Sauerkraut Hot Dog Topping Recipes

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SPICY SAUERKRAUT HOT DOG TOPPING

Excellent on hot dogs.

Provided by Jill Cooks

Categories     Other Main Dishes

Time 15m

Number Of Ingredients 8



Spicy Sauerkraut Hot Dog Topping image

Steps:

  • 1. Saute onions in butter until soft and lightly caramelized.
  • 2. Add sauerkraut.
  • 3. When mixture is warm, add remaining ingredients.
  • 4. Bring to simmer and cook until thickened.

2 medium onions, cut in half and sliced thin
1 teaspoon butter
1 cup sauerkraut
1 teaspoon dijon mustard
1/2 cup ketchup
1 teaspoon celery seed
1 teaspoon pepper
3 tablespoons texas pete hot sauce

SAUERKRAUT FOR HOT DOGS

Make and share this Sauerkraut for Hot Dogs recipe from Food.com.

Provided by Julie Bs Hive

Categories     German

Time 8m

Yield 4-6 serving(s)

Number Of Ingredients 5



Sauerkraut for Hot Dogs image

Steps:

  • Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs.

Nutrition Facts : Calories 72.2, Fat 0.4, SaturatedFat 0.1, Sodium 957.2, Carbohydrate 17.6, Fiber 3.9, Sugar 13.3, Protein 1.4

1 (16 ounce) can sauerkraut, drained and rinsed
1/4 cup sweet pickle relish
2 tablespoons brown sugar
1 tablespoon prepared mustard
1/2 teaspoon caraway seed

SAUERKRAUT HOT DOG TOPPING

I love Saurkraut on Hot Dogs and this is delicous! Its great to have on hand at your next cookout, Superbowl or tailgate party, or just when you feel like grilling some hot dogs or smoked sausages.

Provided by Little Bee

Categories     Sauces

Time 20m

Yield 16 serving(s)

Number Of Ingredients 5



Sauerkraut Hot Dog Topping image

Steps:

  • Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs.

1 (16 ounce) can sauerkraut, drained and rinsed
1/4 cup sweet pickle relish
2 tablespoons brown sugar
1 tablespoon prepared mustard or 1 tablespoon Dijon mustard
1/2 teaspoon caraway seed (may substitute celery seed)

QUICK SAUERKRAUT

This easy-to-make sauerkraut is a tasty hot dog topping. Use it to make our Classic Reubens and Pierogi with Sauerkraut and Mushrooms.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 6 cups

Number Of Ingredients 3



Quick Sauerkraut image

Steps:

  • In a medium saucepan, combine cabbage, vinegar, salt, and 1 1/4 cups water. Cover, and cook over medium, stirring occasionally, until cabbage is tender, 30 to 35 minutes (if bottom of pan starts to brown, add 1/4 cup more water). To store, refrigerate up to 2 weeks.

1 head green cabbage (about 2 1/2 pounds), outer leaves removed, halved, cored, and thinly sliced
1/2 cup distilled white vinegar
1 tablespoon coarse salt

SAUERKRAUT-HOT DOG TOPPING

Very good

Provided by Joanne Sarver

Categories     Other Main Dishes

Time 35m

Number Of Ingredients 5



SAUERKRAUT-HOT DOG TOPPING image

Steps:

  • 1. Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs. Males 2 cups.

15 oz can sauerkraut, rinsed and drained
1/4 c sweet pickle relish
2 Tbsp brown sugar
1 Tbsp prepared mustard
1/2 tsp caraway seeds

HOT DOGS AND SAUERKRAUT

This is so simple to make but tastes so good! My mom made this for us when we were younger and still a favorite of mine. Smoked sausage could also be used but I prefer the hot dogs. Serve this over mashed potatoes for total comfort food.

Provided by lauralie41

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 2



Hot Dogs and Sauerkraut image

Steps:

  • In a large skillet add the sauerkraut. Place hot dogs on top of the kraut.
  • Cover and let simmer 15-20 minutes or until hot dogs are plump and hot.
  • Serve over mashed potatoes.

8 hot dogs, I use Ball Park
28 ounces sauerkraut

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