Ruths Salad Dressing Recipes
RUTH'S SALAD DRESSING
This is a great Thousand Island Dressing that I clipped out of the paper a long time ago. Not for dieters. I think the sour cream makes the difference.
Provided by mary winecoff
Categories < 15 Mins
Time 10m
Yield 1 quart
Number Of Ingredients 11
Steps:
- Combine onion, sour cream and mayonnaise.
- Mix until thoroughly blended.
- Add oil, ketchup, vinegar, salt, sugar, paprika, celery salt and pepper.
- Mix well and put in quart jar.
- Refrigerate for several hours to blend flavors.
Nutrition Facts : Calories 3544.8, Fat 345.6, SaturatedFat 69.9, Cholesterol 162.3, Sodium 5461.9, Carbohydrate 113.3, Fiber 3, Sugar 51.9, Protein 12.9
RUTH'S CHRIS CHOPPED SALAD RECIPE - (3.9/5)
Provided by KDCooks
Number Of Ingredients 18
Steps:
- In a very large bowl, combine lettuce, spinach, radicchio, red onions, green olives, mushrooms, eggs, hearts of palm and bacon; toss well. Add crumbled blue cheese, croutons and about 1/2 to 3/4 of Lemon Basil Dressing; toss until well mixed. Divide salad among 4 dinner plates, garnish with cherry tomato halves and top salads with crispy fried onions. LEMON BASIL DRESSING: Combine all ingredients, add seasoned salt and garlic pepper to taste. Mix well; refrigerate until serving. Refrigerate any leftover dressing.
ALMOST LE RUTH'S ITALIAN SALAD DRESSING
I found a recipe on cdkithen.com and adapted it to meet my tastes and this is the end result. My family no longer uses bottled italian dressing anymore.
Provided by Bridget Elaine
Categories Salad Dressings
Time 5m
Yield 1 Cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all of the ingrediants and mix well.
- Allow flavors to combine for several hours.
Nutrition Facts : Calories 253.4, Fat 27.3, SaturatedFat 3.5, Sodium 582.1, Carbohydrate 2.4, Fiber 0.1, Sugar 1.6, Protein 0.2
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