Salmon Romanoff Recipes
SALMON NOODLE ROMANOFF
MY sister in West Virginia shared this with all 6 of her sisters and her late husband just thought this was such a wonderful dish and when I tried it I had to agree so I hope everyone that likes fish will also enjoy this this recipe
Provided by Barbara Piepenburg
Categories Fish
Time 30m
Number Of Ingredients 8
Steps:
- 1. prepare noodle as on package. add to salmon,mushrooms,cottage cheese,onions and dill weed, Spoon into 1 1/2-qt buttered casserole TOP with cheese. BAKE at 350° for 15-20 minutes
SALMON STROGANOFF
A golden brown crumb topping is the finishing touch on this rich noodle casserole that takes advantage of canned salmon from the pantry. "It's so good that I'm always asked for the recipe," comments Joan Sherlock from Belle Plaine, Minnesota.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the noodles, salmon, mushrooms and pimientos. In another large bowl, combine the cottage cheese, sour cream, mayonnaise, onion, garlic, Worcestershire sauce and salt; add to noodle mixture. Stir in cheddar cheese. , Transfer to a greased 2-qt. baking dish. Toss bread crumbs and butter; sprinkle over the casserole. Bake, uncovered, at 350° for 30-35 minutes or until bubbly and golden brown.
Nutrition Facts : Calories 651 calories, Fat 43g fat (18g saturated fat), Cholesterol 144mg cholesterol, Sodium 1413mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 2g fiber), Protein 32g protein.
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