Rosehip Tea With Cranapple Lemon Honey Hagebutten Tee Recipes
ROSE HIP ICED TEA
Rose hips make a refreshingly delicious iced tea and are naturally high in vitamin C and antioxidants. You can use dried rose hips as stated here, or simply use four rose hip tea bags in place of the 4 tablespoons rose hips.
Provided by Lucy
Categories Drinks Recipes Tea Iced Tea Recipes
Time 1h13m
Yield 4
Number Of Ingredients 3
Steps:
- Bring water to a boil in a saucepan. Add rosehips to boiling water, cover, reduce heat, 8and simmer gently for about 8 minutes.
- Remove from heat and stir in sugar until dissolved. Leave covered to steep for 10 minutes.
- Strain tea through a fine sieve. Cool to room temperature, then transfer to the fridge to chill.
Nutrition Facts : Calories 24.7 calories, Carbohydrate 5.9 g, Fiber 0.4 g, Protein 0.5 g, Sodium 27.8 mg, Sugar 5.4 g
ROSEHIP TEA WITH CRANAPPLE LEMON & HONEY (HAGEBUTTEN TEE)
Delicious, healthy and comforting rosehip tea with added cranberry and apple juice, lemon and honey. Enjoy! Rose hips (Hagebutten) are a wonderful source of vitamin C.
Provided by BecR2400
Categories Punch Beverage
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Place tea bag in a large mug; pour in 4 ounces boiling water. Let steep for 10 minutes; discard tea bag.
- Heat the cranberry and apple juice and pour into the mug of tea. Stir in the fresh squeezed lemon juice and the honey, to taste. Garnish with a lemon slice.
- Serve hot or iced (if serving iced, you may skip heating the juices). Enjoy!
Nutrition Facts : Calories 62.3, Fat 0.2, Sodium 7.1, Carbohydrate 15.6, Fiber 0.1, Sugar 13.2, Protein 0.1
ROSE HIP AND LEMON TEA BLEND
Make and share this Rose Hip and Lemon Tea Blend recipe from Food.com.
Provided by littlemafia
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- In a bowl crush seeds and pulp of dried rose hips and add the dried lemon peel. Mix together well.
- Place blended tea into your container and label with instructions if giving as a gift.
- Use 1 teaspoon per cup of boiling water and allow to infuse about 8 minutes.
- Sweeten with honey, if desired, or add a thin slice of lemon.
HONEY LEMON TEA
This is my favorite tea, my dad used to make it for me all the time. It is a sweet and sour tea. You taste the honey and then the lemon! YUM,YUM,YUM! Great for soothing sore throats!
Provided by COOKIN*KTH
Categories Drinks Recipes Tea Iced Tea Recipes
Time 3m
Yield 1
Number Of Ingredients 4
Steps:
- Pour water into a mug. Add honey and heat in the microwave for 1 minute and 30 seconds. Stir in lemon juice, mixing until honey is dissolved, then stir in the sugar.
Nutrition Facts : Calories 62.9 calories, Carbohydrate 16.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 16.6 g
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