Root Beer Floats With Homemade Vanilla Ice Cream Recipes

Tall glasses overflowing with root beer and vanilla ice cream. Top with whipped cream and cherries for a touch of elegance.

Provided by Lucinda

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 2m

Yield 2

Number Of Ingredients 4

Nutrition Facts : Calories 262.6 calories, Carbohydrate 41 g, Cholesterol 40.4 mg, Fat 10.6 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 6.6 g, Sodium 96.5 mg, Sugar 34.8 g

• Ingredients

This ice cream has the great taste of a root beer float without the soda. It's a great summertime dessert. Root beer concentrate can be found in the spice section of the market.

Provided by Grace Gutberlet

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes

Time 45m

Yield 8

Number Of Ingredients 6

Nutrition Facts : Calories 315.6 calories, Carbohydrate 21.9 g, Cholesterol 131.1 mg, Fat 24.2 g, Protein 3.8 g, SaturatedFat 14.7 g, Sodium 52.4 mg, Sugar 20.3 g

• Ingredients

Provided by Food Network

Categories     dessert

Time 2h20m

Yield 4 servings

Number Of Ingredients 6

• Ingredients

Depending on whom you talk to, making ice cream floats with beer is either a genius idea, or a horrible mistake. The key is to choose a beer that's on the toasty, malty, sweeter side, and stay away from beers that are too hoppy, dry, and bitter. Here I pair coffee ice cream with stout and vanilla, the safest option, with a Belgian raspberry sour (or any fruity beer). I'd make a small test glass first, to make sure it works for your palate.

Provided by Chef John

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 5m

Yield 2

Number Of Ingredients 5

Nutrition Facts : Calories 256 calories, Carbohydrate 21.5 g, Cholesterol 61.2 mg, Fat 9.7 g, Fiber 0.2 g, Protein 4 g, SaturatedFat 5.9 g, Sodium 55.6 mg, Sugar 12.1 g

• Ingredients