SAUSAGE AND PEPPERS PASTA (PAULA DEEN)
Make and share this Sausage and Peppers Pasta (Paula Deen) recipe from Food.com.
Provided by xtine411
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In large skillet, heat oil over medium heat. Add sausage and cook stirring frequently until sausage is browned.
- Add peppers, onion and garlic. Cook 7-8 minutes or until vegetables are tender.
- Stir in tomatoes, Creole seasoning, red pepper and salt. Mix well.
- Add pasta. Toss gently to coat.
- Reduce heat to medium and cook 5 minutes or until heat throughout.
- Garnish with parsley of desired.
PAULA DEEN'S SAUSAGE PIE
Make and share this Paula Deen's Sausage Pie recipe from Food.com.
Provided by Little Bee
Categories Breakfast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 375°.
- In a heavy skillet over medium heat, crumble the sausage with a fork.
- Sauté the sausage until completely cooked.
- Drain off the fat, remove the sausage, and set aside.
- Melt the butter in another skillet over medium heat.
- Sauté the onions in the butter until tender.
- Add the milk and heat until steam rises, but do not boil the milk.
- Cut the cream cheese into small pieces, add it to the onion mixture, and remove the pan from the heat.
- In a large bowl, beat the eggs, then add the cheddar, the onion mixture, the Worcestershire, salt, and pepper.
- Mix thoroughly and pour this into the pie crust.
- Top with cooked sausage, and bake for 30 minutes, or until set.
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