Rotel Grits Recipes
ROTEL GRITS
Make and share this Rotel Grits recipe from Food.com.
Provided by Christy Luster
Categories Breakfast
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Prepare grits according to package directions.
- Dump in other ingredients and melt.
Nutrition Facts : Calories 433.2, Fat 15.2, SaturatedFat 9.5, Cholesterol 53, Sodium 1097.5, Carbohydrate 57, Fiber 0.9, Sugar 4.9, Protein 16.6
ROTEL GRITS
We were tailgating at a football game .Everyone brings a dish, so one lady bought a slow cooker or crock pot of ro-tel grits. I've never eaten grits like that, and were good, and now this is one of my family favorites.
Provided by Vivian Lewis
Categories Side Casseroles
Time 1h30m
Number Of Ingredients 5
Steps:
- 1. Cut cheese into cubes, put in slow cooker on high along with undrained ro-tel.
- 2. Cook and drain sausage and add to cooker.
- 3. Cook grits as directed.
- 4. Once grits are done add butter or margarine.Pour into cooker. Stir and let cheese melt.
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