MEATLOAF RECIPE - (4.3/5)

Provided by carolync

Number Of Ingredients 13



Amish Meatloaf Recipe - (4.3/5) image

Steps:

  • SAUCE: Mix sauce ingredients together and spread over meatloaf before baking. MEATLOAF: Combine all ingredients thoroughly. Pack firmly in loaf pan. Spread sauce over and bake at 350°F for one hour. Let cool 5 minutes before serving.

MEATLOAF:
2 pounds ground beef
3/4 cups quick oats, uncooked
2 well-beaten eggs
1/4 cup onion, chopped
3/4 cup tomato juice
2 teaspoons salt
1 1/2 teaspoons pepper
SAUCE:
2 tablespoons ketchup
2 tablespoons mustard
2 tablespoons brown sugar
Mix together and spread over meatloaf before baking.

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