Sapphire Snowflake Martini Recipes
PINEAPPLE SAPPHIRE ICEPOP MARTINI
Provided by Food Network
Time 8h20m
Yield 10 icepop; 1 martini
Number Of Ingredients 7
Steps:
- To make the icepop: In a large bowl, combine the puree, water and lemon juice. Pour the mixture into an ice cream maker and follow the directions for your machine to freeze the guanabana mix to the consistency of a sorbet. Once the mixture has become somewhat solid, pour the icepop mix into an ice cube tray and insert the cinnamon sticks. They will act as the handles of the icepop. Place in a freezer and freeze until solid, about 8 to 10 hours.
- To make the martini: Fill a martini shaker with ice. Pour the gin and pineapple juice into the shaker. Cover and shake for 1 minute. Place the icepop into a chilled martini glass and strain the martini over it.
SNOWFLAKE MARTINI
Make and share this Snowflake Martini recipe from Food.com.
Provided by quotFoodThe Way To
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Shake vodka and grape juice; Strain into a martini glass.
- Top with champagne.
Nutrition Facts : Calories 168.5, Fat 0.1, Sodium 3, Carbohydrate 16, Fiber 0.1, Sugar 15.9, Protein 0.2
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