Reeses Puffs Snack Bars Recipes

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REESES SQUARES - 5 INGREDIENTS & NO BAKE (REESE'S)

These bars are EXTREMELY RICH and not for people with a fear of CHOCOLATE and PEANUT BUTTER (if those people actually exist)!!! Very easy no bake 5 ingredient recipe!

Provided by Karen..

Categories     Bar Cookie

Time 15m

Yield 36 bars

Number Of Ingredients 5



Reeses Squares - 5 Ingredients & No Bake (Reese's) image

Steps:

  • Combine graham crumbs, sugar and peanut butter and mix well.
  • Blend in melted butter until well combined.
  • Press mixture evenly into a 9 x 13 inch pan.
  • Melt chocolate chips in microwave or in double boiler.
  • Spread over peanut butter mixture.
  • Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard".

1 1/2 cups graham cracker crumbs
1 lb confectioners' sugar (3 to 3 1/2 cups)
1 1/2 cups peanut butter
1 cup butter, melted
1 (12 ounce) bag milk chocolate chips

REESE'S PEANUT BUTTER BARS

No bake-very easy! They have a lower sugar to peanut butter ratio than other recipes I have seen but are still very rich(!) and quite similar to reeses pb cups.

Provided by Kaarin

Categories     Bar Cookie

Time 15m

Yield 24 serving(s)

Number Of Ingredients 5



Reese's Peanut Butter Bars image

Steps:

  • Mix the crumbs and sugar (sifted is better).
  • Add the melted butter and peanut butter.
  • Mix well and press into a 9x13 inch pan.
  • Melt the chocolate chips in microwave on 70% (about a minute 15 seconds in mine.).
  • Spread chocolate over the bars.
  • Refrigerate till hard, then take out about 15 minutes before you want to cut them, so the frosting won't crack.

1 1/2 cups graham cracker crumbs (very finely crushed)
2 cups powdered sugar
11 tablespoons butter, melted
1 cup creamy peanut butter
1 cup milk chocolate chips

REESE'S PUFFS SNACK BARS

Number Of Ingredients 4



Reese's Puffs Snack Bars image

Steps:

  • Pour Reese's Puffs cereal into a large bowl.
  • Scoop peanut butter into a small bowl, and microwave for 40 seconds. Remove from microwave and stir in 1/2 cup honey. Microwave for an additional 30 seconds. Remove and stir in vanilla.
  • Pour peanut butter mixture over the reese's puffs, and stir until completely coated.
  • Press mixture into a wax paper-lined baking sheet.
  • Refrigerate for 30 minutes, or until set up.
  • Cut into bars and serve immediately.

Nutrition Facts : Servingsize 15 serving, Calories 201 kcal, Fat 9 g, SaturatedFat 2 g, Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 24 g, Sugar 14 g, Protein 4 mg

5 cups Reese's Puffs cereal
1 cup natural peanut butter
1/2 cup honey
1 teaspoon vanilla

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