Roasted Carrots And Dukkah Recipes
ROASTED CARROTS WITH OAT DUKKAH
Oven-charred carrots are sprinkled with an oat-filled riff on dukkah, a crumbly Egyptian topping usually made with spiced nuts and seeds, in this healthy, impressive side dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 50m
Number Of Ingredients 11
Steps:
- Preheat oven to 300 degrees. Whisk together egg white, 2 tablespoons oil, and honey. Stir in oats, pistachios, sesame seeds, spices, 1/2 teaspoon salt, and 1/4 teaspoon pepper until combined. Spread mixture on a rimmed baking sheet in an even layer. Bake, stirring occasionally, until crisp and golden, 20 to 25 minutes. Let cool completely; coarsely chop by hand or pulse briefly in a food processor. Dukkah can be stored in an airtight container at room temperature up to 1 week. (Makes about 1 1/2 cups. )
- Increase oven temperature to 450 degrees. Drizzle carrots with remaining 2 tablespoons oil. Season with salt. Roast in a single layer, flipping once, until tender and beginning to brown, 20 to 25 minutes. Sprinkle generously with dukkah; serve.
ROASTED CARROTS AND DUKKAH
Make and share this Roasted Carrots and Dukkah recipe from Food.com.
Provided by katew
Categories Vegetable
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Pound cumin and coriander seeds with the salt in a mortar to a powder.
- Add sesame seeds and hazelnuts.
- Continue to pound till a coarse crumb.
- Preheat oven to 200°C.
- Toss carrots and oil together, season with salt.
- Place on lined baking tray.
- Roast for 1 hour till tender.
- Place in serving dish.
- Drizzle with a little olive oil and sprinkle with dukkah.
Nutrition Facts : Calories 140.4, Fat 13.2, SaturatedFat 1.2, Sodium 303.5, Carbohydrate 5.1, Fiber 2.5, Sugar 1.4, Protein 2.8
More about "roasted carrots and dukkah recipes"
ROASTED CARROTS WITH DUKKAH | LEITE'S CULINARIA
May 15, 2021 USMetric ▢ 2 1/2 pounds carrots ▢ 3 tablespoons extra-virgin olive oil ▢ 2 tablespoons nigella seeds ▢ 1 teaspoon coriander seeds ▢ 1/2 …
From leitesculinaria.com
5/5 (1)Total Time 50 minsCategory SidesCalories 298 per serving
From leitesculinaria.com
5/5 (1)Total Time 50 minsCategory SidesCalories 298 per serving
- Scrub the carrots well, then quarter them lengthwise. Arrange in a single layer on the prepared baking sheet. If one baking sheet seems crowded, divvy the carrots between two rimmed baking sheets.
- Drizzle with olive oil, then roast until their edges begin to char and they yield easily when pierced with a fork, 25 to 50 minutes. If using two baking sheets, rotate halfway through cooking.
- While the carrots roast, preheat a 10-inch (25-cm) cast-iron skillet over medium heat. When it’s warm, toss in the nigella, coriander, fennel, and cumin seeds. Toast, stirring frequently to promote even cooking, until fragrant and beginning to color, 2 to 5 minutes.
ROASTED CARROTS WITH FETA AND DUKKAH RECIPE - THE …
Dec 30, 2016 For the Dukkah: 1/4 cup hazelnuts 2 tablespoons sesame seeds 1 tablespoon coriander seeds 1 tablespoon cumin seeds 1/4 teaspoon freshly …
From thespruceeats.com
4.3/5 (9)Category Side Dish, DinnerAuthor Anita SchecterCalories 177 per serving
From thespruceeats.com
4.3/5 (9)Category Side Dish, DinnerAuthor Anita SchecterCalories 177 per serving
LEGENDARY 'DUKKAH' ROASTED CARROTS - NOMSS.COM
Mar 02, 2021 Ingredients 3 tbsp homemade Labneh or Plain Greek Yogurt 3 tbsp Umami Flavour Dust 'Dukkah' 12 - 15 medium carrots, peeled and sliced in half if too thick 1 - 3 tablespoon olive oil 1 bunch cilantro, rough chop
From nomss.com
From nomss.com
HARISSA ROASTED CARROTS WITH DUKKAH | THE CROOKED CARROT
Sep 20, 2019 Using your hands (or a brush), fully coat the carrots with the harissa mixture. Roast for 35-45 minutes or until carrots are fork tender and caramelized. 3 - Make Dukkah. In a food processor or using a mortar and …
From thecrookedcarrot.com
From thecrookedcarrot.com
ROASTED PURPLE CARROTS WITH BLACK SESAME DUKKAH
Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or foil. Advertisement. Step 2. Place carrots, garlic and thyme on the prepared pan. Drizzle with 2 tablespoons oil and season with 1/4 teaspoon salt; toss to coat. …
From eatingwell.com
From eatingwell.com
ROASTED CARROTS WITH DUKKAH RECIPE | A FORK AND A PENCIL
Dec 08, 2018 Lay the carrots on a rimmed baking sheet. Drizzle with olive oil and toss the carrots until well coated, then sprinkle with dukkah and toss gently again to cover. Roast for …
From aforkandapencil.com
5/5 (3)Total Time 30 minsCategory VegetablesCalories 80 per serving
From aforkandapencil.com
5/5 (3)Total Time 30 minsCategory VegetablesCalories 80 per serving
15 PORK LOIN RECIPES WITH POTATOES AND CARROTS
Brush the pork tenderloin with additional marinade, then bake in a preheated oven at 425°F for about 15-20 minutes, until the pork reaches a temperature of 145°F, then remove it from the …
From selectedrecipe.com
From selectedrecipe.com
EASY HARISSA HONEY ROASTED CARROTS
Nov 08, 2022 How to make roasted carrots with honey. 1. Prepare the glaze. In a small bowl, combine olive oil, harissa paste, honey, cumin, salt, and pepper. 2. Roast the carrots. Place …
From jz-eats.com
From jz-eats.com
ROASTED CARROTS AND MUSHROOMS - MSN.COM
Prepare a rimmed baking sheet with aluminum foil and nonstick cooking spray. In a large bowl, toss together the carrots and mushrooms. Pour olive oil over the vegetables and toss. Add the ...
From msn.com
From msn.com
HONEY ROASTED CARROTS - MELISSASSOUTHERNSTYLEKITCHEN.COM
Nov 02, 2022 Instructions. Preheat the oven to 425ºF. Use a vegetable peeler to peel carrots, removing steam and root. Cut them on the bias into 2 inch pieces. In a cast iron skillet or …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
ROASTED CARROTS - MYKETOPLATE
Nov 08, 2022 Instructions. Preheat oven to 425°F/220°C and line a baking sheet pan with parchment paper. Wash and cut the carrots equal in size. Add the to a bowl and toss with …
From myketoplate.com
From myketoplate.com
ROASTED CARROTS RECIPE - LOVE AND LEMONS
Instructions Preheat the oven to 425°F and line a baking sheet with parchment paper. Place the whole carrots on the baking sheet. Toss the carrots with a drizzle of olive oil, the honey, …
From loveandlemons.com
From loveandlemons.com
ROASTED CARROTS WITH DUKKAH | RECIPES | WW USA
ROASTED WHOLE CARROTS WITH PISTACHIO DUKKAH | WITH SPICE
Mar 30, 2020 Preheat oven to 425°F. Place carrots on a foil lined baking sheet, drizzle with olive oil and season with salt and freshly ground black pepper. Toss to coat and arrange …
From withspice.com
From withspice.com
ROASTED CARROTS & DUKKAH + MEANING — GREEN KITCHEN STORIES
Jul 08, 2016 Roasted Carrots with Dukkah, Quinoa & Feta Yogurt Cream Serves 4. Oven roasted summer carrots & onions 1 lb / 500 g (approx. 8 large) carrots 4 onions, shallots or …
From greenkitchenstories.com
From greenkitchenstories.com
ROASTED CARROTS WITH DUKKAH | EASIEST RECIPE
ROASTED CARROTS WITH FETA AND DUKKAH – CHAWTIME
Oct 06, 2021 Dukkah, an Egyptian condiment with a distinctly nutty taste, is definitely not a typical spice blend but, rather, a fragrant combination of roasted nuts and seeds. Typical …
From chawtime.com
From chawtime.com
RECIPES - ROASTED BABY CARROTS WITH HONEY YOGURT AND DUKKAH
1 Insert the wire rack into the middle shelf position. Preheat the oven. Select ROAST/CONVECTION/400°F/30 minutes and press start. 2 Gently scrape the carrots with a …
From breville.com
From breville.com
ROASTED RAINBOW CARROTS RECIPE - LOVE AND LEMONS
Instructions. Preheat the oven to 425°F and line a baking sheet with parchment paper. Wash the carrots and their tops well and pat them dry. Slice the tops off the carrots and set them aside …
From loveandlemons.com
From loveandlemons.com
ROASTED CARROTS AND DUKKAH RECIPE | EAT YOUR BOOKS
Roasted carrots and dukkah from Cuisine Magazine, Jul/Aug 2008 (#129) (page 94) by Ginny Grant Bookshelf ... If the recipe is available online - click the link “View complete recipe”– if …
From eatyourbooks.com
From eatyourbooks.com
OVEN-ROASTED CARROTS RECIPE
Pre-heat the oven to 400 F. Chop the ends off the carrots. Slice the carrots in half. Place the carrots cut side down on a cookie sheet. Drizzle the olive oil on top. Sprinkle half the salt and ...
From msn.com
From msn.com
TARA O’BRADY’S ROASTED CARROTS WITH HARISSA AïOLI & DUKKAH RECIPE
On a sheet pan, toss the carrots with a light coating of the olive oil and honey, then season with salt and pepper. Roast the carrots, turning once, until browned and tender, 15 to 20 minutes. …
From houseandhome.com
From houseandhome.com
HOW LONG TO ROAST CARROTS AT 400 F - HALF-SCRATCHED
Preheat your oven to 400°F. Use a vegetable peeler to peel the carrots and then rinse them under cold water. Arrange the carrots on a greased baking sheet and brush the carrots with …
From halfscratched.com
From halfscratched.com
ROASTED DUTCH CARROTS WITH FETA - COOK IT REAL GOOD
Mar 07, 2021 Preheat the oven to 200C / 390F. Place the carrots on a baking tray, cover with olive oil and toss to combine to ensure carrots are evenly coated. Spread the carrots out and …
From cookitrealgood.com
From cookitrealgood.com
ROASTED PORK SHOULDER EASY AND DELICIOUS RECIPES! | GOYA FOODS
Introducing a Latin classic, perfect for an exceptional dinner. Prepare this succulent Slow-Roasted Stuffed Pork Shoulder at home and delight your guests. Start by marinating the pork …
From goya.com
From goya.com
ROASTED CARROTS WITH DUKKAH AND TAHINI YOGURT
Preparation. Preheat oven to 400º F. Arrange carrots on a parchment lined sheet tray and drizzle with olive oil and maple syrup. Toss to coat, season with salt and pepper to taste. Meanwhile, …
From tccp.coop
From tccp.coop
COZY UP WITH 3 HEARTY STEW RECIPES AS WINTER WEATHER SETS IN
6 hours ago Raise the heat to high and add the wine; bring to a boil. Reduce the heat to low, add the bay leaf, the browned ribs, salt, pepper, and the remaining rosemary. Cover and place on …
From wbur.org
From wbur.org
ROASTED CARROT SOUP WITH DUKKAH SPICE AND YOGURT RECIPE - BON …
Nov 12, 2012 Place the carrots on a rimmed baking sheet. Drizzle with melted butter, season to taste with salt and pepper, and toss to coat. Roast until the carrots are tender and just …
From bonappetit.com
From bonappetit.com
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #dinner-party #vegetarian #dietary #inexpensive #carrots #4-hours-or-less
You'll also love