SARASOTA'S ROASTED RED PEPPER VINAIGRETTE
Easy quick and a great alternative to everyday Italian dressing. A quick puree with the food processor and dressing is done. Chill in the refrigerator until later and you have an amazing dressing.
Provided by SarasotaCook
Categories Salad Dressings
Time 10m
Yield 1 Salad dressing, 4 serving(s)
Number Of Ingredients 9
Steps:
- Dressing -- If you are using jarred red pepper, drain and then add them and all the other ingredients to a food processor and blend. That is it! Also, don't worry if you get a little of the roasted red pepper liquid in the food processor as well, it is all good flavor and it won't affect the dressing. Once pureed, remove and transfer to a measuring cup or small bowl. Perfect salad dressing. If you want add the red pepper flakes, it adds a nice kick. But if not, just leave them out. Still a great dressing and so simple.
Nutrition Facts : Calories 143.5, Fat 13.7, SaturatedFat 1.9, Sodium 681.7, Carbohydrate 5.5, Fiber 0.6, Sugar 2.3, Protein 0.6
RED PEPPER AND CUMIN VINAIGRETTE
This vinaigrette flatters grain, rice or pasta salads as well as warm, grilled mushrooms.
Provided by Molly O'Neill
Categories easy, condiments, salads and dressings
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Place the pepper juice, vinegar, almond oil, cumin, salt and pepper in a food processor and process for 30 seconds.
Nutrition Facts : @context http, Calories 45, UnsaturatedFat 2 grams, Carbohydrate 5 grams, Fat 3 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 185 milligrams, Sugar 3 grams
ROASTED WHOLE RED SNAPPER WITH SPANISH SPICES AND SAFFRON-YELLOW PEPPER VINAIGRETTE WITH BRAISED BROCCOLI
Steps:
- For the vinaigrette: In a blender or food processor, combine the peppers, vinegar, garlic, saffron, honey, and mustard and blend 30 seconds. With the motor running, slowly add the oil until it emulsifies. Season to taste with salt and pepper.
- For the snapper: Preheat oven to 450 degrees F. Place cumin and coriander in a spice grinder and grind finely. Mix together the cumin, coriander, paprika and zest and place on a large plate. Score the fish on each side, season with salt and pepper and dredge 1 side in the spice mixture. Heat the olive oil in a large oven-proof saute pan, over high heat until smoking. Place the fish, spice-side down into the pan and saute until golden brown. Turn the fish over, place in the oven and continue cooking for 6 to 8 minutes or until cooked through. Fillet the fish and drizzle with the Yellow Pepper-Saffron Vinaigrette.
- For the broccoli: Heat oil in a medium Dutch oven over medium heat. Add anchovies and cook for 1 minute. Add garlic and cook until lightly golden brown. Add wine and bring to a simmer. Add broccoli and chicken stock, cover and cook for 2 to 3 minutes. Remove cover and cook until all liquid has evaporated and the broccoli is tender.
RED PEPPER VINAIGRETTE FOR ROASTED VEGETABLES
Provided by Food Network
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- For a Monday to Friday meal you can steam just one variety of vegetable and serve it before the soft-shell crabs. For a more elegant meal steam different vegetables (for their different colors) just until they are al dente; pat dry and set aside.
- To make the vinaigrette: In a blender or food processor, puree the red peppers, mustard, garlic, vinegar, olive, hazelnut and vegetable oils. Season to taste with salt and pepper. To serve, ladle some pepper vinaigrette on a plate; pose vegetables (or vegetables) in an attractive pattern over the top.
ROASTED RED PEPPER VINAIGRETTE WITH CUMIN
Steps:
- Place the shallot, garlic, and red peppers in an electric blender or food processor and blend well. Add the vinegar, lemon juice, cayenne, cumin, salt, and pepper, and blend again. Add the olive oil and blend until an emulsion forms. Scrape out with a rubber spatula into a container and let stand for 30 minutes to allow flavors to marry. If necessary, wisk before using. Will keep about 7 to 10 days.
CABBAGE AND RED PEPPER SALAD WITH LIME-CUMIN VINAIGRETTE
Salting ahead of time creates pickle-crisp cabbage that is perfect for combining with bold flavors. Adapted from America's Test Kitchen. Posted for the Summer '09 Comfort Cafe.
Provided by TxGriffLover
Categories Vegetable
Time 9h
Yield 5 cups, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Toss shredded cabbage and 1 teaspoon salt in a colander or large mesh strainer set over a medium bowl. Let stand until the cabbage wilts, at least 1 hour or up to 4 hours. Rinse cabbage under cold running water (or in large bowl of ice water if serving immediately). Press, but do not squeeze, to drain; pat dry with paper towels. (Can be stored in zipper-lock bag and refrigerated overnight.).
- Stir together lime juice, zest, oil, vinegar, honey, cumin, and cayenne in medium bowl. Toss cabbage and red pepper in dressing. Season to taste with salt; cover and refrigerate until ready to serve.
More about "roasted red pepper vinaigrette with cumin recipes"
ROASTED RED PEPPER VINAIGRETTE - KIM'S CRAVINGS
From kimscravings.com
5/5 (1)Total Time 5 minsCategory CondimentCalories 31 per serving
ROASTED RED PEPPER VINAIGRETTE - EATINGWELL
From eatingwell.com
5/5 (1)Total Time 5 minsAuthor Eatingwell Test KitchenCalories 96 per serving
ROASTED RED PEPPER VINAIGRETTE - MONKEY AND ME …
From monkeyandmekitchenadventures.com
HOMEMADE ROASTED RED PEPPER VINAIGRETTE - LETTY'S …
From lettyskitchen.com
ROASTED RED PEPPER HARISSA RECIPE | BON APPéTIT
From bonappetit.com
5/5 (1)Estimated Reading Time 50 secsServings 2Published Sep 20, 2016
ROASTED RED PEPPERS {OVEN OR GRILL} – WELLPLATED.COM
From wellplated.com
ROMAINE SALAD WITH ROASTED RED PEPPER VINAIGRETTE RECIPE
From rachaelray.com
ROASTED RED PEPPER SAUCE RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
ROASTED RED PEPPER YOGURT DIP WITH CUMIN AND GARLIC
From thriftyfoods.com
ROASTED RED PEPPER VINAIGRETTE - WHOLESOMELICIOUS
From wholesomelicious.com
ROASTED RED PEPPERS RECIPE - COOKIE AND KATE
From cookieandkate.com
ROASTED RED PEPPER VINAIGRETTE - KIT'S KITCHEN
From kitskitchen.com
ROASTED RED PEPPER VINAIGRETTE RECIPES - SALAD DRESSINGS
From recipehomemade.com
20 EASY ROASTED RED PEPPER RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
ROASTED RED PEPPERS RECIPE - LOVE AND LEMONS
From loveandlemons.com
ROASTED RED PEPPER DRESSING {PALEO + VEGAN} - NYSSA'S KITCHEN
From nyssaskitchen.com
THE PIG GUIDE ON TWITTER: "GORGEOUS TEX-MEX COMBO FOR SUPPER …
From twitter.com
ROASTED RED PEPPER VINAIGRETTE RECIPE - FOOD.COM
From food.com
You'll also love