Scrumdiddlyumptious Fudgy Caramel Chews Recipes

Steps:

• Line a 15x10x1-in. pan with foil; grease the foil with 1 tablespoon butter. In a heavy saucepan over medium heat, melt remaining butter. Add the brown sugar, milk and corn syrup. Cook and stir until candy thermometer reads 250° (hard-ball stage). , Pour into prepared pan (do not scrape saucepan). Cool completely before cutting.

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large mixing bowl, blend the butter, vanilla and sugar at medium speed. Add eggs one at a time beating at medium speed after each one until well blended.
• Sift the flour, hot chocolate mix, baking powder and salt. Gradually add this mixture to the egg mixture, mixing at low speed.
• Melt the candies in the microwave or oven. Stir with a spoon until the caramel and chocolate is blended together. Pour into the batter and blend quickly.
• Pour batter into a greased 9 inch square baking dish. Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes or until the brownies begin to separate from the pan's edges. Let cool then store brownies in an airtight container.