Russian Dressing Sweet Sour Chicken Recipes

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RUSSIAN DRESSING SWEET & SOUR CHICKEN

I got this recipe off of Regis and Kathy Lee back in 1996. I have not yet tried it because no one in my family likes this kind of stuff, but it sounds so good to me. Please somebody try it and let me know how it is.

Provided by paula giles

Categories     One Dish Meal

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 7



Russian Dressing Sweet & Sour Chicken image

Steps:

  • Place chicken in glass baking dish (9x13-inch).
  • In bowl, stir together dressing, preserves, soup mix, and water.
  • Pour mixture on top of chicken; spread evenly.
  • Cover with foil and bake at 350°F for 1 hour.
  • Uncover and bake 30 more minutes.

Nutrition Facts : Calories 481.4, Fat 16.1, SaturatedFat 2.6, Cholesterol 34.6, Sodium 1177.6, Carbohydrate 73.4, Fiber 2, Sugar 43.1, Protein 15.6

2 -4 boneless skinless chicken breasts
1 (8 ounce) jar Russian salad dressing
1 (8 ounce) jar apricot preserves
1 (1 ounce) envelope onion soup mix
1/4 cup water (pour in dressing jar and shake) (optional)
green pepper (for garnish)
pineapple (for garnish)

SWEET AND SOUR CHICKEN

Make and share this Sweet and Sour Chicken recipe from Food.com.

Provided by Kim M.

Categories     Chicken Breast

Time 1h40m

Yield 6 breasts, 4-6 serving(s)

Number Of Ingredients 4



Sweet and Sour Chicken image

Steps:

  • Heat oven to 350 degrees. Arrange the chicken in an oblong baking dish.
  • Mix together the Russian dressing, apricot preserves and onion soup mix. Pour over the chicken.
  • Cover with foil and bake covered at 350 degrees for one hour. Uncover and bake for another 30 minutes.

Nutrition Facts : Calories 920.7, Fat 34.5, SaturatedFat 3.7, Cholesterol 113.3, Sodium 2249.6, Carbohydrate 119.2, Fiber 1.7, Sugar 72.5, Protein 39.9

6 boneless skinless chicken breasts
16 ounces Russian salad dressing
12 ounces apricot preserves
1 1/4 ounces Lipton Onion Soup Mix

RUSSIAN DRESSING CHICKEN

Make and share this Russian Dressing Chicken recipe from Food.com.

Provided by korinelutz

Categories     < 4 Hours

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 4



Russian Dressing Chicken image

Steps:

  • Cut chicken into parts and put into a foil-lined 9x13 baking dish.
  • Pour salad dressing over the chicken.
  • spread cranberry sauce.
  • sprinkle onion soup mix.
  • Bake at 350 F for 45 minutes to 1 hour, basting or turning occasionally.

Nutrition Facts : Calories 689.5, Fat 34.5, SaturatedFat 6.5, Cholesterol 86.2, Sodium 1851.5, Carbohydrate 74.1, Fiber 2.4, Sugar 56.2, Protein 23

1 frying chicken
1 (250 ml) bottle Russian salad dressing
1 (398 ml) can whole berry cranberry sauce
1 (50 g) package onion soup mix

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