FUDGY GLUTEN FREE CHOCOLATE CAKE
A rich, fudgy, chocolate dessert that is gluten free and egg free! It can even be made into a lava cake, or microwaved!
Provided by benjiklintworth
Categories Dessert
Time 35m
Yield 4 Individual Cakes, 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit. Spray 4 medium ramekins with cooking spray; set aside. If microwaving, spray mugs with cooking spray.
- In a medium bowl, whisk together flour, sugar, cocoa powder, and salt until no streaks remain.
- Add in sour cream and 6 tablespoons of vegetable oil, and mix with a spoon until a thick paste forms.
- Mix in cream and vanilla until completely combined.
- Whisk in your remaining 1/4 cup of vegetable oil until thoroughly combined.
- Fold in chocolate chips.
- Scoop an equal amount of batter into each ramekin, using about 1/3 of cup for each cake.
- Bake for 17-20 minutes for a lava cake, or 23-26 minutes for a fully cooked cake. If microwaving, cook for 2-4 minutes in mugs.
- Allow to cool for 5 minutes, and turn the cakes out onto a plate or platter.
- Serve warm with a dusting of powdered sugar, and a scoop of ice cream. Enjoy!
FLOURLESS HAZELNUT CHOCOLATE CAKE (GLUTEN-FREE)
You could increase the amount of dark chocolate and decrease the amount of cocoa powder, if you like. I used a minimum amount of sugar, so please adjust the amount of sugar according to your taste. For more healthy, low-GI, gluten-free recipes, please visit my blog, www.InnerHarmonyNutrition.com.
Provided by InnerHarmonyNutriti
Categories Dessert
Time 50m
Yield 1 7-inch cake, 8 serving(s)
Number Of Ingredients 8
Steps:
- Melt chocolate and butter in a double boiler. Set aside.
- Preheat the oven to 350°F/360°C degrees.
- Whip egg whites until a stiff peak forms. Set aside.
- In another bowl, mix egg yolks and sugar. Add the chocolate and butter mixture and mix.
- Mix in the hazelnut meal, cocoa powder, and liquor (if using) and mix.
- Fold in the egg whites and mix. Pour in a 7-inch springform pan.
- Bake for 30 minutes.
- Cool and refrigerate for several hours or overnight. Sprinkle powdered sugar on top using a small strainer.
- Infuse love, slice and serve!
Nutrition Facts : Calories 155.5, Fat 15.1, SaturatedFat 8.7, Cholesterol 112.1, Sodium 39.5, Carbohydrate 5.1, Fiber 2.8, Sugar 0.2, Protein 5.2
RIDICULOUS GLUTEN FREE CHOCOLATE HAZELNUT CAKE
This is not an easy recipe, but it is certainly not hard either. The good news is the baking and prep time are not bad - 20 min prep and 35 minutes baking. The effort is pretty typical for a 'from scratch' cake. But a cake this good? I didn't believe it myself until I had some. Make it...eat it...enjoy it.
Provided by Casey.Company
Categories Dessert
Time 55m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- preheat oven to 375. Spray entire inside of springform pan with cooking spray.
- grind 1 1/2 cups of your hazelnuts (you can use a mini chop prep, food processor, even a coffee grinder).
- cut butter into small pieces and melt butter and chocolate chips in a metal bowl over a pot of simmering water (I simply used my metal mixing bowl from my stand Kitchenaid mixer over a pot of water). Stir occasionally until melted and cool slightly.
- using same bowl (if you can) beat in sugar and eggs one at a time. Mix for a couple minutes.
- mix in vanilla and salt, and gradually add your ground hazelnuts. Sift in cocoa and beat another couple minutes.
- pour into pan and bake for 35 minutes. Cool to room temperature. Refrigerate for 2 hours and then remove side of pan. Move to serving platter and sift powdered sugar over top.
- serve with whipped cream and the remaining 1/2 cup of chopped hazelnuts.
Nutrition Facts : Calories 564.3, Fat 39.8, SaturatedFat 15, Cholesterol 129.6, Sodium 99, Carbohydrate 51.9, Fiber 4.9, Sugar 44.6, Protein 8.8
More about "ridiculous gluten free chocolate hazelnut cake recipes"
GLUTEN FREE CHOCOLATE CAKE WITH HAZELNUT FLOUR, …
In the bowl of a stand mixer fitted with the whip attachment, whip the egg whites on medium-high speed until foamy, 1 to 2 minutes. Slowly add the remaining 1/4 cup sugar and continue whipping until the whites just hold soft peaks (when …
From gffmag.com
From gffmag.com
CHOCOLATE HAZELNUT CAKE - GLUTEN FREE | GROW FOOD …
2020-07-10 1. Preheat oven to 170°C/150°C fan-forced. Grease a 6cm-deep, 20cm (base) round cake pan. Line base and side with baking paper. 2. Combine chocolate and butter in a small saucepan over VERY low heat. Stir until melted.
From growfoodslowfood.com
From growfoodslowfood.com
HAZELNUT CHOCOLATE CAKE - LIVING HEALTHY WITH CHOCOLATE
2017-01-10 Melt the chocolate and coconut oil together in a large bowl over simmering water (double boiler). After melted, stir in the coconut milk until combined. Remove bowl from the heat and stir in the maple syrup, hazelnut …
From livinghealthywithchocolate.com
From livinghealthywithchocolate.com
GLUTEN-FREE HAZELNUT CHOCOLATE CAKE RECIPE - THE …
2019-04-29 Preheat the oven to 180C/160C fan/Gas 4. Line a 20cm springform cake tin with baking parchment and brush very lightly with oil. Thoroughly combine the ground hazelnuts, baking powder and cocoa and ...
From telegraph.co.uk
From telegraph.co.uk
1-BOWL CHOCOLATE HAZELNUT CAKE (VEGAN + GF)
Stir and let curdle while moving onto the next step. Prepare flax eggs in a large mixing bowl by mixing flaxseed meal and water and let rest for 5 minutes. Add baking soda to the almond milk vinegar mixture and stir. Add the sugar, …
From minimalistbaker.com
From minimalistbaker.com
CHOCOLATE & HAZELNUT CAKE (GLUTEN-FREE) - CELIAC.COM
1996-07-26 Combine chocolate, butter, sugar & Coffee in saucepan and stir over LOW heat until dissolved. Remove from heat and stir in egg yolks and nuts. Whisk egg whites until firm …
From celiac.com
Reviews 1Estimated Reading Time 3 mins
From celiac.com
Reviews 1Estimated Reading Time 3 mins
GLUTEN FREE CHOCOLATE HAZELNUT CAKE RECIPE
No fear gluten free chocolate hazelnut cake recipe of public speaking makes your palms sweat butterflies swans dolphins or even think about salting it is insoluble it can lower the fat to spoil …
From theglutenfreecake.com
From theglutenfreecake.com
GLUTEN-FREE HAZELNUT CAKE - FINE DINING LOVERS
2016-11-07 To prepare the gluten-free hazelnut cake recipe first preheat the oven to 170°C (150° fan). Grease and line a 900 g loaf tin with greaseproof paper. Place the hazelnuts in a …
From finedininglovers.com
From finedininglovers.com
RIDICULOUS GLUTEN FREE CHOCOLATE HAZELNUT CAKE RECIPES
3/4 cup unsalted butter (or 3/4 cup) 8 ounces semi-sweet chocolate chips: 1 1/4 cups sugar: 5 large eggs: 1/4 teaspoon salt: 1 teaspoon vanilla: 2 cups chopped hazelnuts
From tfrecipes.com
From tfrecipes.com
GLUTEN-FREE CHOCOLATE AND HAZELNUT HEART CAKE | LORRAINE - ITV
2020-08-17 Preheat the oven to 170°C/150°C fan/Gas 3. Slowly melt the chocolate in a heatproof bowl set over a pan of barely simmering water. Blitz the hazelnuts in a food …
From itv.com
From itv.com
DECADENT CHOCOLATE HAZELNUT CAKE {GLUTEN-FREE} - FROM THE LARDER
2016-05-13 The Cake. Pre-heat the oven to 150°C and line and grease a 20cm round cake tin. Melt the chocolate in a bowl over a pan of simmering water or a bain marie then leave to cool …
From fromthelarder.co.uk
From fromthelarder.co.uk
GLUTEN-FREE VEGAN CHOCOLATE HAZELNUT CAKE - RHIAN'S RECIPES
2016-11-25 Instructions. Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit) Use a food processor or blender (or hand-held blender) to blend the dates into a smooth purée. Add …
From rhiansrecipes.com
From rhiansrecipes.com
FEB 1 RIDICULOUS GLUTEN FREE CHOCOLATE HAZELNUT CAKE
2017-02-01 Like I said in the title - RIDICULOUS! I made this last weekend for my parents (my mom is gluten free, thus lots of GF options on my blog). They couldn't stop raving about it and …
From casey.company
From casey.company
RIDICULOUS GLUTEN FREE CHOCOLATE HAZELNUT CAKE RECIPE
Directions: How to Make RIDICULOUS Gluten Free CHOCOLATE HAZELNUT Cake. preheat oven to 375. Spray entire inside of springform pan with cooking spray.
From menuiva.com
From menuiva.com
GLUTEN-FREE CHESTNUT, CHOCOLATE & HAZELNUT CAKE RECIPE | WAITROSE
1 Preheat the oven to 180˚C, gas mark 4; grease a deep 18cm cake tin and line with baking parchment. Simmer the chestnuts in the milk for 10-15 minutes, until soft, then drain and cool; …
From waitrose.com
From waitrose.com
RIDICULOUS GLUTEN FREE CHOCOLATE HAZELNUT CAKE …
Nov 17, 2019 - This is not an easy recipe, but it is certainly not hard either. The good news is the baking and prep time are not bad - 20 min prep and 35 minutes b
From pinterest.com
From pinterest.com
NONDAIRY GLUTEN FREE HAZELNUTS CHOCOLATE LAVA CAKE
2016-12-09 For the chocolate lava cake: 250 grams dark chocolate; 75 ml. (1/3 cup) vegetable oil; 3 large eggs at room temperature; 75 grams (1/3 cup) sugar; Pinch of salt; 2 tbsp. …
From lilcookie.com
From lilcookie.com
You'll also love