Sea Salt Chocolate Chip Cookies Recipes
SEA SALT CHOCOLATE CHIP COOKIES
Only the most delicious, above-average, crunchy, chewy, melt-in-your-mouth cookie. You won't want to skip out on this recipe!
Provided by emily_boyette
Categories Chocolate Chip Cookies
Time 33m
Yield 15 large cookies, 15 serving(s)
Number Of Ingredients 11
Steps:
- Cream together your butter and sugars until light and fluffy.
- Add in your egg yolks, mixing on a low speed until fully combined.
- Sift together the remaining dry, and slowly incorporate until fully mixed.
- Lastly, add in your chocolate chips and only mix until just combined.
- I use a size 16 blue scoop which is equivalent to 2 1/2 tablespoons. I scoop onto lined parchment baking sheets and bake at 325 for 15 minutes.
Nutrition Facts : Calories 475.5, Fat 26.6, SaturatedFat 16.1, Cholesterol 54.7, Sodium 340.7, Carbohydrate 62.9, Fiber 3.1, Sugar 45.7, Protein 4.1
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